Not exact matches
If you don't use them, you could substitute 1 to 2 tablespoons of honey or maple syrup, but note that your
filling will
be a
bit softer at room temperature and also the carb count will increase.
There
's nothing more comforting than
biting into a pillow -
soft cookie
filled with all the flavors and aromas of fall.
It
's made from a glutinous rice, and as you
bite into the gummy almost silk - like texture, there
's a
soft fruit
filling.
These desserts deserve an A + on gooey - goodness, every
bite is filled with sweet,
soft flavor.
These
soft and tender chocolate cupcakes
are filled with Nutella, which
is revealed only after the first
bite, topped with rich chocolate cream and a Ferrero Rocher decoration.
Lemony, slightly sweet
filling with a crunchy yet
soft shortbread - like crust... you don't need a large piece, they
are rich and make your glands squirt after the first
bite.
I decided to call it cookie bread because when you
bite into it, it tastes just like a cookie
filled with caramel apple pieces; it
is nice and crunchy on the outside while remaining
soft and moist on the inside.
1) Mix flour, butter and icing sugar in a bowl using two knives to cut the butter until the mixture resembles fine breadcrumbs 2) Add in the egg yolks and vanilla extracts and mix well, then add iced water until the dough starts to come together 3) Shape the dough into a ball on a cool, flat, floured surface 4) Flatten dough into a disc and then wrap in plastic wrap, and chill in the refrigerator for at least 30 minutes 5) Meanwhile, peel, core and slice the apples into as thin slices as possible 6) Mix sugar and ground cinnamon powder with sliced apples and let it rest for a while 7) Pre-heat oven to 180 deg cel 8) Once dough has chilled, roll pastry dough on a sheet of parchment paper until it has expanded to the size of the tart mold (I used a rough mold the size of a large pizza) 9) Leaving at least an inch of dough free, arrange apple slices by overlapping them slightly in the shape of a circle, starting from the outermost part of the circle, until you reach the inside 10) Fold the edges of dough over the
filling and then sprinkle the dough with a
bit of sugar 11) Bake for about 40 - 45 minutes, or until the crust
is golden brown and the apples
are soft 12) Serve warm, with a side of whipped cream or ice cream (optional)
The
filling even when set (post baking) can
be a
bit soft (but not liquidy), but then the pies you get in the store
are also loaded with corn starch!
Directions: Saute chopped leeks and garlic in butter, medium low heat, until very
soft — 10 — 15 minutes / Add 1 t fresh thyme if you have it / Mix milk and egg together with salt & pepper / When tart shell
is done and slightly cooled, sprinkle one half of the cheese on the bottom / Spread cooked leeks over cheese, pour egg milk mixture over the leeks / Sprinkle top with remaining cheese / Bake in a 375 degree oven until egg
is barely set and tart
is lightly golden — 15 — 20 minutes, longer for a larger pan with more
filling / Remove from oven, lift out of tart pan base, place on a rack to cool a
bit / Serve while warm / Swoon.
While the crust
is baking, you whip up the lemon
filling in a food processor, pour it into the hot crust, and a short twenty - five minutes later pull out these perfect little lemony
bites with a
soft coconut fragrance and use all of your willpower not to dig in right then with a fork!
When taking a
bite, the cookie
is soft and chewy and
fills your nasal passages with heavenly almond.
The ones by the stove that might get grease splatter might show the most wear.You can always re-sand them later to add the poly.They
are softer looking because the Poly
is a water base that just protects and the wax
being a paste actually
fills in the grain a
bit.
The creamy peanut butter and the
soft, bittersweet chocolate ganache
were the perfect
filling for the chocolate chip cookie and I loved that they
were bite - sized so I didn't have to feel as guilty when I ate two four.
The wife
was rollerblading on a multi-use pathway when she tripped and lost control after running into a raised
bit of
soft patching material that had
been used to
fill a crack in the pathway.