Sentences with phrase «fine international food»

It has been in operation since 1988 and has developed a reputation for its beautifully landscaped grounds, comfortable modern cabins, fabulous sunset views, and fine international food.

Not exact matches

Digital color label press by Primera Technology meets requirements for chemical industry Emballage: Digital Label Printing and Finishing Made Easy Speciality & Fine Food Fair 2010: The new dimension of label printing Primera Technology Is Nominated For The International Label Industry Global Award FESPA: Introducing FX1200e Digital Finishing System Primera Announces FX1200e Digital Label Finishing System Primera Announces LX900e Color Label Printer

Vinitech, Bordeaux, FR Emballage, Paris, FR Druck + Form, Sinsheim, DE CeBIT Bilisim, Istanbul, TR Music Show, Dublin, IE Grafima, Belgrade, RS Fachpack, Nuremberg, DE Print & Sign, Bucharest, RO World Food, Moscow, RU Sana, Bologna, IT Speciality & Fine Food Fair, UK Markex, Johannesburg, ZA FX1200e Installation, Vejle, DK FX1200e Install., Stavanger, NO FX1200e Installation, Dourdan, FR Packology, IT Open House, Roma, IT IPEX Birmingham, UK London International Wine Fair Međunarodni, RS easyFairs 2010, CH Expovisual, Napoli, IT Embax 2010, CS Reklama 2010, CS Natural & Organic Products, UK BioFach 2010, DE CeBIT 2010, Hannover DE Intervitis 2010, Stuttgart, DE

Exclusive tasting party pairs fine Spanish wines with foods by Spain's top chefs; slated for June 19, 2017 in Bordeaux, France NEW YORK — Jan. 5, 2017 — Vinexpo, the leading international exhibition for wine and spirits professionals, has partnered with Wine Spectator to bring an exciting new food and wine event — «A Taste of -LSB-...]

For over twenty - five years, Provisions International Ltd. has been proud to distribute a distinctive line of fine foods to restaurants, food cooperatives, independent grocers, and speciality food stores in northern New England.

A defining moment in Dennys history arrived in 1933 at an International Food Fair in Manchester, when Denny was awarded a gold medal for making the finest sausages, which is now in the Waterford Museum of Treasures.

Emballage Paris, FR NPS Scandinavia, SV Speciality & Fine Food Fair, UK Sign Africa, ZA Primera - Systeam - Roadshow, DE CX / FX Installation, Haifa, IL London International Wine Fair EasyFairs Verpackung, Zurich, CH CeBIT, Hannover, DE Pro Digital, Lisbon, PT CeBIT, Hannover, DE IPACK IMA, Milan, IT Embax, Brno, CS Biofach, Nuremberg, DE BVExpo, London, UK

NYC host events like the Fancy Food Show, the Fine Chocolate Industry Association conference, and the International Chocolate Awards.

Music Live, London, UK Invex, Brno, Czech Republic Systems, Munich, DE ProBio, Herford, DE CeBIT Eurasia, Istanbul, TR Apple Expo, Paris, FR Speciality & Fine Food Fair, London, UK Agricultural Slovenia International Wine Fair, London, UK Natural Poducts, London, UK CeBIT, Hannover, DE Product Training Wiesbaden, DE Broadcast & Sounds Expo, London, UK

American Fine Wine Competition - Double Gold Medal San Francisco Chronicle Wine Competition - Gold Medal Food & Beverage World - 91 points Wine Spectator - 87 points Stephen Tanzer's International Wine Cellar - 89 points

Sunset International Wine Competition - Gold Medal American Fine Wine Competition - Gold Medal Wine Enthusiast - 90 points Food and Beverage World - 91 Points Stephen Tanzer's International Wine Cellar - 90 points

A defining moment in Denny's history arrived in 1933 at an International Food Fair in Manchester, when Denny was awarded a gold medal for making the finest sausages.

