Sentences with phrase «find guajillo»

If you can't find guajillo chiles, use New Mexico or Californian chiles, and for moritas, try chipotle chiles in adobo.

I looked in my market and couldn't find guajillo or pasilla chiles... do they go by other names?

Not exact matches

Guajillos may be easier to find.

I was able to find some dried Guajillo peppers and someone suggested warming them in a super hot skillet for 30 - 45 seconds before removing the seeds and grinding them.

I found that a combination of rich and raisin - y ancho chilies along with bright guajillo chilies was a great complement to the pork.

I've actually never found it in my standard grocery stores here in Canada, but I've made it (or at least a tasty approximation) by soaking 5 or 6 dried ancho or guajillo chilies in hot water (I get mine from a Latin American grocery store in Toronto, but I bet you could use dried cayennes in a pinch, which seem to be more common), draining them, and blending them with toasted cumin seed, coriander, garlic, sundried tomatoes, and sometimes a tablespoon or so of chipotles in adobo sauce.

Ground guajillo chile powder is found in Mexican markets and adds a complexity to the stew that regular chili powder can not.

Below you'll find two salsas made with Guajillo chiles; one, the Toasted Guajillo Salsa, is a rich and smoky deep salsa that is perfect for spooning over grilled chicken or steak.

If you can not find puya you can substitute it with guajillo.

Achiote paste and dried guajillos chiles are two things I had to find after striking out here in LA at Whole Foods.