Sentences with phrase «fillings in a flour tortilla»

of the chicken filling in a flour tortilla.

Not exact matches

10 (9 inch) flour tortillas (may vary plus or minus depending upon how much you fill the flautas or if your tortillas vary in size.)
Instead of ground beef, fill flour tortillas with tender steak and a quick cabbage slaw — all ready in 20 minutes.
I put the filling on a flour tortilla in my panini maker and it was the best tuna I've ever had.
Serving suggestions: Place the Carne Adovada in a flour tortilla to make a burrito, use it as a stuffing for sopaipillas, or use it as filling for enchiladas.
This is an all - purpose filling that is used here in a to make a breakfast meal wrapped in a warm flour tortilla, but it is also great as a filling in taco shells.
I used the left over filling on top of flour tortillas that I crisped in pan.
Not only am I now all about the moo shu filling, but I stuffed it in flour tortillas out of pure laziness.
lol) & you have really blessed us by filling a huge need in our GF menu in the form of a very good bread or flour tortilla substitute.
Wrap tender chicken, carne asada, steak, guacamole and all your favorite burrito fillings in a fluffy and satisfying HERDEZ ® flour tortilla.
In this recipe, I utilize my coconut flour tortillas recipe as the «tortillas», an amazing red enchilada sauce and, a creamy spinach filling.
The Breakfast menu, features some Gluten / Grain Free and Paleo takes on traditional items like a healthy «Egg McMuffin;» a Breakfast Burrito, wrapped in a house - made almond flour tortilla and filled with scrambled eggs, jalapeno, red onions, «cheddar» wiz, and smothered with JBK's pork or veggie green chili; and a Veggie Hash using seasonal vegetables and power - green pesto.
Sitting pretty in between two crispy flour tortillas is your choice of a beef and bean or a chicken and corn filling with salsa acting as the sauce.
This fresh, filling and vegan lunch is packed full of veggies and vegan cream cheese and is rolled up in tasty flour tortillas.
Cheese Enchiladas with Red Sauce are made with flour tortillas dipped in a homemade enchilada sauce, filled with cheese, then rolled up and topped with more sauce and cheese!
Tamales (seasoned meat wrapped in cornmeal dough and steamed or baked in corn husks), carne asada (grilled meat), baleadas (flour tortilla filled with mashed fried beans), fried fish with pickled onions and jalapeños, and beef soups are just some of the regional specialities in Honduras.
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