Sentences with word «fishmeal»

The team's analysis shows that these processing wastes could satisfy between half and two - thirds of the current volume of fishmeal used by Chinese fish farmers.

In Mexico, a fish called the California pilchard traditionally was used for fishmeal and processed for direct human consumption.

It was only when the industrial fishing fleet got started in the 1950s — one that converted most of its catch into fishmeal for feeding other animals — that people lost interest in the fish.

This discard fish is unsuitable for human consumption and ends up in animal feeds, including in fishmeal that is fed to farm - raised fish.

The company says the salmon are fed a diet of ultra-sustainable food including fishmeal that does not include any mammal ingredients.

Also, a high - end salmon feed and selective breeding has helped minimize fishmeal use, reducing the ratio of pounds of wild feed fish to produce pounds of farmed fish to 1.1 to one — a number AquaSeed owner Per Heggelund says he expects to whittle further.

«A fish that is landed and turned into fishmeal makes as little contribution to future generations as one that is thrown back into the sea dead.

These investments include Compañía Latinoamericana de Radiodifusión SA, owner of the Peruvian television network Latina; fishmeal producer Pesquera Diamante SA; and the Celima Trébol - Cassinelli group, manufacturer and retailer of ceramic tiles and other products for the home, which comprises four different businesses.

Curious about the supply and demand balance of Peruvian fishmeal in 1976?

Of all the threats facing our oceans — from pollution from shipping to agricultural run - off and fishmeal production — one stands out as the worst.

Agriprotein's success with an insect - based animal feed proves the potential of using insect protein to replace soybean and fishmeal which have been traditional sources of protein in animal feed.

The results suggest that fishmeal product could itself be a reservoir of these bits of DNA and could promote their distribution globally.

Previous research has found that fish food, which generally incorporates fishmeal, can contain antibiotics.

Now that we've been able to fully replace fish oil in tilapia feed, our next step towards a fish - free diet is to replace fishmeal.

This would provide from one half to two - thirds of the amount of fishmeal currently needed by Chinese fish farms.

China's booming aquaculture industry is increasingly dependent on fishmeal made from wild - caught fish, a practice that depletes wild fish stocks.

About 27 percent of ocean fish caught became fishmeal or fish oil.

Farm raised salmons get wild caught fish or fishmeal instead.»

New commercial fish feeds are more likely to have protein and oils derived from grains and oilseeds (like soybeans and canola) and with less fishmeal and fish oil.

Given this macro backdrop, and the excellent job management has done in repositioning the group through securing strategic alliances for its food and fishmeal operations and concentrating on its core agri - services and agri - inputs operations, Origin Enterprises is a stock I like.

Some of the farmed fish that are quickly gaining popularity, like salmon and shrimp, are carnivorous species that eat fishmeal or fish oil produced from forage fish from the wild.

March 20, 11:15 p.m. Updated A couple of readers have noted a news release from the government of Iceland explaining that the records showing shipments of whale meal to Denmark were in error and the shipments were actually fishmeal.

Peru is the world's top fishmeal exporter, producing about a third of worldwide supply.

There are some exceptions for fishmeal and fish feed, but as the law currently stands, insect meal is a non-starter.

As millions of tons of fishmeal are used every year with much of it sinking uneaten to the ocean floor, Jing Wang and colleagues wanted to see what its impact could be on the mariculture «resistome,» or collection of resistance genes.

Other fish - based ingredients include fishmeal, Docosahexaenoic acid, Eicosapentaenoic acid as well as actual fish oil.

Lab testing showed that the application of fishmeal to marine farm sediment samples changed the make - up of bacteria species, boosting potential human pathogenic bacteria (Vibrio species), which contribute to foodborne illnesses worldwide.

But no study had yet measured the abundance of antibiotic resistance genes in the fishmeal.

One suspected source is fishmeal, which is made of low - value fish and seafood byproducts.

Aquaculture currently uses more than 80 percent of the world's fish oil and fishmeal, which are extracted from small ocean - caught fish, leading to over-fishing of these species.

Yet the industry still places huge pressure on wild fisheries as its demand grows for fishmeal and fish oil made from wild - caught species.

Today, though, most of the catch is turned into fishmeal that feeds animals.

By law, the industrial fishing fleet in Peru can only sell anchoveta for fishmeal.

But a change in how the anchoveta are handled could satisfy both the need to feed the Peruvian people and supply the fishmeal industry, Santiago de la Puente of the Institute for the Oceans and Fisheries and colleagues note February 15 in Fish and Fisheries.

Only smaller, artisanal fleets can catch anchoveta for people to eat and can't legally sell their catch for fishmeal — but the higher price offered by the fishmeal plants means that many do.

In many places, and for many fish, a fisherman can get more money for his catch if he sells it for fishmeal than if he sells it to the locals for their meals.

A ton of anchoveta caught for canning yields 150 kilograms of fish in the can and 600 kilograms of heads, guts and other bits that are perfect for fishmeal.

Farm - raised fish may have somewhat less exposure to mercury than their wild free - foraging cousins because they are usually fed a controlled diet, often consisting of more grains and soy, a cheaper and more abundant source of calories, than fishmeal.

The identified thirteen companies (box) shape very large marine ecosystems around the world and are involved in both wild capture fisheries and aquaculture, including whitefish, tuna, salmon, shellfish, fishmeal, fish oil, and aqua feeds.

Feeds from vegetable sources can be more sustainable than fishmeal and fish oil.

To create 1 kg (2.2 lbs) of fishmeal it takes 4.5 kg (10 lbs) of smaller fish.

Usage of fishmeal has switched from mainly pig and poultry feed to mainly aquafeed.

He shuffles out of Clappison's courtyard onto Sykes Street and snuffs the complex air — turpentine, fishmeal, mustard, black lead, the usual grave, morning - piss stink of just - emptied night jars.

Our carefresh small animal food contains soy and wheat, and there may be traces of fishmeal.

China, the world's leading shrimp producer, takes in some 30 percent of the fishmeal traded each year.

And some fish farmers are substituting livestock and poultry processing wastes and plant - based feeds for fishmeal and oil, which does not sound particularly appetizing, but does reduce pressure on wild stocks.