Sentences with phrase «fig butter on»

Transfer dough to a cornmeal dusted pizza peel or wooden board, spread half of the goat cheese, then fig butter on dough and slide dough onto grill.

Transfer dough to a cornmeal dusted pizza peel or wooden board, spread half of the goat cheese, then fig butter on dough and slide dough onto grill.

Not exact matches

I used what I had on hand: adriatic figs instead of strawberries and coconut milk and raw almond butter instead of the soaked nuts and water and it still turned out amazing!

I made it with on - hand Fig Butter from Trader Joe's, orange juice concentrate, Dijon & spicy brown mustard, Agave, and way more bacon strips.

Delicious, made this two days ago with fig butter from Trader Joes and put it under the broiler to crisp up the bacon on top.

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Stack your pancakes on top of each other, adding your coconut yogurt, roasted figs, almond butter and salted caramel crumble.

On the first pizza, we smeared a layer of Trader Joe's Fig Butter, and then baked it with fresh mozzarella and prosciutto.

Stuffing: 1/2 cup chopped dried figs 1/2 cup chopped canned artichoke hearts, excess moisture squeezed out 1/2 cup panko (Japanese) breadcrumbs 2 ounces Cabot Sharp Cheddar, grated (about 1/2 cup) 1 tablespoon chopped fresh fennel fronds 1 teaspoon minced red onion 1 teaspoon minced garlic 1/2 teaspoon dried oregano 1/2 teaspoon dried thyme leaves 1/2 teaspoon red pepper flakes 1 teaspoon chopped fresh parsley, divided 1 teaspoon chopped fresh tarragon, divided 4 tablespoons Cabot Salted Butter, melted Salt and ground black pepper to taste Chicken: 2 tablespoons canola oil 4 large (12 - ounce) skin - on boneless chicken breasts, preferably Statler - cut * 1 cup rich chicken stock 2 tablespoons Cabot Salted Butter

Wow, the fig butter sounds like it would be great all by itself, on some good bread.

And yeah, ditto on the fig butter comments, i've been putting it on waffles and dutch babies for breakfast.

I am smitten with the fig butter and see it on Italian toast crostini.

I made the fig butter a couple of days ago and love it on toast.

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You can leave the skin on making it a bajillion times more manageable than butternut.BONUS impressed moment: when I spread almond butter on a piece of bacon and wrapped fig halves in it for a snack... I was just impressed with my creative ingenuity that led to the BEST BITE EVER.Keep it wicked healthy xoxo -LSB-...]

Oh man, I'm gonna try some coconut butter on a dried fig right now!

I've never thought of putting coconut butter on figs.