I made it tonight — it was
our first fall squash meal, and it was just perfect after coming home from a cool riverside hike.
Not exact matches
I tend to load up on seasonal stuffed
squash and sweet potatoes all
Fall and Winter long, then dive right into bell pepperdom at
first sign of Spring.
I think some of the
first things that come to mind when
fall starts are scarves, boots, pumpkin spice everything, and of course butternut
squash.
My
first fall recipe is a Butternut
Squash & Apple soup.
Great recipe - I just cooked Kabocha
Squash for the first time and will certainly be making this next week!!!!! I love fall s
Squash for the
first time and will certainly be making this next week!!!!! I love
fall squashsquash.
Last
fall, I cooked with delicata
squash for the
first time and
fell in love.
It's an excellent end - of - summer or early -
fall dish, when the last of the fresh corn and
first winter
squashes overlap.
Supermarket convenience is nothing in comparison I can't wait for my
first mouthful of butternut
squash this
fall.
This was my
first attempt to make a winter
squash ice - cream and now I wonder why I haven't done it every
fall, all season long.
Slices of summer's last
squash and
fall's
first potatoes drizzled with a peppery Tuscan - style olive oil make an incredible topping for this thin - crust pizza.
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But, they are kinda bendy so if you make a hole in the
squash first (use a skewer to make a small hole, you don't want the pipe cleaner to
fall out!)
Last
fall, I cooked with delicata
squash for the
first time and
fell in love.
I just tried this
squash for the
first time a couple of weeks ago and
fell in love with it.
Filed Under:
fall recipes, healthy cooking, vegetarian Tagged With: #SundaySupper, butternut
squash,
fall recipes,
first courses, mushrooms, sage, soup, Thanksgiving, vegan, vegetarian