Season Three of the CRPC is made possible with the support of more than 10 sponsors including: Nielsen - Massey Vanillas, a manufacturer of the finest vanilla products and flavor extracts; Waring Commercial, a manufacturer of professional - quality appliances for the home, foodservice and laboratory industries; Steelite International, a manufacturer and supplier of tabletop ranges for the international hospitality industry; Wholesome Sweeteners, a leading provider of sustainable, environmentally and ethically responsible, great tasting sweeteners; PreGel America, a specialty dessert ingredients company; Midwest Foods, a specialty produce food distribution company; Will Powder, a producer of technical food ingredients; Frigomat, a company that manufactures ice cream machines; deZaan Gourmet, a producer of premium chocolate, cocoa powders, cocoa butter, chocolate batons, pralines; and Clifton Larsen Allen, a professional services and accountancy firm; aInternational, a manufacturer and supplier of tabletop ranges for the international hospitality industry; Wholesome Sweeteners, a leading provider of sustainable, environmentally and ethically responsible, great tasting sweeteners; PreGel America, a specialty dessert ingredients company; Midwest Foods, a specialty produce food distribution company; Will Powder, a producer of technical food ingredients; Frigomat, a company that manufactures ice cream machines; deZaan Gourmet, a producer of premium chocolate, cocoa powders, cocoa butter, chocolate batons, pralines; and Clifton Larsen Allen, a professional services and accountancy firm; ainternational hospitality industry; Wholesome Sweeteners, a leading provider of sustainable, environmentally and ethically responsible, great tasting sweeteners; PreGel America, a specialty dessert ingredients company; Midwest Foods, a specialty produce food distribution company; Will Powder, a producer of technical food ingredients; Frigomat, a company that manufactures ice cream machines; deZaan Gourmet, a producer of premium chocolate, cocoa powders, cocoa butter, chocolate batons, pralines; and Clifton Larsen Allen, a professional services and accountancy firm; and many more.

She is a regular contributor to the Boston Globe Food Section, and her work has appeared in many publications such as Saveur, Food and Wine, Whole Living, Fine Cooking, the Wall Street Journal, NPR, the Huffington Post, the Washington Post, the Chicago Tribune, Edible Boston, Living France, the New York Times Diner's Journal, and in many other international magazines.

The island is the gourmet star in the French West Indies with international chefs drawn to the island's enthusiasm for fine food.

Excellent food and warm hospitality are in abundance, with the resort's 16 restaurants and bars offering a variety of cuisines including rich buffets, gourmet breakfasts, fine dining, poolside venues and bars that cater to both local and international flavours.

Zotz is a full service international lakefront restaurant which serves fine Eco-Cuisine with distinctive flavor and quality from natural foods.

The first stage of the renovation extends from the re-development and re-design of 108 rooms in Tower One and refurbishment of the public areas, to two new international branded food and beverage concepts, Geales — London's finest seafood restaurant and lounge by Concept Venues, closely followed by Zengo — an eclectic concept by celebrity Chef Richard Sandoval, serving Pan-Oriental fare.

Held April 19 - 22, 2018, Scottsdale's premiere food event is back for a second year of tastings, themed parties, fine dining and opportunities to get up close and personal with international celebrities from the world of food and wine.

A fine collection of food stores noted here can be found within easy reach of many of our La Bastille apartments, providing an array of both local and international produce.

Noosa Food and Wine Festival offers superb cuisine, fine wines and fabulous foodie events featuring more than 200 top Australian and International food and wine personalities and producers plus world class entertainmFood and Wine Festival offers superb cuisine, fine wines and fabulous foodie events featuring more than 200 top Australian and International food and wine personalities and producers plus world class entertainmfood and wine personalities and producers plus world class entertainment.

The food menu of this restaurant has been customized with finest cuisnes and choicest selection of international wines and spirits.

The International Food, Wine & Travel Writers Association's (IFWTWA) Excellence Awards program recognizes the world's finest culinary, travel and tourism industry professionals as experienced by the organization's journalist members.

The International Food, Wine & Travel Writers Association's (IFWTWA) Excellence Awards program recognizes the world's finest industry professionals in several categories as experienced by the organization's journalist members.

FOR IMMEDIATE RELEASE September 1, 2011 — Diamond Bar, CA — The International Food, Wine & Travel Writers Association's (IFWTWA) Excellence Awards program recognizes the world's finest -LSB-...]

September 1, 2011 — Diamond Bar, CA — The International Food, Wine & Travel Writers Association's (IFWTWA) Excellence Awards program recognizes the world's finest travel and tourism industry professionals as experienced by the organization's journalist members.

Stevie Emilia, The Jakarta Post, Jakarta Bali has two entries in the list of Asia's top 10 restaurants in an international fine food guide released Wednesday, confirming...

HIGHLIGHTS OF QUALIFICATIONS • Proficient in following given recipes and multiplying or dividing the quantities to prepare the required amount of end product • Special talent for operating various kitchen electric appliances including microwaves, electric grills, coffee makers and ovens • Skilled in fine cutting of vegetables and preparation of soup base • Familiar with, and adherent to recommended sanitary requirements applicable in commercial kitchens • Expert in creating appetizing food presentations • Effective team player with strong interpersonal and communication skills • Exposure to various international cuisines with full command on basic American and English dishes

Highly experienced and knowledgeable International Executive Chef with more than 20 years in the culinary industry, and who demonstrates results - focused, fine dining restaurant operations, and food and cost reduction initiatives.