Sentences with phrase «fighting antioxidant anthocyanin»

From January to April, keep your eyes peeled for blood oranges, a darker - hued winter variety of the citrus that contains a full day's worth of vitamin C as well as high levels of the disease - fighting antioxidant anthocyanin.

Not exact matches

Red - purple plant foods contain anthocyanins, antioxidants that may improve circulation and fight against cancer.
It helps your body fight off cancer with the powerful antioxidant anthocyanin.
Purple cauliflower garners its hue from the antioxidant anthocyanin, which is also found in blueberries and red cabbage and helps to fight cellular damage.
Leonard Pike of Texas A&M University has created BetaSweet, a maroon carrot packed with beta - carotene and anthocyanin, antioxidants that may reduce the risk of cancer and fight aging.
Pomegranates: The fruit's brilliant seeds are packed with a type of antioxidant called anthocyanins, as well as ellagic acid, which may reduce the skin's breakdown of collagen and fight UV damage from the sun.
Lycopene is an antioxidant that has been shown to reduce heart disease risk, protect the eyes, fight infections, and protect against damage from tobacco smoke, while anthocyanins are believed to protect the liver, improve eyesight, and reduce blood pressure and inflammation.
Lycopene is an antioxidant that has been shown to reduce heart disease risk, protect the eyes, fight infections, and protect against damage from tobacco smoke, while anthocyanins are believed to protect the liver, improve... [Read more...]
Recipe By: AthleteFood Black rice contains antioxidants called anthocyanins — also found in blueberries, grapes and açai — that help fight against heart disease and cancer.
Researchers are crediting anthocyanins with a laundry list of disease - fighting effects — including antioxidant, antimicrobial, cell - protective, antitumor, anti-inflammatory, lipid - lowering, and neuroprotective properties.
In addition to providing the purple pigment for eggplant skin, blackberries, cranberries, black rice, Concord grapes, violet petals, blackcurrants, and purple potatoes, anthocyanin also has antioxidant and free radical - fighting properties (source and source).
Anthocyanins may have antioxidant effects, possibly fighting cancer, diabetes, and bacterial infections, to name a few.
Anthocyanins are also thought to act as antioxidants, helping to slow down the ageing process and fight off chronic disease by reducing free radical damage to cells and DNA.
What is more important when fighting cancer, anthocyanins or antioxidants?
Did you know that beans are loaded with anthocyanins, the same kind of disease - fighting, anti-aging antioxidants found in blueberries?
Blueberries get their dark blue color from anthocyanins, plant pigments that are another disease - fighting antioxidant, that may benefit heart health.
a b c d e f g h i j k l m n o p q r s t u v w x y z