Sentences with phrase «fire on a charcoal»

Grill the vegetables: Build a two - level fire on a charcoal grill — high heat on one side and medium heat on the other (if using gas grill, set one side to high heat and the other side to medium heat).

Not exact matches

The class began with the «charcoal engineers» from Kingsford describing the process for making briquets from a mixture of hard and soft woods, with their new «Sure Fire Grooves» that make the charcoal read to cook on in about fifteen minutes.

Prepare a gas or charcoal grill fire for indirect cooking with high heat: On a gas grill, heat all burners on high; then turn off all but one burner just before cooking the salmon; on a charcoal grill, bank the coals to two opposite sides of the grilOn a gas grill, heat all burners on high; then turn off all but one burner just before cooking the salmon; on a charcoal grill, bank the coals to two opposite sides of the grilon high; then turn off all but one burner just before cooking the salmon; on a charcoal grill, bank the coals to two opposite sides of the grilon a charcoal grill, bank the coals to two opposite sides of the grill.

Build a charcoal fire on one side of the grill, such that the coals are situated on only one side of the grill, leaving the other side empty.

Build a fire (wood or combination of charcoal and wood) for indirect cooking by situating the coals on only one side of the grill, leaving the other side void.

Build a fire (wood or a combination of charcoal and wood) for indirect cooking by situating the coals on only one side of the cooker, leaving the other side void.

Meanwhile, prepare a medium direct fire on a gas or charcoal grill (or preheat broiler).

With its roots in southern USA, «BBQ» here does not fall under the classic kiwi definition of «cooked on a grate over a gas or charcoal fire.»

Although the book is geared toward a MAK Grills 2 - Star General, the recipes would work on any pellet cooker (such as the Yoder YS 640 that Dave Dewitt and I have) or they could be adapted to a gas or charcoal fired cooker by adjusting the cooking time.

To prepare kebabs: Preheat half to two - thirds of a gas grill to medium - high (1 burner if you have a 2 - burner grill; 2 burners on a 3 - burner grill) or build a medium - high - heat fire on one side of a charcoal grill.

Preheat the grill on high or prepare a direct - heat charcoal fire.

More and more folks opt to purchase a ceramic cooker instead of — or in addition to — a traditional gas - fired or charcoal grill.Ceramic cookers are based on the ancient clay pot cookers used in the Far East more than 3,000 years ago.

Another Asian grilling specialty is the satay, which is chunks of meat that are marinated in chiles and spices, skewered (usually on thin pieces of bamboo), and grilled over small charcoal fires.

They can be sliced or cut in chunks, parboiled, and grilled directly in a basket, placed with other vegetable kabobs on a skewer, or whole potatoes can be rubbed with olive oil, wrapped in aluminum foil, and placed in the coals of a charcoal fire to bake.

These are all cooked on a round, dome - shaped, table - top griddle molded of heavy iron with ridges on the surface, fired by a strong heat source (usually charcoal) underneath.

Burgers are best cooked over high heat, so whether you're using gas or charcoal, put the patties on when the fire is nice and hot.

We like to make an event out of our chile roasting; we fire up the charcoal or gas grill, chill down a six - pack, turn on some music, and spend an afternoon roasting our winter supply.

Whether it's cooking over an open fire, grilling over charcoal, barbecuing low and slow, or smoking in the pit, the heat is on!

In this case, I have my kamado grill set up with the plate setter in between the fire and the grill grate and a chunk of peach wood on the Rockwood Lump Charcoal.

Paleoclimatologists have probed ancient silt for grains of crop pollen and charcoal from fires, for instance, in attempts to say definitively whether and when human beings were on the scene.

Along with radiocarbon dating on charcoal remains from human - made fires, these analyses yielded a much more precise estimate for the age of sediments surrounding artifacts at various depths.

