After
first opening restaurants in Brussels and London, Blue Elephant moved here in 2002 after a full restoration.
When
I first opened my restaurant Porsena, I put a simple salad of blanched green beans, fennel, and fried almonds on the menu, inspired by the ingredients I'd raid the kitchen for when making a chopped salad.
Kamprad
first opened a restaurant in an Ikea shop in 1960 after he realised too many people visited the shop, but left without buying because they were hungry.
Not exact matches
Over the last three years, Hardee's and Carl's Jr.
opened more
restaurants internationally than in their own backyards — a
first, he added.
On Monday, the chicken chain announced that its
first freestanding
restaurant in New York City will
open on Oct. 3.
Last year they
opened the
first Moxie's
restaurant outside Canada, followed by another one this year, and this past May they announced plans to build a # 20 million (about $ 33 million CAD) hotel in Aberdeen, Scotland.
From the
opening on, our third
restaurant did half as much business as the
first two.
The biggest challenge I had in
opening my
first store was learning the ropes of the
restaurant industry.
A year earlier, Rally's Drive - In had
opened its
first restaurant in Louisville, Kentucky.
The men cooked up a recipe and
opened the
first Pizzeria Uno
restaurant at the corner of Ohio Street and Wabash Avenue in Chicago.
Brothers Chris and Robin Sorenson, both former firefighters,
opened their
first Firehouse Subs
restaurant in Jacksonville, Florida, in 1994, and began franchising the concept just a year later.
In other news, Burger King is
opening its
first restaurant in India on Nov. 9.
A teenage immigrant from Hong Kong (his English remains heavily accented and he doesn't speak French), Ma
opened his
first venue, a Chinese and Polynesian
restaurant, in 1979, at the age of 29.
Chef Matsuhisa
opened his
first restaurant in 1987 in Los Angeles; today he owns 47.
America's
first vegan
restaurant even
opened on Sunset Boulevard in 1969, attracting legends such as Marlon Brando and John Lennon.
Andrew and Peggy Cherng, now 65 and 62, respectively,
opened their
first Chinese
restaurant in 1973 with $ 60,000 from savings and a Small Business Administration loan, plus relatives who worked for free.
Verzello and Goodwin invited the local media and 150
restaurant and bar owners to the
opening - night party, offering them the chance to be among the
first to taste the beer.
In 1981, after five years as a Wendy's manager, Tom Pogemiller
opened the
first of his four Chuck E. Cheese's Pizza Time Theatre
restaurants, a franchise operation founded in 1978 by video - game wizard Nolan Bushnell.
But four years after graduating from Western University, Cowin was in Australia,
opening up that country's
first KFC to take advantage of a market underserved by fast - food
restaurants.
The
first Papa John's
restaurant opened in 1985, and the company began franchising in 1986.
When Veronica Romero and her husband
opened their
first restaurant 10 years ago, they had no plans to stop at just one.
The Gaglardis — father and son team Bob and Tom — started a new chapter this year by
opening the
first Moxie's
restaurant outside Canada.
TORONTO — A Filipino fast - food chain
restaurant opened the doors to its
first Toronto location this weekend to a long line of fans, some who waited hours, to taste the brand's chicken, burgers and sweet - style spaghetti sauce and noodles.
A Filipino fast - food chain
restaurant opened the doors to its
first Toronto location this weekend to a long line of fans.
Obsession with the avocado was underscored by the
opening of the world's
first all - avocado
restaurant in Brooklyn last month.
Shares of Shake Shack more than doubled on the
first day of trading Friday, as investors feasted on a chance to get a piece of the New York burger chain before it
opens hundreds of additional
restaurants in the U.S.
The chain also
opened its
first restaurant in Long Island on October 7.
Brothers Eugene and John Jetts
opened the
first Jet's Pizza
restaurant in Michigan in 1978, and since then it has spread to 18 US states.
HAN»S Café has launched a new web site at www.hanscafe.com.auThe franchise was founded by Ian Han in January 1995, when the
first restaurant opened in Murray Street, Perth.There are now nine Han's Cafes in Perth.
This summer, KFC
opened the world's
first human - free fast food
restaurant in Shanghai, reported Digital Trends.
KFC, in partnership with Chinese search engine giant Baidu, has just
opened the world's
first human - free fast food
restaurant in Shanghai, reports SoHu.
With only $ 91 left in the bank, she moved to South Bend, Ind. to
open her
first Papa John's
restaurant in 1991.
50,000 BONUS POINTS after you spend $ 4,000 on purchases in the
first 3 months from account
opening $ 300 Annual Travel Credit as reimbursement for travel purchases such as airfare and hotels charged to your card 3X points on travel and dining at
restaurants worldwide & 1 point per dollar spent on all other purchases.
Whether you've just
opened your
first restaurant or you're starting to expand your franchise, online marketing is the best way to attract new customers and keep them coming back.
The chain went international in 1967,
opening its
first restaurants abroad in Canada in Puerto Rico.
Rutledge continues to move patiently in trying to attain those heady
restaurant growth targets, recently
opening its
first spot in Kentucky.
We plan to release fiscal 2013
first quarter earnings and same -
restaurant sales results for fiscal June, July and August 2012 on Friday, September 21, 2012, before the market
opens with a conference call shortly after.
Instead, they're encouraged to focus on getting their
first restaurant running smoothly and take their time finding just the right sites before
opening their second and third units.
The restaurant, which opened in 1995, was the first Indian restaurant in London to win a Michelin star when it was awarded the accolade in 2001, and still holds...
Florida's oldest zoological park has
opened its
first indoor
restaurant.
The same people who protest international support for third - world countries saying «we need to take care of our own
first» are ironically the same people who actually want to abolish food stamps, the WIC program, free school lunches, welfare and social security in the US, never mind the fact that the people who benefit from these programs are the ones who cut their lawns, clean their homes, serve their meals in
restaurants, and build their houses, all while going home to a tiny apartment they share with 6 other people and finding nothing to eat in the house but a can of green beans because payday is still 2 days off and there's only enough gas in the car to get them to work the next two days, so driving around town for 2 hours trying to find an
open food bank isn't an option.
In 2004, I moved to Chicago and spent several years as a real estate broker before
opening my
first restaurant, Porkchop, in the West Loop at 941 W. Randolph St. Porkchop
opened in May 2011 and it was something of a self - made American dream come true.
Four years ago, Pacini
opened its
first restaurant outside Quebec in Calgary.
Boston's is looking forward to establishing a total of 11
restaurants in Mexico by the end of 2015, the
first of which will
open in Tuxtla this August.
The
first restaurant in this chain, called La Boîte à Spaghetti,
opened in Quebec City in 1980.
«When I
opened my
first restaurant,» Vallone says, «I used to have to go down to the bait shops to find calamari.
Years later, a Louisiana native came to Southern Russia along the Caspian Sea to
open Cajun and TexMex
restaurants, and Vlad got his
first taste of the cuisine.
They
first opened up as a pop - up
restaurant serving food in various beer gardens.
Perhaps it was the smell of cheesecake wafting from his parents» «Cheesecake Factory» bakery, but David eventually made his way to the cheesecake paradise and
opened the
first Cheesecake Factory
restaurant that would showcase all of his parents» incredible dessert recipes.
Surely when Dave Thomas
opened his
first Wendy's Old Fashioned Hamburgers
restaurant in 1969, and named it after his daughter, he never imagined the tremendous success and growth his hamburger chain would achieve.