I like to cook the pasta until it's just slightly under aldente, since
it finishes cooking in the sauce.
The meat will be very rare but it will
finish cooking in the sauce.
Add chicken and stir fry for 1 - 2 minutes or until almost cooked through (it will
finish cooking in sauce).
(Don't worry that the chicken will still be a little uncooked,
it finishes cooking in the sauce).
About a minute before the al dente stage, drain the spaghetti and add it to the saucepan, allowing it to
finish cooking in the sauce.
I suppose you could, but it's really easy to brown them in the pan and let
them finish cooking in the sauce.
Once they are browned, set aside on a plate to
finish cooking in the sauce.
You'll cook your pasta a bit under al dente and
finish cooking in the sauce.
Not exact matches
I was able to make the cheese
sauce and
cook the beef and vegetables while the potatoes were
in the oven, so this dinner took about an hour to make, start to
finish, including baking time.
The meatballs are rolled
in flour before getting seared, then
finished cooking in a simple tomato
sauce, which thickens and takes on this wonderful velvety, gravy - like consistency.
I would
cook the chicken
in the Crockpot, steam /
cook the broccoli or green beans, and then toss them
in the
finished sauce.
While the pork is
finishing up
in the slow
cooker and your broiler heats up, combine 1/2 cup brown sugar, cornstarch, rice vinegar, COLD water, and soy
sauce in a small saucepan.
I have Fridays off this semester so I can stay home while this fragrant
sauce simmers away, but if you have to work you could start the
sauce in the morning before you leave and
finish it
in the slow
cooker, or make it your Saturday or Sunday tradition instead.
Add the stir - fry
sauce and
finish cooking the veggies
in the
sauce.
Finishing the pasta
in the pan with the garlic and oil ensures every noodle is perfectly
cooked and evenly coated with the delectable
sauce.
Barely
cooked, set aside and then dunked
in hot water when ordered to
finish the
cooking process, the egg is cracked into a small saucer and sprinkled with soy
sauce and white pepper.
Broccolini is so thin that it
cooks quickly and roasts
in the time it takes to
finish the chicken and the florets soak up the
sauce as they
cook, which makes them even better.
Place them on a baking sheet and let them gently
finish cooking in the oven while you make the
sauce.
Drain the pasta (never rinse), and do as chefs do:
Finish the last bit of
cooking in the pan
in which you've made your
sauce.
The meatballs go
in to the oven to bake, and once they're
finished cooking they get tossed
in more buffalo
sauce, nestled into their cozy little homes, and the covered
in cheese.
Although our early outdoor
cooks perfected the art of American barbecue that involves meats rubbed with spices that are slow - smoked and
finished with
sauces, the thought that somehow James Beard or Sunset Magazine invented grilling
in...
The process follows the same as noted above,
finished by
cooking the
sauce in order to stabilize the oil from the seeds and bottling the
finished sauce.
In the meantime, glaze the carrots and parsnips separately before adding them to the wine
sauce to
finish cooking.
Don't worry if there are a couple light pink bits showing here or there, though, as you'll be
finishing the
cooking process
in the simmering
sauce as it thickens.
Like another reviewer here commented (Petra) there was nothing quick about this 22 minute chicken masala... By the time I was
finished washing, slicing, cutting and
cooking everything I was
in about 3 hours... I doubled this recipe... It came out very good looking just like the photo at the top... Some people here commented that the recipe was bland so I added a 3/4 teaspoon of both cumin and coriander powder to the
sauce... Nothing bland about this... It was on the spicy side... Not marinading the chicken
in yogurt didn't make much of a difference... I used chicken tenders... When are they ever tough or chewy anyway...
The potatoes
finish cooking in the incredible
sauce so they are SO flavorful and you will love the crispy chicken!
Dear Cate, I'm Clio and I'm from Greece.I really like your blog, very good work.I found the Greece section -LRB-!!!!) and I wanted to give you some info about the avgolemono soup recipe.Here,
in Greece, we don't
cook this soup plain with just rice, well, I certainly haven't heard it before.We have chicken avgolemono soup which is very popular, and there is a hole range of avgolemono recipes, soups and casserole dishes.Avgolemono is a
sauce, which is done at the end and
finishes the recipe with eggs (avgo
in greek) and lemons.For example, we have «lamp with lettuce avgolemono, meatballs avgolemono soup, zuccnini stuffed with mince avgolemono, an easter soup with liver chopped and fresh onions, very traditional, we also have dolmades, this is turkish dish, it is like little parcels made by cabbage leaves that you steam a little and then are filled with mince, rice and herbs, and avgolemono.And many others.
