Sentences with phrase «find more oil»

In fact, it's worse than a distraction; it's misleading because it makes people think that the goal is to find more oil.

A few places to start: Watch how systems behave, focus on facts instead of theories, and don't define problems by the lack of our favorite solution (such as, «the problem is we need to find more oil»).

But how on earth is finding more oil in the ground going to help the fight against global warming?Honestly, do you even understand what this is all about?

Yet the decision appears a reluctant pause as Shell suggests it would have continued to drill if it had found more oil and gas and it has only halted exploration «for the foreseeable future».

Not exact matches

Whether you're looking for something fun to do like mini golf or go - karts or a more practical deal like a discounted oil change or car wash, you'll find it here.

In the crude oil market, we found that accuracy of testing relied much more heavily on operator judgments in how they executed and / or interpreted the test.

Just after the year 2000, Grantham maintains, the cost of oil inflected as finding new supplies became more challenging and expensive.

First of all, anything that boosts productivity is a positive for both the oil industry and the environment — if DOE has indeed found a better recipe for upgraded heavy oil, Alberta's producers will be happy to take it up (if the economics and P.R. opportunity of using more efficient, cleaner technology weren't enough, the province's carbon price gives them a further incentive).

A similar wells - to - wheels study released in September by IHS Cambridge Energy Research Associates out of Massachusetts found fuels derived from oilsands to be just 6 % more carbon intensive than the average of all oil sources consumed in the U.S.

On the contrary the Jewish interest is solely in the marketing of petroleum products and even there it is probably no more than 5 per cent, the chief marketer being American Oil of Baltimore, and American Oil, though still managed by the Blausteins, who founded it, is now controlled by a Standard of Indiana subsidiary.

Researchers at Wageningen University in the Netherlands recently analyzed oils from the aforementioned creepy - crawlies and, per their findings, they have more than a hunch that oil from crickets is likely the most consumer - friendly option in the bunch.

That suggests that more companies could find themselves in a distressed position if oil prices do not rise.

Darin Kingston of d.light, whose profitable solar - powered LED lanterns simultaneously address poverty, education, air pollution / toxic fumes / health risks, energy savings, carbon footprint, and more Janine Benyus, biomimicry pioneer who finds models in the natural world for everything from extracting water from fog (as a desert beetle does) to construction materials (spider silk) to designing flood - resistant buildings by studying anthills in India's monsoon climate, and shows what's possible when you invite the planet to join your design thinking team Dean Cycon, whose coffee company has not only exclusively sold organic fairly traded gourmet coffee and cocoa beans since its founding in 1993, but has funded dozens of village - led community development projects in the lands where he sources his beans John Kremer, whose concept of exponential growth through «biological marketing,» just as a single kernel of corn grows into a plant bearing thousands of new kernels, could completely change your business strategy Amory Lovins of the Rocky Mountain Institute, who built a near - net - zero - energy luxury home back in 1983, and has developed a scientific, economically viable plan to get the entire economy off oil, coal, and nuclear and onto renewables — while keeping and even improving our high standard of living

Keith Stewart, a climate and energy campaigner with Greenpeace Canada who has examined the increased use of oil trains, criticized railways in Canada and the United States for continuing to use older oil tank cars that he said were found to be unsafe more than 20 years ago.

From oil in Gatorade to the amount of caffeine and other stimulants in energy drinks and the so - called «pink slime» found in beef, previously unnoticed ingredients are coming under scrutiny as health - conscious consumers demand more information about what they eat and drink, and sometimes go public via social networking and the Internet.

In today's low oil price environment, it's far more difficult to find the right winner.

shale oil may be a bubble but countries like Libya Iraq Iran produce nothing compared to their potential / production capacity + there is always offshore exploration recently Morocco seems to be in the spot light not to mention the arctic sea / north pole especially Russia where a new Koweit is to be found and also south China sea Venezuela's tight oil if all the types of oil are included venezuela must be a heaven with a quarter of global oil reserves with +300 billion barrels more than 260 bbls of Saudi Arabia that can still produce more than 10/11 million barrel / day that it's procucing today.

Find out more about our growth projects — including crude oil and liquids pipelines, renewables, and natural gas pipelines and processing — that will help keep North Americans on the move.

Economic theory assures us that as the price of oil rises, additional sources will be found, it will be used more efficiently, and substitutes will be developed.

I encourage anybody who would like to know more to google «finding oil» or «finding natural gas.»

I found I had to add some more coconut oil because otherwise the mixture was too dry, and I also had to add some fruit syrup, as the dates I got were a bit dry and not sweet enough.

Hope you find something that works though, or maybe you could just half the oil amount and add a few more figs / prunes / coconut nectar to balance the stickiness?

Yes I have tried both and they both are great I just find that it is easier to use coconut oil as more people already have it at home!

I used a little more oil than called for and found the ones we left in for longer (well done) were even more enjoyable.

