Not exact matches
Even
though it doesn't really fell like pumpkin season until right around Halloween where I live, I think that cookie season is all year round... So I baked a
few batches of these Pumpkin Pie
Chocolate Chip Oatmeal Cookies as a compromise!
I did make a
few substitutions
though — I used coconut oil instead of the palm oil (i added about a teaspoon more coconut oil once I had mixed everything together because the mixture was a bit too crumbly and dry for my liking) and I also added a teaspoon or so more of honey due to the dryness of the mixture... I didn't use any white
chocolate chips, and used vegan dark
chocolate that i chopped up because i didn't have «
chips» as such....
A
few changes - I had 5 small - medium bananas and used all of them, 2 eggs instead of substitute (since I never have it on hand), low fat sour cream (
though I was tempted to use he fat free vanilla yogurt I had on hand) and once the batter was mixed I just folded in the
chocolate chips.
Even
though most candy contains negligible amounts of micronutrients, will our bodies really know whether we ate two Snickers ® fun size ® bars or a
Chocolate Chip Cookie Dough Larabar ®, give or take a
few grams of fiber?