Masiello is an expert on how carbon behaves in soil, and she noticed a vexing problem in both the scientific literature and findings from her lab: Charcoal is abundant in soil, particularly in fertile regions like Europe's breadbasket and America's Corn Belt, but while it's clear that most soil charcoal came from wildfires, it wasn't at all clear why it stayed there so long or how it got into the soil afterCharcoal is abundant in soil, particularly in fertile regions like Europe's breadbasket and America's Corn Belt, but while it's clear that most soil charcoal came from wildfires, it wasn't at all clear why it stayed there so long or how it got into the soil aftercharcoal came from wildfires, it wasn't at all clear why it stayed there so long or how it got into the soil after a fire.

The technique relies on the radioactive isotope carbon - 14, whose radioactivity diminishes over time in a predictable manner, allowing researchers to calculate the age of ancient human sites using charcoal from fires or the bones of the prehistoric humans themselves.

Joanne Ballard's Doctoral Dissertation was also on the Younger Dryas Impact Hypothesis, titled «Evidence of Late Quaternary Fires from Charcoal and siliceous Aggregates in Lake Sediments in the Eastern U.S.A.» Joanne was originally inspired by a presentation by Richard Firestone.

To prepare kebabs: Preheat half to two - thirds of a gas grill to medium - high (1 burner if you have a 2 - burner grill; 2 burners on a 3 - burner grill) or build a medium - high - heat fire on one side of a charcoal grill.

It's fabulous just on its own but if you want to get fancy, grill it on a grill pan or over a charcoal fire to add a smoky flavor, then cut the niblets off and use it in cheesy corn tomato tartlets.

I recently re-posted an image of a 15 month - old Alice Bee sitting on an outdoor grill, her feet on the grate next to a charcoal fire, preparing to flip burgers.

Sweet peppers are best when roasted over live fire — either a gas flame on your stovetop or charcoal embers in the fireplace or on the outside grill.

Charcoal grill fires are often caused by embers blown by the wind that land on roofs or other flammable material.

You could easily spend your entire stay at the casa: chatting on the terrace lounge area, swimming in the private pool, trying local seafood on the charcoal barbecue in the outdoor kitchen or turning out pies from the wood - fired pizza oven, gathering around the al - fresco dining table and watching the stars come out from the rooftop palapa.

shuffleboard putting green fire pit on beach 2 palapas on the beach stairs to beach ramp to beach charcoal grill on beach side gas grill in courtyard BEDROOMS Master Bedroom 1 (downstairs) MERMAID LAGOON handicap assessable 1 king bed 1 queen / twin bunk Master Bedroom 2 (upstairs) CARREL 1 king 1 full / twin bunk Bedroom 3 (downstairs) by TV room CREWS QUARTERS 1 full / twin bunk Bedroom 4 (downstairs) BOAT HOUSE 1 queen bed 1 twin bed Bedroom 5 (downstairs) LIGHTHOUSE COVE 1 queen bed 1 twin bed Bedroom 6 (upstairs balcony) CABIN 1 queen Bedroom 7 (casita in courtyard) SEAHORSE CASITA 1 queen 1 full futon Bedroom 8 (casita in courtyard) STARFISH CASITA 1 queen 1 full futon Bedroom 9 (casita in courtyard) SAND DOLLAR CASITA 1 queen 1 full futon Bedroom 10 (poolside suite) 1 queen 1 sofa Bunkhouse (poolside) FLIP FLOP BUNKHOUSE 2 queen / twin bunks 2 twin / twin bunks Loft in main house MULTI PURPOSE ROOM Chase lounge, large sofa and 1 futon TV room Sofa and seating seven rollaway beds to be used where needed five kids cots with linens NO FIREWORKS Damage deposit $ 500 USD due at check in.

Skewered and spiced, minced fish is grilled over charcoal or an open fire (sometimes on the side of the road) and the result is a slightly sweet, slightly spicy and totally delicious morsel moulded around a lemongrass stalk or wooden stick.

The piece was then set on fire in a controlled manner, to produce the unique feel of a charcoal drawing.

«Black Fire»: WILLIE BURCH, «Sweeping, Scrubbing, Washing, Healing» (detail),» 2008 (acrylic and charcoal on paper).

