Sentences with phrase «find new food sources»

Many practices developed among First Nations as a result of European contact: sometimes to keep themselves apart; sometimes to find new food sources as more traditional food sources became scarce, and sometimes to meet the demands of a European market.

Just like humans have astronauts and mountain climbers, honeybee societies have their own brave explorers: scouts, the bees that venture out to find new food sources.

Kelp and dolphin gulls in Patagonia have found a new food source.

Not exact matches

We are delighted that Peckham's found the exhibition so useful and were able to source some new products from the hundreds of innovative food and drink suppliers at Scotland's Speciality Food Show 2018.&rafood and drink suppliers at Scotland's Speciality Food Show 2018.&raFood Show 2018.»

Stockholm is where the top level decision makers from purchasing and product marketing come to source new products, discuss new food concept solutions, find new suppliers, meet existing suppliers and keep up - to - date on what Retailers want.

She found the Total Wellbeing Diet easy to follow because it didn't suggest new and fancy foods that were hard to cook or to source.

«We hope we can work together to find a mutually acceptable response that allows China to maintain confidence in New Zealand as a source of safe and high - quality food products.»

RELEASE: New Research Finds Hotels Saved $ 7 for Every $ 1 Invested in Reducing Food Waste Source: Press Release

Modern - day marsupials such as red kangaroos do roam to find ephemeral food sources, says Stephen Wroe, a paleo - ecologist at the University of New England in Armidale, Australia.

New environments may contain an element of risk, but we must explore them to find new sources of food and matNew environments may contain an element of risk, but we must explore them to find new sources of food and matnew sources of food and mates.

Several groups of nonhuman primates including macaques, chimps, and capuchins have found a way to use rocks to secure new food sources.

There was also a new - found need to preserve food because, unlike herders or hunters, the new farmers could not migrate in search of seasonal food sources.

The findings could help food safety investigators pinpoint the source of foodborne illnesses and develop new methods to prevent outbreaks.

He called this new taste «umami» and the source of this is found in many foods but especially kombu.

The New York Times has been a strong advocate for lowfat diets, even for children, yet a recent NYT article noted that vitamin - A-rich foods like liver, egg yolk, cream and shellfish confer resistance to infectious diseases in children and prevent cancer in adults.13 A Washington Post article hailed vitamin A as «cheap and effective, with wonders still being (re) discovered,» noting that recent studies have found that vitamin - A supplements help prevent infant mortality in Third World countries, protect measles victims from severe complications and prevent mother - to - child transmission of HIV virus.14 The article lists butter, egg yolk and liver as important sources of vitamin A, but claims, unfortunately, that carotenes from vegetables are «equally important.»

I bring a lot of my own food, I source, when I go to a new place I search out a butchers topic, I go to the grocery stores, I find where I can get grassfed this, pastured this, organic, and I'll bring it, I'll buy myself at my own expense, it's worth it to me and I'll take it and I'll have them.

Important note about my view on carbohydrates: In general, I find that dense sources of whole food carbohydrates such as sweet potatoes, purple and new potatoes, beets, all types of squash, cooked carrots, legumes (when tolerated well), boiled yucca, fresh fruit, etc. are wonderful sources of nutrition when eaten in the correct portions!

The maufacturer of Harbingers of a New Age (producer of Vegecat KibbleMix) expressed shock at the results of the study and showed an intent to find and correct the source of the problems in the production of his cat food supplements.

From learning about base building to having to find new sources of food and water because you used them all up.

These new findings suggest there's a good chance this important food source will be greatly diminished due to climate change,» said lead author William Cheung, a researcher at the University of East Anglia in Britain who conducted the study while at UBC.

Sources: - Methane Burps: / Chicago - Diet for a New America, John Robbins, 1987 - World Food Programme - Photo: Finbarr O'Reilly, Canada, Reuters, Mother / Mellon University researchers found that eating vegan food one day per week, saves more emissions than eating locally - / Prevent high blood pressure Lower cholesterol levels Reduce Type 2 diabetes Prevent stroke conditions Reverse atherosclerosis Reduce heart disease riskFood Programme - Photo: Finbarr O'Reilly, Canada, Reuters, Mother / Mellon University researchers found that eating vegan food one day per week, saves more emissions than eating locally - / Prevent high blood pressure Lower cholesterol levels Reduce Type 2 diabetes Prevent stroke conditions Reverse atherosclerosis Reduce heart disease riskfood one day per week, saves more emissions than eating locally - / Prevent high blood pressure Lower cholesterol levels Reduce Type 2 diabetes Prevent stroke conditions Reverse atherosclerosis Reduce heart disease risk - /