Sentences with phrase «fiber and nutrient content»

Tomato pomace has been incorporated because of its high fiber and nutrient content however there are those who consider it as just inexpensive filler for pet foods.

Whole - grain breads are innately healthier than white breads, with higher fiber and nutrient content from the whole, unrefined grains.

I use whole wheat pasta to up the fiber and nutrient content and also adds a bit in the flavor department, too, in my opinion.

White rice is brown rice that has been milled to remove the bran and much of the germ, reducing fiber and nutrient content.

The high fiber and nutrient content of carrots makes them a good cleansing food, and the sulfur - rich onion and garlic provide a key component for liver detoxification plus lots of other valuable vitamins, minerals, and flavonoids.

Not exact matches

In addition to their fiber content, the magnesium that lentils contain has been shown to improve circulation, increasing the flow of nutrients and oxygen throughout the body.

This clean ingredient profile just means the peanut powder is higher in protein, fiber, and nutrients than peanut butter with a higher fat content and peanut powder is easier to digest (at least for me).

The NPSC score is calculated with the use of the NPSC algorithm by allocating the following points: baseline points for amounts of risk - associated nutrients in a food (energy, saturated fat, total sugars, and sodium); points that are based on the contents of fruit, vegetables, nuts, and legumes; points that are allocated to a food on the basis of its protein content; and, in the case of category 2 or 3 foods, points that are allocated to a food on the basis of its fiber content.

These wonderful vegetables are a great first baby foods, (even for the early solid food starter) for baby as they are packed full of nutrients, highly palatable and due to their fiber content, help digestive tract and bowel health.

I'm trying to eat as much as I can because of its nutritional benefits: — they can help your diet by making you feel full (it's because they absorb 10 times their weight in water, forming a bulky gel)-- they are the richest plant source of Omega - 3 — chia seeds slow down how fast our bodies convert carbohydrates into simple sugars, studies indicate they can control blood sugar — they are an excellent source of fiber, with a whopping 10 grams in only 2 tablespoons — chia seeds are rich in antioxidants that help protect the body from free radicals, aging and cancer — chia seeds contain no gluten or grains — the outer layer of chia seeds swells when mixed with liquids to form a gel (this can used in place of eggs to lower cholesterol and increase the nutrient content of foods and baked goods)(More info here.)

Other nutrient values such as trans fat, saturated fat, polyunsaturated fat, and cereal fiber were computed by multiplying the frequency of consumption of each food by the nutrient content of the portion and then adding these products across each food item.

Add appropriate amount of eggs - With an unusual fiber content, nutrient composition and lack of elastic - like gluten, coconut flour behaves very differently from wheat and other grain flours in preparation.

The high water content and fiber of these foods are like a vacuum, cleansing the intestines and providing the nutrient density the body has been craving.

Beet pulp and prebiotic FOS provide fiber content (up to 3 %) to help your cat absorb more nutrients from their food.

Besides being loaded with nutrients and powerful cancer - fighting antioxidants, vegetables will help suppress your excessive hunger, thanks to their fiber and water content.

Plus, fruits and veggies have a high content of fiber which eases digestion, optimizes the absorption of nutrients and increases satiety.

By adding vegetables or fruit (like spinach and olives), you can increase the nutrient and fiber content of your everyday pie.

Health experts often recommend shunning it in favor of darker greens like spinach or romaine lettuce, which contain higher amounts of fiber and nutrients such as folate and vitamin K. It's a different story when it comes to water content, though: Crispy iceberg has the highest of any lettuce, followed by butterhead, green leaf, and romaine varieties.

Pea crops provide soil with important nutrients, and maintain a high protein and fiber content.

Rather, JJ outlines four criteria for determining which foods have the lowest sugar impact on our bodies: glycemic load, fructose content, nutrient density, and fiber profile.

All the nutrients are intact and fiber content has not been altered!

Finally, pecans are packed with nutrients, and their high fiber content helps lower cholesterol levels.

Fresh soybeans aren't eatable, so they need to be cooked in order to take advantage of their nutrients and fiber content.

Yes, dates are sweet, but their high fiber content and nutrient density make them a superior choice when compared to sugar.

I'm still concerned about its phytic acid (and other anti nutrients) content, however, because it has fiber thoroughout the grain (do fiber and phytic acid go together?

The majority of nutrients are in the potato, rather than the skin, as many believe, but the skin helps retain the nutrients in the potato and adds fiber content.

I'm trying to eat as much as I can because of its nutritional benefits: — they can help your diet by making you feel full (it's because they absorb 10 times their weight in water, forming a bulky gel)-- they are the richest plant source of Omega - 3 — chia seeds slow down how fast our bodies convert carbohydrates into simple sugars, studies indicate they can control blood sugar — they are an excellent source of fiber, with a whopping 10 grams in only 2 tablespoons — chia seeds are rich in antioxidants that help protect the body from free radicals, aging and cancer — chia seeds contain no gluten or grains — the outer layer of chia seeds swells when mixed with liquids to form a gel (this can used in place of eggs to lower cholesterol and increase the nutrient content of foods and baked goods)(More info here.)

Load the pizza up with vegetables and have alongside a dark leafy salad to increase overall nutrient and fiber content of the meal.

So relax and enjoy them — guilt - free Each All - Day Energy Choco - Coco bar is a large, ultra-convenient, and completely balanced meal that is hunger - soothing and nutrient - rich, while providing a super low glycemic load thanks to its high protein and fiber content so that it won't spike your blood sugar.

In terms of their nutrient content, snow peas are packed with vitamin A, vitamin C, iron, potassium, dietary fiber, magnesium, folic acid and small levels of healthy fats.

They are all packed with fiber and nutrients, and are relatively low in overall carbohydrate content.

I guess my question was more directed at the video content: a) does it spike blood sugar and b) are there missing fibers / nutrients that make it less nutritious.

You'll also see the crude fat, crude protein and crude fiber content, and sometimes the percentages of other nutrients, such as calcium and phosphorus.

Feeding an appropriate food with a different nutrient profile with respect to energy, fat, or fiber content (increased or decreased) may be needed to maintain optimal body weight and condition.

If you increase the fiber content of your pet's food to over 10 % a number of bad things might occur that include digestive upsets and blockage of nutrient absorption.

In addition to its rich fiber content, the Wellness CORE also comes with nutrients that encourage the optimum development of your Lab's joints as well as probiotic microorganisms for healthier digestive and immune systems.

Dry matter basis is a representation of nutrients (i.e. protein, fat, and fiber) which ignores the moisture content of the food.

The carbohydrates used in «I and love and you» Nude Food Poultry Palooza Grain Free Dry Dog Food are low in glycemic index, high in fiber content, and rich in natural vitamins and nutrients.

I feel that the final blend should have a protein content of 15 - 18 %, fat content of 10 - 12.0 %, and fiber content of 8 - 10 % unless the animals are bred but their exact nutrient requirements remain unknown.

According to AAFCO standards, the nutrients are right on the mark, with plenty of fat, fiber, and protein content.

«Excess fiber can dilute the energy and nutrient content of the food to such an extent that an animal may have difficulty eating enough of the food to meet its needs.»