Sentences with phrase «find restaurants serving»

Language barriers are rarely a problem on Costa Daurada holidays, and it's easy to find restaurants serving your favourite food.

Every imaginable cuisine is available in the popular resorts of the Costa Dorada, while in smaller towns and villages you're more likely to find restaurants serving Catalan and Mediterranean dishes.

In Ponta Delgada you'll find restaurants serving both traditional Azorean cuisine and quick and easy international offerings, so you're guaranteed to find something to keep everybody happy come mealtime.

If you're in the area and want to experience traditional Czech pubs, which are guaranteed to be loud, lively, and packed with locals on any night of the week, this is the place to find restaurants serving traditional Czech cuisine such as fried pork cutlets, goulash, and dumplings.

For the Diner, you can quickly find restaurants serving the dishes you want, then look through what's available and make your email booking.

Which means you'll rarely find me ordering oatmeal at a restaurant because you'll rarely find a restaurant serving oatmeal without sugar being the commander of its seasoning.

Among the on - site facilities, you will find a restaurant serving delicious and varied menu, a cafeteria, an Internet Point, as well as comfortable accommodations.

On - site guests will find a restaurant serving dishes from the traditional Mediterranean and Granada cuisines, a cosy English bar and comfortable accommodations.

Not exact matches

This website can help you find where to grab one or find another fast food restaurant that serves a good enough substitute.

Find out which restaurant chains are branching out to serve turkey — or turkey ice cream cake — this year.

Potential acquirers include grocers like Kroger, which could seek to diversify or further consolidate the grocery industry; Walmart, which has been building its coterie of digitally native brands; Target, which has been struggling to find its place; Nordstrom, which may need another route if its leveraged buyout falls through; and sit - down restaurant companies like Dinequity or Bloomin Brands, who may look to buy more on - trend, faster - serve concepts.

There's Container Park, an outdoor hangout space and shopping center made out of shipping containers where Sheryl Crow played a live concert last year, new restaurants which will serve food as diverse as handmade Cajun sausages and vegan pizza, the new independent bookstore that just opened, founded by Scott Seeley, who is imported from Brooklyn and once ran Dave Eggers» 826NYC.

The same people who protest international support for third - world countries saying «we need to take care of our own first» are ironically the same people who actually want to abolish food stamps, the WIC program, free school lunches, welfare and social security in the US, never mind the fact that the people who benefit from these programs are the ones who cut their lawns, clean their homes, serve their meals in restaurants, and build their houses, all while going home to a tiny apartment they share with 6 other people and finding nothing to eat in the house but a can of green beans because payday is still 2 days off and there's only enough gas in the car to get them to work the next two days, so driving around town for 2 hours trying to find an open food bank isn't an option.

The original at the restaurant is baked in a deep pan, and the pudding is sliced and served on its side, so you'll want to use the biggest loaf pan you can find.

You might find this served up with your sushi at a Japanese restaurant, but there are miso soup kits you can buy to make it at home, or you can try to make it following a traditional recipe if you're so inclined.

You'll find these served up at Brazilian restaurants, but save yourself the airfare and bake some at home.

French fries can be found on most street corners of the country, served with fast food, by street vendors, and even in expensive restaurants.

Winning Company: Ted's Montana Grill restaurants Story: Ted's Montanta Grill restaurants, founded by Ted Turner and his business partner, George McKerrow, are dedicated to serving quality meals in a sustainable manner.

When CT and I were backpacking around the Antipodes many years ago, we found an Indonesian restaurant that served bowls of laksa broth.

We love it when we find a Mexican restaurant that serves it, and usually it's a local place not a chain.

Founded in 1951, Jack in the Box is among the nation's leading fast - food hamburger chains with more than 2,200 quick - serve restaurants in 21 states and Guam.

Curiously, I found it less useful than the one put out by the «other» restaurant, in particular for the said corn bread (p. 96): however I did it, it never came close to the very tasty one they actually served.

I haven't really found too many restaurants in our area that serve meat and have good vegan options (especially since I'm gluten free).

We found a few restaurants that served gluten - free pizza, but La Pizza Tradizionale was our favorite.

We didn't find any dedicated gluten - free restaurants in Milan, but we did discover that most restaurants serve gluten - free pasta, even if not listed on the menu — just simply ask.

Find your love for cooking with passion and HERDEZ ® Salsa Casera when making a favorite Mexican restaurant dish: the perfect enchiladas stuffed with crab and served with HERDEZ ® Salsa Casera.

