A
"fine grater" is a kitchen tool used to grate food into very small pieces or shreds.
Full definition
Can also
use fine grater to grate about 1 to 2 teaspoons of ginger instead.
I ended up replacing the cashews with carrot, using a
very fine grater instead of a normal one.
To remove the «zest» from a lemon, use a
very fine grater (similar to this) and grate just the outer yellow layer of the lemon.
Use a microplane or
fine grater to grate in the zest of about 1/4 of the orange and bash in the seeds from half the pomegranate and squeeze in the juice, then add a lid to the pan.
Grate cauliflower into a microwave - safe bowl using
a fine grater.
Baking Tip: Use
a fine grater for the carrots because the smaller pieces will distribute more evenly throughout the cake.
First you need to grate the carrots but for that you can use your food processor with
the fine grater blade to make the process easy and quick.
Just wanted to add my favorite way to make a garlic paste: use a zester /
fine grater.
Wasabi's unique flavor is best enjoyed if it's grated on a very
fine grater.
Grate the carrots on
the finer grater.
Zest half of the organic lemon with a lemon zester or
fine grater.
Peel the ginger (the most efficient way is using a teaspoon instead of a knife), and then grate it with
a fine grater.
But if I was to choose the one grater I use most often, it's definitely
the fine grater.
Game plan: To prepare the ginger, use a teaspoon to scrape away the thin outer peel, and then grate the yellow interior on
a fine grater, such as a Microplane zester.
The set includes
a fine grater, coarse grater and a shaver, all of which are hand held and great for finishing off all kinds of dishes.
Start by zesting those beautiful lemons with
a fine grater.
Grate the parmesan cheese on
the fine grater.
Grate carrots using
the fine grater attachment of a food processor or grate the carrots by hand using a box grater and set aside.
Peel a small piece of ginger and use
a fine grater to mince.
Use
a fine grater to grate the ginger into the limeade.
Also, the recipe suggests using
a fine grater, but since I'm making a lot of homemade baby food these days, I had my Cuisinart handy on the counter and just used the regular blade to chop them up into small pieces, but not a paste (I didn't add any water).
To grate the ginger, use a piece of ginger about 4 inches long and grate to a pulp using a Microplane or
fine grater.
Zest half of the organic lemon with a lemon zester or
fine grater.
Peel the ginger (the most efficient way is using a teaspoon instead of a knife), and then grate it with
a fine grater.
To make your dressing: Zest your orange using
a fine grater before you then juice the same orange.
Whenever you need lemon zest, use
a fine grater or microplane to grate one of the lemon halves — all of it, including the frozen peel and fruit — right into whatever you're making.
To get mine looking like this, I used
the fine grater disc of my food processor.
The quills are somewhat tough, so you'll need a sturdy spice grinder or
fine grater.