Sentences with phrase «filled glasses make»

Water cleans up easier than chocolate milk or other beverages and half filled glasses make less mess.

Not exact matches

Though science has yet to hit upon an affordable artificial light source — a key obstacle to making agricultural skyscrapers commercially viable — Despommier envisions a future populated by greenery - filled glass towers.

All the stained glass and [fill in the blank here] does not make a good church.

Determined to enjoy (but not too much) the fruits of their labors, the growing middle class of Dutch burghers, merchants, traders and manufacturers filled their tidy town - houses with art that celebrated their personal dignity and accomplishments, the humid sweep of their lowland countryside, and the miraculous bounty of Indonesian spices, Chinese porcelains, tropical fruits, Persian carpets, Venetian glass and other luxuries made available through the expertise of their merchant fleets.

Fill a nice glass jar with your ready made granola and put the rest in plastic airtight bags to keep as a supply.

I hold a wine glass filled with hopes, dreams, thoughtfulness, silliness, adventure, and love — the components that make a life whole.

, we toasted with glasses filled with sparkling lemonade, and I told that sweet boy of mine that I would make him anything he wanted for dessert.

To make Bellinis, spoon 2 tablespoons of peach or plum puree into a champagne flute and fill the glass with cold Prosecco.

To make the iced coffee, put a few ice cubes in a glass and then fill about 2/3 full with the cold coffee.

Monica Shaw's Scrambled tofu makes a fantastic vegan breakfast recipe which is simple, filling and delicious, or for a sweeter option that's perfect for munching on the go try Victoria Glass» Gluten - free banana bread, a vegan cake packed with banana, apricot and pistachios.

Peasant food or not, Pasta e Fagioli will fill you up, and it makes a delicious, satisfying meal — especially when it's served with rustic Italian bread and a glass of wine!

My fridge is always filled with glass containers of pre-soaked and cooked legumes, seeds and grains (see cooked chickpeas bottom, left — I think I'll make a soup with those tonight).

You can chill the glasses for 10 minutes before completing the last step, but it's not necessary; it will just make the filling more firm for the topping to sit upon.

Fill a baking dish or large glass measuring cup with 3 cups boiling water, place it in the oven beside the dough, and close the door — this will make a nice warm proofing box for the dough.

To make 1 cup of buttermilk, add 1 tablespoon of acidic liquid, like white vinegar or lemon juice, to a measuring glass and add milk until it's filled up to the 1 - cup mark.

The product is filled in the USA with Vitro glass and a U.S. made clear pressure sensitive label, provided by Spear.

After sipping on 32 ounces of filtered water with the juice from 1/2 of a lemon, I made this super yummy Purple Power Smoothie which filled two of these glasses.

One of our favourite Vietnamese restaurants makes these great salad bowls filled with glass noodles, shredded lettuce, cucumber, carrots, bean sprouts and fresh coriander with your choice of protein on top.

This seems like the perfect soup to make when you want to have a day indoors and you can sit and read a good book with a glass of red... The house filling with the delicious smell as it bubbles on the stove....

In most Indian households, it is a common sight to find big glass jars filled with freshly made pickles kept on a sunny spot or on a window sill.

I was so filled with anticipation I decided to make one giant cookie for dinner to break my fast, which is exactly what I had, with a glass of wine and a cup of coffee.

Make the tea as normal, and once it has cooled a bit, get a glass filled with ice and add the hot tea.

To make rejuvelac, I add 1/2 cup of organic quinoa to a glass gallon jar, fill it with water, cover it with a dishtowel, and place it in a cool corner of my kitchen.

The filling makes enough for 14 pies but that's an awkward number so I recommend making 12 pies and then pouring the remaining filling into two ramekins or some kind of glass that you can enjoy right away.

And I don't mind a glass of coffee and coconut milk from time to time; adding a banana and a few ice cubes makes it even more delicious and filling!

I somehow wound up with extra filling and topping so I was able to make a full 9» glass pie pan and a single serving corning - ware dish (which I saved for the next day) and it.

To make the Toki highball in the proper Japanese serving ceremony, fill a tall glass to the brim with ice.

The «Naked & Famous» and «Zapatero» are made by using a blowtorch on hickory wood to fill the glass with smoke, creating a delicious smoky mezcal cocktail.

If you know the filling is going to take a while to bake, try making the crust a bit thicker — and don't bake in a glass pie plate.

I love very juicy lemonade, so typically make it one glass at a time: two heaping teaspoons of sugar dissolved in a couple tablespoons of water, then fill the rest of the glass with juice.

The great thing is... it made enough for me to fill several glass bottles for the freezer.

The glass bottles have an ergonomic design that makes them comfortable to hold, as well as a wide neck that makes them easy to fill and clean.

Begin this New Year's craft by filling up one of the plastic glasses with things that make noise.

When you're filling glass bottles with your breast milk for storage in the freezer, make sure you don't fill them all the way to the top.

They are made from plastic glass tumblers, and be filled with anything to make noise.

A peek through Verb's glass door (tucked between a no - frills cupcake shop and a bicycle - friendly cafe) reveals a lofty, light - filled space packed with yarn, fabric, sewing notions, books, patterns, tools, clothes to make yourself, and signs of life in every corner — but calling this a store visit would barely scratch the surface of what we learned.

Err on the side of caution and fill the glass bottles a little less than 90 percent full just to make sure you do not make a mess in the freezer.

Ingredients 1.75 oz Southern Tier 50/50 Whiskey 0.5 oz Laird's Bonded Apple Brandy 0.5 oz Sweet Vermouth 0.3 Angostura Bitters Apple wedge Directions Make the cocktail: Add all ingredients into ice filled mixing glass.

The handle is filled with glass to make it lightweight while still giving it the sturdiness necessary for a backpacking axe.

To work in everyday life, the hope is that the flat panel actuators that act as loudspeakers by making glass and other flat surfaces vibrate will drop in price in coming years, making it cheap enough to fill houses with them.

It's made of 100 % cotton and is filled with tiny glass beads; for easy cleaning, a duvet cover can be purchased separately.

Alternately, you can fill a crock pot about half full with water, put the coconut oil and herbs in a glass mason jar with a tight lid, cover and keep on lowest setting for several days to make an even stronger infused oil.

If you really want to make like a Mediterranean, end your meal with a glass of red wine and a little dark chocolate — both can be guilt - free indulgences filled with antioxidants.

I blend these dried herbs and make a strong tea by putting 3/4 cup or more in a large glass jar and filling with boiling water and letting sit overnight.

For me, one batch of broth makes enough to fill several jars AND my large glass bowl!

If you do not have a double boiler, use a heatproof glass mixing bowl over a saucepan filled with a few cups of water, making sure the water does not touch the bottom of the bowl.

Place grated apple, raspberries, and ginger in a pint - sized glass mason jar Pour in the whey and fill the jar to the shoulder with water Seal with a lid and place on the counter for 2 - 3 days, shaking a couple times a day to make sure no other bacteria form cultures on the top Lid should be expanded (unable to press down) after 2 - 3 days and bubbles should have formed inside.

Speaking of H20, make sure you drink a glass or two before meals as it can help you fill up and reduce your overall calorie intake.

Rarely do I make smoothies as a snack, I find them too filling and would much rather make a giant glass of deliciousness than be left wanting more.

To produce your own home - made kefir drink ñ whether milk - based or water - based ñ simply put 1 tablespoon of kefir grains in a 500 ml glass jar and fill it up with milk or water to ferment.