«I wanted to get rid of
the fish sticks in the cafeteria.
No fish sticks in the freezer, no polenta in the fridge, no couscous in the cupboard.
So much better than
those fish sticks in a box.
Trying to prove i'm not a gay fish, stickin my little
fish stick in dashian, it's like throwing fish sticks down a hallway, but like I said, i»n not a gay fish...
A Jillian Michaels creation that is super family friendly and way better than any frozen
fish stick in a box.
Enemies feel like
fish stuck in a barrel waiting to be shot with an RPG from ten feet away, this is even more noticeable when playing with friends who are fully geared up with at least light level 26 + gear and having decked it out a bit more.
Not exact matches
One of the biggest
sticking points
in CETA was the EU demand that Newfoundland relax its rules requiring
fish to be processed provincially.
Omniglow, a manufacturer of light
sticks for commercial
fishing,
in Pompton Plains, N.J., sends its brightly colored flyers
in lieu of a catalog.
Animal cells are cultured from stem cells and incubated
in a «bioreactor» into tissue that can be «harvested» and formed into familiar foods like meatballs, patties, and
fish sticks.
Being veggie makes my body happiest, so that's what I
stick to almost all the time, but every now and again I'll have some
fish or an egg
in a restaurant.
Satay or sate, a very popular dish
in Southeast Asian countries like Malaysia, Singapore, Indonesia, Thailand, etc. is made up of marinated meat (chicken, lamb, beef, pork,
fish) skewered on wooden or bamboo
sticks, barbecued and served with different types of spicy seasonings.
For the children
in France, it's the day where they have fun discretely
sticking a paper shaped
fish on their parents, teachers and friends back.
In fact, I think a vegan diet is even better because it is not stuck in the «beef, chicken, fish or pork» merry - go - aroun
In fact, I think a vegan diet is even better because it is not
stuck in the «beef, chicken, fish or pork» merry - go - aroun
in the «beef, chicken,
fish or pork» merry - go - around.
Although originally a Cantonese dish, it is usually served up
in our Chinese restaurants and oftem utterly massacred by including those awful
fish sticks rather than delicate and sweet white crab meat.
Because, this recipe results
in fish sticks that are seasoned and cooked just the right way, so that the tofu doesn't stand out like a sore thumb — the flavors are married so well and the textures so much on point that the experience is wholly «
fish sticks» and not «tofu trying to be
fish sticks.»
At home, I make a healthier vegan version (see notes
in recipe) and keep it
in a squirt bottle ready to drizzle lightly over tacos,
fish, corn on the cob, nachos, enchiladas, and even over Brian's
fish sticks — adding a burst of flavor!
No wonder
fish scales are used
in lip
stick!
I'm serving it
in Norway tonight with cod
fish sticks and garlic mashed potatoes.
The key to getting the flour to
stick to the
fish is to first coat the
fish in egg.
I used to LOVE frozen
fish stick and
fish filets as a child but as an adult — well, let's just say that giving
in to childhood nostalgia can definitely be a mistake.
Posted
in Appetizer, Brunch, Diet,
Fish, Link - Ups, Lunch, Recipes, Salad, Shabbos, The Nine Days 23 Responses» Tags: asian caesar salad, caesar salad, caeser salad, crab
sticks, croutons, kani, kani salad, lunch, mock crab, nori, nori croutons, nori seaweed, salad, salad ideas, salad recipe, seafood caesar salad, seaweed, seaweed croutons, spicy caesar dressing, sriracha dressing, surimi, sushi croutons
One of my favorite dinners as a kid was
fish sticks dipped
in ketchup, while watching cartoons with my cousins.
Heat a little oil
in a non
stick fry pan over medium heat and when hot add the
fish.
My family loves tilapia, too, though I have to laugh — my spouse was reading some article that mentioned the fun thing about being a dad was «being able to eat
fish sticks again», so guess what was
in the oven when I returned from a weekend - long sled hockey tournament
in Grand Rapids?
If your experience cooking
fish so far
in life has been traumatic — dry - as - a-dish-towel salmon, flavorless tilapia, burnt frozen
fish sticks — this recipe is going to change everything.
