Otherwise, it's just
fine cooking on the stove top!
Not exact matches
This recipe was written to make in the slow
cooker, however, I'd imagine that it would do just
fine simmering away
on the
stove for an hour or two if you prefer.
I sometimes grind the steel cut oats in the Ninja to make a more
fine, creamy texture and it reduces
cook time
on the
stove top... can or should I not use this ground steel cut oats for the overnight recipe?
I
cooked the shrimp right
on top of the orzo for a few minutes
on the
stove top and it turned out
fine.
You start with your apples...
Fine dicing them, tossing in your spices and
cooking them a little
on the
stove... that's it.