At
first the mixture erupted into a turbulent mess, but as he turned down the voltage Ristenpart saw droplets of water suspended in the oil bouncing between the electrode at the top of the beaker and the oil - water boundary below.
At first the mixture will seem watery; keep stirring until the dough thickens and fully absorbs the water.
my only note is that
the first mixture (the one with the almonds and sugar) was gloppy and not at all what the pictures showed.
Working with a light hand, add one third of the egg whites to
the first mixture.
Add and blend eggs, vanilla, salt and coconut oil to
the first mixture.
Sift together flour, salt, baking soda and spices; add to
first mixture and mix well.
Didn't have peanut butter so blended some nuts and seeds for a base but ended up eating
the first mixture and had to make another batch.
With a teaspoon add the caramel sauce to each muffin cup (on top of
the first mixture layer) and then add the rest of the muffin mixture of top of the sauce.
Follow the above instructions for the first 8 ingredients — mix until it makes a coarse meal Melt coconut oil over low heat, add agave, stevia and vanilla — then add to
first mixture and blend well Put into a 8 × 8 pan lined with wax paper or plastic wrap and set in fridge
Didn't have peanut butter so blended some nuts and seeds for a base but ended up eating
the first mixture and had to make another batch.