Using salmon
in place of your typical cod works magically
in this recipe, resulting
in a
fish stick that is rich, bold, and full of flavor.
I was the kid with tuna
fish and carrot
sticks for lunch instead of peanut butter and Doritos
in grade school and strawberries and pasta salad instead of a Coke and a candy bar
in junior high.
And the secret ingredient
in these
fish sticks is... Pork Dust.
• On
fishing cars: «One lesson was that four - wheel - drive doesn't mean you can go anywhere, it just means you can get
stuck in worse places.»
I was out
in the
sticks fishing for the past week, I never had a chance to stop by and say congrats on your win over Michigan.
He was adopted from Ethiopia as a toddler by Swedish parents, and I use his recipes as teaching tools not just for how to make incredible
fish sticks, but also how to honor and integrate different cultural influences
in order to create something with an incredible flavor all its own.
They later decided to have a tribute dinner
in his honor — by eating
fish sticks.
In addition to eating tuna, your younger child is likely to eat
fish sticks and fast food
fish sandwiches.
We found that marinating it
in Italian dressing all day (just pour some dressing
in a little sandwich bag with the
fish and
stick it
in the fridge), then wrapping it up
in foil, and cooking it for 20 minutes at 350 degrees removes the fishy taste he can not stand.
Growing up
in Piedmont, North Carolina
in the 1960s, I loved weeknight dinners of meatloaf,
fish sticks, spaghetti and meatballs, and TV dinners, prepared by my mother who preferred gardening to cooking and was delighted by my eagerness to make casseroles, cookies, applesauce, and fudge.
«Plans are
in the works for more Alaska delights, including bison stew, sweet - potato
fish sticks and birch syrup instead of refined sugar.»
Visions of frost - bitten pizzas and breaded
fish sticks dance
in my head as I contemplate the contents of my wallet and do a few quick calculations.
But
in terms of whether the food was processed convenience food way back when, my memories of the school cafeteria include canned ravioli,
fish sticks on Friday, hot dogs with B&M baked beans (or alternately the dreaded sauerkraut which made the whole school stink), and I even remember the day when the principal came into the caf to announce that the next day we were going to have a «new» dish — beefaroni!
Mills, who got rid of strawberry - flavored milk and replaced
fish sticks with Cajun tilapia, was fired
in January 2013, prompting protest from parents who appreciated his efforts.
No, we are
stuck here together until the result, like small
fish in a bottle someone threw
in the sea.
Dogfish, on the other hand, would likely be served as generic breaded
fish fillets,
fish sticks or
fish tacos, possibly mixed
in with other white
fishes.
But by looking
in, of all places, their ear bones, scientists have learned that the European brown trout doesn't
stick to such a simple itinerary: The
fish seem to do whatever they please.
A quick lesson for those
stuck in underwater traffic jams: Don't honk at the
fish in front of you.
«If the strict
fish - eaters
stick to their diet, and the groups hunting
fish and seals become specialized on mammals,
in time, they'll have fewer encounters with each other, and that could lead to speciation.»
In its report, the MNS concludes that «the developer has no real intention to
stick to development regulations and will at the end of the project see the ruin of the marine environment as well as the mangroves which are crucial for the
fishing industry of the island».
Insects could readily be used as ingredients
in a multitude of foods, or reconstituted
in much the same way that
fish sticks and chicken patties are currently.»
In November 2008, a female manta ray got stuck in a fishing net off the coast of Okinawa, Japa
In November 2008, a female manta ray got
stuck in a fishing net off the coast of Okinawa, Japa
in a
fishing net off the coast of Okinawa, Japan.
Prized for being low
in both fat and parasites, pollock is also easy to mince into a paste (or
fish sticks).
The researchers came across the parasite pomphorhynchus laevis, or the spiny - headed worm, which dwells
in fish and attaches to hosts by
sticking its proboscis into the intestinal wall and then inflating the appendage's tip, mechanically locking it into place.
For millions of years,
fish species
in the Pacific and Atlantic oceans have
stuck resolutely to where they belong, kept from venturing between oceans by the cold water of the Arctic.