It is served by restaurants and bars as appetizer and it is also found ready made in supermarkets.

While we're on the subject, I took a look at all the places that serve or sell Certified Angus Beef ® brand in my area and was surprised to find 21 different restaurants (some with multiple chains) that serve up this world - class beef.

longed for the quaint little places found along the 174 food and drink • winter 2009 • www.fooddrink-magazine.com << Another Broken Egg's restaurants specialize in serving hearty breakfasts in a relaxing, French country setting that emphasizes savoring the most important meal of the day, it says.

Wayback Burgers, serving delicious, fresh, never - frozen burgers, and hand - dipped milkshakes amidst an atmosphere reminiscent of a hometown burger joint, is turning 25 this year, marking a company milestone that hearkens back to its roots as a single burger restaurant founded in Newark, Delaware, in 1991 to its over 100 - location operation that exists today.

After USHG opened the first permanent Shake Shack as a kiosk in the park in 2004, Meyer's team spent years refining the craft: serving better - quality burgers, hot dogs, shakes, and fries; treating guests with a level of hospitality more often found in restaurants than fast - food joints; and making its cultish following of customers happy enough to endure those infamously long lines.

Skip the restaurant, and enjoy Chinese food at home with a veggie stir - fry served with hoisin sauce and moo shu pancakes (found in the frozen section of Asian markets).

And the company, which serves every foodservice sector from chain restaurants to institutions, white tablecloth to quick - serve — does it through finding the right food products no one has or has ever heard of, then distributing quicker and more cost effective than anyone else.

Chef Bobby proudly admits that most of the restaurants found in the district are owned and operated by locals who are committed to serving great food.

In all of the Keys, the local restaurants are fanatical about serving the best Key Lime pie and so visitors will find many different versions of the traditional sweet.

The limited production wines are not found on lists, with laV being the only restaurant in Texas to feature the vintages served at the dinner.

Founded in 1995, Flame Broiler is a quick - service restaurant franchise that is loyal to its tradition of serving simple, healthy fast food at an affordable price point.

Healthy Dining's signature website, HealthyDiningFinder.com, enables millions of nutrition - conscious restaurant diners, as well as those dealing with diabetes, high blood pressure, obesity and other nutrition - related conditions, to easily find dietitian - recommended Healthy Dining and Kids LiveWell choices served at more than 60,000 restaurants.

Healthy Dining's signature website, HealthyDiningFinder.com, enables millions of nutrition - conscious restaurant diners, as well as those dealing with diabetes, high blood pressure, obesity and other nutrition - related conditions, to easily find dietitian - recommended Healthy Dining and Kids LiveWell choices served at restaurants nationwide.

About Farmer Boys ®: Founded in 1981 and headquartered in Riverside, California, Farmer Boys ® is a fast casual restaurant chain serving award - winning burgers, specialty sandwiches, crisp salads, signature sides, and all - day breakfast.

but don't expect to see any typical Cuban food at the buffet We found this restaurant was the easiest venue with our baby and we could eat & serve ourselves at our own pace, based on the temperament of our son.

Ask for a vegetarian meal at a typical French restaurant and you may find your plate filled with vegetables and rice served with a meat based sauce.

You'll find a variety of restaurants serving masterfully prepared and artfully presented International cuisine, enhanced by breathtaking ocean views.

It can be difficult to avoid refined grains and sweeteners when eating out so we usually try to focus on finding restaurants that serve locally grown / raised products.

The report cites all the reasons you would expect for such a finding: a lack of full service, reasonably - priced supermarkets with seasonal fruits and vegetables, a predominance of restaurants serving greasy, fried food, and the fact that poor people often work multiple jobs and longer hours, so they're more likely to eat on the run and have less time to exercise.

It's rare to find everything made from scratch in a restaurant setting, but it's even more unusual in event spaces where many meals are served banquet and buffet style.

This basic miso soup recipe is a simple version of the classic soup you'll find served in Japanese restaurants.

The researchers found that when participants were presented with a scenario in which a restaurant presented nutrition information and served healthful food options, the participants were significantly more likely to perceive that the restaurant was socially responsible.

But one study found that wine and liquor served at restaurants are about 40 % larger than these standard drink portions.

I'm probably sounding pretty boring right about now, but I always like to find a restaurant that serves salmon so that I can try out a new version.