Sentences with phrase «find purple sweet potatoes»

Can't find purple sweet potatoes at your local grocery store?

If I find purple sweet potatoes or purple cauliflower at the grocery store, I always get them!

I ended up loving it so much... that I scoured the web for where I could find purple sweet potatoes on my own to buy in bulk and make this recipe on the regular.

If you find purple sweet potatoes at your local farmer's market or grocery store, try this recipe out and let me know what you think!

But I must admit, these purple sweet potato sugar cookies are so intriguing and makes me really wish I could find purple sweet potato at the local market.

Okay, I really need to find some purple sweet potato!

Other purple foods also contain this compound so if you can't find purple sweet potato, try blackberries, aubergine or red cabbage.

If you can't find purple sweet potato, try looking for Ube puree in your local Asian supermarket or use orange sweet potato instead (it will still be delicious.)

Unfortunately I can't find any purple sweet potato in a grocery store near me.

Not exact matches

I can't find and purple sweet potatoes around right now, but I may still have to try making the ice cream with the orange ones.

I've been seeing purple sweet potatoes pop up in a few recipes and had a few ideas for them, but can't seem to find them in the store right now.

But branch out and you'll find a range from striking purple Okinawan sweet potatoes to the light yellow Japanese variety.

I'm glad to find a fellow purple sweet potato lover who's baking them into crazy - awesome things too

I happened to have purple sweet potatoes from my CSA and found this recipe.

The polyphenols and bioactive compounds found in plants are no higher than in fruits such as blueberries, raspberries, blackberries, purple grapes, pomegranates and currants, vegetables such as purple cabbage, kale, organic tomatoes and dark orange carrots, and starches such as sweet potatoes, yams and taro (7).

A 2013 study published in The Journal of Nutritional Biochemistry found that the anthocyanins in purple sweet potatoes helped suppress the spike in blood sugar after meals, in part by weakening insulin resistance.

STUDY ONE — this study found that an extract of purple sweet potatoes fed to rats with liver damage significantly inhibited COX - 2.

Purple - skinned, white - fleshed sweet potatoes in particular (often found in East Asian cuisines) tend to have a «cakey», caramel taste that makes them perfect for managing the occasional sugar jones.

If you're not a berry aficionado, don't forget: anthocyanins can also be found in good supply in red cabbage, black plums, Concord grapes, dark cherries, purple sweet potatoes and purple corn.

But I do use white fleshed or purple fleshed sweet potatoes most of the time when I eat potatoes, finding that they work great in most recipes, even those that call for plain potatoes..

Lets not confuse refined carbohydrates found in the bread of a macn cheese with the purple sweet potatoes of the okinawans.

Important note about my view on carbohydrates: In general, I find that dense sources of whole food carbohydrates such as sweet potatoes, purple and new potatoes, beets, all types of squash, cooked carrots, legumes (when tolerated well), boiled yucca, fresh fruit, etc. are wonderful sources of nutrition when eaten in the correct portions!

While orange sweet potatoes have anti-carcinogenic properties, it was found that purple sweet potatoes have better cancer - fighting abilities because they have cyanidins and peonidins, which have a positive effect against cancer cell growth.