Unrefined coconut oil does lend a distinct coconut flavor to your baked goods if you use more than a few tablespoons, so if that doesn't vibe with the flavors of your dessert, try using refined coconut oil (disclaimer: the refining process removes some of the nutrients found in coconut oil).

I was more interested in finding a gluten - free and dairy - free recipe than one that was strictly Paleo, so I used canola oil for frying instead of bacon grease / lard.

Otherwise they tasted good — looking forward to trying again & for more recipes with coconut flour & oil, I follow South Beach diet eating so I love finding new recipes!

Since becoming a part of this organization, I have found more oils I love and use, like Lavender Essential Oil.

Likewise, we tend to find coconut oil a bit too overpowering in crumbles and pies (even refined coconut oil), and prefer a more neutral flavored oil like canola instead so the blackberry flavor can shine through.

If you find the pesto too thick add a splash of water or more olive oil.

Secondly, I have found letting the chickpeas sit in the oil for a little bit before mashing them makes them mash much easier and more evenly.

One of their more recent endeavors has been Naked Sprinkles which are vegan sprinkles made without palm oil, wax, dyes, or any weird animals parts that can typically be found in sprinkles.

I was so excited to find that coconut oil was a main ingredient in these Vegan Coconut Oil Biscuits since I'm always trying to find ways to incorporate more coconut oil into our meaoil was a main ingredient in these Vegan Coconut Oil Biscuits since I'm always trying to find ways to incorporate more coconut oil into our meaOil Biscuits since I'm always trying to find ways to incorporate more coconut oil into our meaoil into our meals.

I find asparagus so much more suitable to this flavor profile with olive oil and lemon, which doesn't overtake the vegetable but compliments it.

To find out more about this oil visit Carotino website.

Frankly, I find this allows me to use coconut oil more often since it has virtually no taste.

I've used straight coconut oil as a moisturizer before, but found it very greasy and messy — this recipe makes it much more pleasant to put on, and it seems to absorb better into my skin this way.

Using more essential oil might help — it's something you have to play around with to find just the right touch.

Next time, more patience with the knife (although I did find that heating it up as well as oiling the knife helped).

Yes, the coconut oil whines, whimpers and begs to be allowed to retreat back to its rock hard state, but, for the «coconut oil battle weary», I've found that adding up to 50 % (perhaps more if you live somewhere like Alaska — experiment to find what works for you!)

After the first 20 to 30 minutes you may want to lower the stove temperature a little, and add a little more oil, if you find the onions are verging on burning.

I get into healthy eating a lot with what I do, but adding more omega 3 fatty acids that are found in wild salmon, healthy fats, hemp seeds, walnuts, flax oil — lots of food help the brain in repairing itself.

Sometimes I find that I am more successful with these types of bread if I follow a tip from King Arthur — oil the countertop and your hands and then you do nt have to add the extra flour — stays more moist.

-LSB-...] Even more mind - blowing is the antibacterial, antiviral, and antifungal properties found in coconut oil can fight some of the underlying causes of acne such as candida overgrowth, autoimmunity and inflammation.

I have tried many a recipe on the internets and come up empty handed time and again, the one thing I have found with the ones I like the best is they always have more eggs, and more oil (which yours has) and use honey... which leads me to this question... why sugar, and why so little sugar?

2 teaspoons coconut oil 1/8 teaspoon ground cardamom 1 1/3 cup israeli couscous (most grocery stores don't have this, but I managed to find it at Trader Joe's) 2 14oz cans coconut milk (not lite, regular full fat glory), plus more if needed ** 1 cup diced dried apricot (from about 16 apricots) 6 tablespoons white granulated sugar or cane sugar pinch of salt 1/4 teaspoon vanilla bean paste For Garnish: Coconut chips about 1/3 cup chopped pistachios whipped cream, either dairy cream or coconut cream

Although Texas is known more for its exports of oil and football, it also produces its own variety of grapefruit and oranges, ones that native Texans T.J. Flowers, Jud Flowers and Trent Bishop of Lone Star Citrus Growers say are the sweetest that can be found.

The group who ate more olive oil had better - functioning HDL; in other words, their HDL was more efficient at finding and removing LDL and sending it to the liver as waste.

4 - ounce bar soap, grated 2 — 3 cups distilled water 1 tablespoon glycerin 10 drops lemongrass essential oil, more or less as desired Find the instructions here: Homemade... Read more or less as desired Find the instructions here: Homemade... Read MoreMore

1/2 a large, seedless English cucumber (about 6 to 7 ounces), chopped 1/2 a green bell pepper, chopped 1 cup (about 6 ounces) cherry or grape tomatoes, halved 1/4 cup kalamata olives (you can also serve these alongside) 1/4 small red onion, thinly sliced 1 lemon, halved 2 to 3 ounces feta (Bulgarian or French, if you can find them, are my favorites), in thick slices 2 tablespoons olive oil, or more to taste Salt and freshly ground black pepper 1 sprig oregano, leaves minced