Sentences with phrase «flaky biscuits right»
Don't you wish you were diving into one of these warm and flaky biscuits right now?
https://celebratingsweets.com/ Not exact matches
The key to flaky gluten - free biscuits is the right ingredients and the right technique.
The combination of about half Melt and half nonhydrogenated shortening creates a delightfully buttery taste and impossibly flaky biscuits that can be split right in the middle — and still brown beautifully.
I've mentioned before that I'm not that big of a cornbread fan, but the idea of buttery, flaky, sharp - cheddar cornbread biscuits just felt right in this situation.