CaJohn relishes interaction with
fiery foods fans and they've respectfully returned the favor in spades.
Not exact matches
Over the last few years, the Coullards have noticed that the meat - and - potatoes American consumer has become a
fan of
fiery food.
and that's a GOOD thing for
fans of
fiery foods!
Its tangy, sweet & savory flavor and
fiery heat will have any
fan of spicy
foods smiling when you slather this sauce on ribs (pork or beef), chicken, burgers (meat, turkey or veggie), pork chops, shrimp, seafood, and more.
If your're a
fan of Tasting The Heat, we're sure you can easily imagine the excitement of being able to deliver live interviews with sauce and
fiery food makers, as well as showcasing some of the products...