Not exact matches
The company attributes this to the «
sprouted» grains
found in the
bread, stating that the
sprouting process breaks down the carbohydrate and gluten protein within the
breads.
You may even
find pastas,
breads and tortilla chips made from
sprouted flours.
Find these in the bakery section on the grocery store (Super Target has them for sure) next to the other
sprouted grain
breads.
And as for the
bread, this loaf is from a local baker at our farmers market, but on the more common days I use the
sprouted wheat with flax by Silver Mills Bakery — usually
found in the frozen section of our health store + at Whole Foods too!
Sprouted Frequently found in natural and health food stores, sprouted breads are kept in the freezer or refrigerated
Sprouted Frequently
found in natural and health food stores,
sprouted breads are kept in the freezer or refrigerated
sprouted breads are kept in the freezer or refrigerated section.
I've tried the Ezekiel
sprouted grain
bread, but even I (the most whole - grain loving member of my family)
found it to be tough and not so tasty that I wanted more.
In 1975, Rowland Philips compared Seventh - Day Adventists physicians, who do not eat meat, with non-Seventh Day Adventist physicians, and
found that the vegetarian doctors had higher rates of gastrointestinal and colon - rectal cancer deaths.10 National Cancer Institute data show that Argentina, with very high levels of beef consumption, has significantly lower rates of colon cancer than other western countries where beef consumption is considerably lower.11 A 1997 study published in the International Journal of Cancer
found that increased risk of colon and rectal cancer was positively associated with consumption of
bread, cereal dishes, potatoes, cakes, desserts and refined sugars, but not with eggs or meat.12 And a 1978 study published in the Journal of the National Cancer Institute
found no greater risk of colon cancer, regardless of the amounts of beef or other meats ingested.13 The study also
found that those who ate plenty of cruciferous vegetables, such as cabbage, Brussels
sprouts and broccoli, had lower rates of colon cancer.
There are whole grain
breads made with
sprouted grains, usually
found in the freezer section of health food stores.
The only areas for improvement on Meal # 2 is if you can
find grass - fed beef and use
sprouted grain
bread.
Complex carbs, like those
found in whole grains, oats,
sprouted grain
breads, and brown rice, may be more effective at improving serotonin and GABA levels.
I've
found a new love in
sprouted bread.
However,
bread wheat (Triticum aestivum) has a prominent role to play in lectin - induced adverse effects, due to the fact that it is a relatively new form of wheat, and contains wheat germ agglutinin (WGA)-- a particularly resilient and problematic lectin, considering it is not eliminated through
sprouting and is actually
found in higher concentrations in whole wheat.
I haven't tried that Ezekial
bread, but I enjoy eating their
sprouted tortillas (though I think they stopped selling those because I can't
find them anywhere!!).