1 small onion, chopped 2 cloves garlic, peeled and minced 2 teaspoons fresh ginger, minced 1 teaspoon curry
powder 1 teaspoon garam masala 1 teaspoon smoked paprika 1/2 teaspoon salt 2 tablespoons flour 2 cups vegetable broth 28 ounces chopped or crushed tomatoes (I use the 26 ounce box of Pomi tomatoes) 3/4 cup instant brown
rice 1/3 cup coconut
milk (5 ounce can, if you can
find it) 1 tablespoon cilantro, chopped, for garnish additional salt and pepper, to taste
If I want a drink I'll mix cocoa
powder with
rice milk which is pretty widely available but the best I've tried so far is with millet
milk (Isolabio makes it but it's more difficult to
find).