For her 2017 exhibition at Lehmann Maupin New York, titled, Fire (America), Fernández presented a 16 - foot glazed ceramic panel depicting a nocturnal image of fire, a series of burned, laser - cut landscapes on paper, and a site - specific installation that resembled a horizon line composed of charred lump charcoal applied directly to the gallery waFire (America), Fernández presented a 16 - foot glazed ceramic panel depicting a nocturnal image of fire, a series of burned, laser - cut landscapes on paper, and a site - specific installation that resembled a horizon line composed of charred lump charcoal applied directly to the gallery wafire, a series of burned, laser - cut landscapes on paper, and a site - specific installation that resembled a horizon line composed of charred lump charcoal applied directly to the gallery walls.

Time - since - fire of all post-fire woodlands and krummholz and several lichen - tundra sites was determined based on 203 radiocarbon - dated charcoal (or wood) fragments located beneath the modern organic topsoil (appendix A).

Except under exceptional circumstances, like in southwest USA where several trees are living for thousands of years (Swetnam 1993; Lloyd & Graumlich 1997), most long - term fire histories rely on other direct fire evidence like macroscopic charcoal on and in mineral soils (Filion 1984; Payette & Gagnon 1985; Filion et al. 1991; Desponts & Payette 1993; Lavoie & Payette 1996; Carcaillet 2001; Asselin & Payette 2005b; Talon et al. 2005).

Whereas recent fires are identified rather easily from fire scars and charred wood at the soil surface, old post-fire stands show evidence of fire from charcoal located on, within, or beneath the modern organic soil horizon.

Given the fact that these stands were formerly growing on soils devoid of charcoal, one can infer that they were deforested in a one - shot fire event.

(i) Fire - free sites are those sites without charcoal macrofossils beneath, in, and on the current organic horizon (corresponding to 10 % of the surface of the study area) and with stands composed of a dense cover (generally > 40 %) of black spruce trees and shrubs — i.e. sites free of fire disturbance during a long period, but of unknown duration, of the HolocFire - free sites are those sites without charcoal macrofossils beneath, in, and on the current organic horizon (corresponding to 10 % of the surface of the study area) and with stands composed of a dense cover (generally > 40 %) of black spruce trees and shrubs — i.e. sites free of fire disturbance during a long period, but of unknown duration, of the Holocfire disturbance during a long period, but of unknown duration, of the Holocene.

The interpretation of radiocarbon dates of charcoal material to infer fire dates requires knowledge on the long - term dynamics of old - growth lichen - spruce woodlands.

Reconstructed mass balance yielded accumulation and ablation each of ~ 3 km3 / yr, with glacial movement near the equilibrium line altitude dominated by basal sliding.Pollen and charcoal records from three lakes in northern Yellowstone provide information on the postglacial vegetation and fire history.

Charcoal on the ground reflects the distribution of different post-fire regenerations of trees and charcoal survival associated with successivCharcoal on the ground reflects the distribution of different post-fire regenerations of trees and charcoal survival associated with successivcharcoal survival associated with successive fires.

rgbatduke January 17, 2013 at 9:29 am First, I fully agree with you when you point out that ``... Somewhere in the world, as I type this, not one but hundreds of millions of people are cooking a sparse day's meal on animal dung or a small charcoal fire....

Somewhere in the world, as I type this, not one but hundreds of millions of people are cooking a sparse day's meal on animal dung or a small charcoal fire.

Most continental to global reviews of the Holocene sedimentary charcoal record have concluded that fire activity is most strongly correlated with climate variability and suggest that anthropogenic burning had only local effects on land cover (52, 53).

In this case, a fire - activated fuel cell is stacked on to the function of a charcoal cookstove that is already being used to cook food, which then generates enough power to charge a combination power pack and LED light unit.

Under these fire restrictions, fires, campfires, charcoal and wood stoves are allowed only on developed campgrounds.

Charcoal grill fires are often caused by embers blown by the wind that land on roofs or other flammable material.

The aptly named Charcoal Beetles breed only in the presence of forest fires and lay their eggs beneath the bark of recently burned trees where their larva can feed on the fresh wood.