Rabbits, who are grazing animals, do not — they must eat large quantities of
fibrous foods such as hay in order to maintain health.
Fibrous foods such as Jerusalem artichoke, chicory root (inulin), leek, white onions, raspberries, cooked beans, and asparagus spears, help your colon thanks to a type of prebiotic called frucans.
Not only do
fibrous foods such as vegetables, fruits and whole grains provide volume, but they also take longer to digest.
Found in Ethiopia, the 10 million - year - old fossilized teeth resemble those of modern gorillas and appear specialized for eating
fibrous foods such as stems and leaves.
Not exact matches
Some
food processors work just as well as blenders, although they can have trouble with ingredients
such as frozen fruit, ice cubes, and
fibrous vegetables.
We recommend that people consciously include
fibrous carbohydrates in their diet,
such as oatmeal, sweet potatoes, leafy green vegetables and other
foods high in fiber.
Unlike humans and some other plant - eaters, rabbits are grazing animals who have evolved to subsist almost entirely on extremely
fibrous, low - sugar
foods such as hay.