Slow -
cook Country - Style Ribs
in rice wine, chili - garlic
sauce, agave and brown sugar until they're fork - tender, then
finish with orange juice and soy
sauce.
Btw, I like to
cook the penne to al dente (slightly chewy) to prevent overcooking so I can
finish cooking it
in the final
sauce.
Cut the chicken breast
in half, cover with cling film and using a rolling pin gently bash the chicken so that it is roughly the same thickness all over, heat a non stick frying pan, add the coconut oil and when melted place your chicken
in the pan, on a moderate high heat slightly sear the chicken then
finish cooking on a medium heat, once the chicken is almost
cooked add the orange, lemon and lime juice and the honey and bring to a rapid bubbling simmer until the
sauce thickens to a glaze, this will only take a minute or so, place the chicken
in the lettuce wraps spooning over the glaze, return the pan to the heat and add the coconut milk using a spatula scrap the coconut milk around the pan so that it picks up the left over
cooking juices, take of the heat immediately, top your sticky sweet glazed chicken with the salsa and
finish off with a drizzle of the coconut dressing.
- TO MAKE THE
FINISHED DISH:
In a large bowl, toss the
cooked cauliflower with the buffalo
sauce to coat.
In this pack you will find the best brands of chipotle peppers in different presentations like chipotle sauce, hot sauces, chipotle peppers in adobo sauce, finishing sauce, taco sauce and cooking past
In this pack you will find the best brands of chipotle peppers
in different presentations like chipotle sauce, hot sauces, chipotle peppers in adobo sauce, finishing sauce, taco sauce and cooking past
in different presentations like chipotle
sauce, hot
sauces, chipotle peppers
in adobo sauce, finishing sauce, taco sauce and cooking past
in adobo
sauce,
finishing sauce, taco
sauce and
cooking paste.
I found that
cooking the shrimp alone ever so lightly as directed
in the recipe, and then
finishing them off with just a warming
in the
sauce leads to succulent and tender shrimp.
Sauce is supposed to be thick like a gravy, so we poured out much of the liquid and boiled it down on the stovetop while the dish
finished cooking in the oven.
It's an optional step, but when I was getting ready to use it
in lasagna I took an immersion blender and pureed my cherry tomato
sauce after
cooking it for a smooth
finish with body.
This «knife and fork» style beer - braised burger does most of its
cooking in a delicious sudsy bath of brew, which not only builds
in a great depth of flavor, it also helps to create a killer pan
sauce that you can pour over your
finished masterpiece.
When you
finish your ribs with a brush of
sauce, how long do you leave them
in the
cooker and at what temp?
Q: Dear Dr. BBQ, When you
finish your ribs with a brush of
sauce, how long do you leave them
in the
cooker and at what temp?
You can try the best brands of chipotles and different types of presentations, such as hot
sauces, chipotle peppers
in adobo
sauce, chipotle
sauce,
in taco
sauce and
finishing sauce, as well as
cooking sauce.
They will not be
cooked through, but they will
finish cooking through
in the
sauce later.
Do not
cook these all the way through because they will
finish up
in your
sauce.
I fry them up
in a pan, then
finish cooking them
in the pasta
sauce.
A few highlights from Alvarez's new menu that draw from yachting influences will include The Deck Seafood Casserole: a mix of fresh shellfish, sea bass and red fish
in a tomato saffron broth, served
in a Vulcan clay casserole
cooked in the new wood brick oven; Octopus a la Plancha: fresh octopus topped with mint foam; Pear Ravioli with gorgonzola cheese,
finished with a black truffle
sauce; and Island Gardens Seared Tuna: seared tuna dressed with an assortment of fruit caviars.
For our main we again shared a selection of dishes: Cauli Keraw, cauliflower and green peas stir - fried with freshly ground spices, Chamsur Sag, stir - fried spinach and watercress, Bhuteko Bhat, fried rice Nepalese style with turmeric, mustard seeds and mixed vegetables, and finally Musurko Dal, split orange lentil
sauce cooked with traditional spices and
finished with garlic fried
in vegan butter.
When your slurry is
finished and onions are slightly
cooked, add the chicken and turn the pieces to coat
in the
sauce.
Nutmeg is excellent
in any cream
sauce - it is quite common
in Scandinavian North German
cooking - it is also the key to
finishing an authentic Fettucine Alfredo.
Add your 2 bags of sunshine slaw to the IP and switch it to «Saute» and
finish making your meal
in your Instant Pot OR remove the
sauce from the IP and pour into your large pan and
cook the cabbage and carrots mixture on the stovetop.
I just removed the tofu from the pan to a plate when it was
cooked and then put it back
in when the
sauce was
finished.