Just fruits, vegetables, ground flax, and sometimes
a few sprouted nuts.
No special powders or added protein, just real fruits, vegetables, ground flax, and
a few sprouted nuts.
While I'm no professional and would definitely say to ask your doctor before trying anything knew, I found that taking milk thistle twice a day, dandelion root once a day, and eliminating all fat from my diet except for half an avocado here or there — and
a few sprouted nuts a day — helped me best.
Not exact matches
Coconut flour egg, bacon & cheese muffins Popcorn (popped in coconut oil and topped with melted butter)-- we make popcorn for the movie theater, too Coconut flour blueberry muffins Grass - fed cheese Homemade corn tortilla chips Soaked and dried
nuts Homemade
sprouted flour crackers Whole, raw milk (in a sippy cup; sometimes I even bring two)-- it's impossible to get ANY kind of milk on most airplanes these days; many airlines only have non-dairy creamer available Scrambled eggs — I put them in a Thermos container Bananas, oranges, apples, grapes — organic if possible Homemade shortbread cookies — it's a great idea to pack a
few cookies for those extra-tough times while traveling Raisins — organic if possible Grass - fed whole milk yogurt mixed with a little fruit - sweetened jam or honey — I put it in a Thermos Homemade soaked granola -LSB-...]
NUTS & SEEDS I keep a few bags of sprouted nuts on hand to add to smoothies (all by this brand) and regular raw nuts from the bulk section to soak for nut mi
NUTS & SEEDS I keep a
few bags of
sprouted nuts on hand to add to smoothies (all by this brand) and regular raw nuts from the bulk section to soak for nut mi
nuts on hand to add to smoothies (all by this brand) and regular raw
nuts from the bulk section to soak for nut mi
nuts from the bulk section to soak for
nut milks.
A
few nuts, like pecans and walnuts, do not
sprout and are better to soak.
Still other foods beneficial for fighting disease include
nuts, legumes, kale, cauliflower, mustard seeds, Brussels
sprouts, halibut, and tuna to name a
few.
The family integrated nutrient dense foods like fermented cod liver oil with butter oil, Pure Synergy, desiccated liver, ghee,
sprouted nut butters, and gelatin into their diets a
few years prior to and in increased amounts during pregnancy.