Sentences with phrase «flaky crust of»

Enjoy the crispy, flaky crust of these Easy Vegan Chocolate Croissants with Raspberries made in less than 30 minutes and only FIVE ingredients.
The flaky crust of the Puff Pastry Sheets surrounding the richness of the cheese & the tartness of the cherries made an appetizer worthy of the gods.
Marvel at the layers of butter which, when place in a hot hot hot oven will melt and evaporate, forming the flaky crusts of dreams.

Not exact matches

Creamy cheesecake with an all butter flaky pie crust topped off with fresh raspberries and a dusting of sugar.
A simple, flaky herb crust swaddles chunks of tender rotisserie chicken and vegetables bathing in a smooth gravy flavored with sage, rosemary and thyme.
The crust is light, buttery and flaky and overall, the combination of all these beautiful elements adds a nice little indulgence to your day.
Meaning, enough flaky, tender crust for each bite of filling without feeling shortchanged, or burdened by heavy dough.
This vegan campfire pie is made with a shatteringly flaky, 1 - bowl, no rolling olive oil pie crust with a healthy dose of salt.
Before you start making this perfectly flaky vegan pie crust, it's best to have all of your ingredients and equipment ice cold.
She preferred the salmon served at one of our favorite local restaurants — it was pan-seared, moist and flaky with a crisp golden crust.
I love the idea of savory meat nestled within a buttery, flaky crust!
Slovenia: Kolachy Kolachy — the jewels of Slovenian Christmas cooking — flaky, cream cheese crust, filled with fruit preserves
What I call «The Crostata Golden Ratio» is that perfect amount of crust and filling, allowing you to savor the buttery flaky crust and the sensible layer of fruit topped with some sugar allowing the crust to stay crispy and flaky in every bite.
These heart tarts are full of fresh cherries and surrounded by a brown, buttery, flaky crust flecked with sugar.
I finished the cod in the microwave after the crust was fixed instead of in with the soup, Thus preventing the cod from total flaky disintegration.
The use of shortening creates a slightly tender crust, but I have done all - butter crusts and they are just as fabulous — very flaky.
The flaky, buttery crust, all of the apples, the creamy filling, and those crumbs!
Adapted from the one and only Martha Stewart, this pie crust is my idea of buttery, flaky perfection.
All of this nestled into a flaky, buttery crust; French Silk Pie is absolutely glorious!
Also, I took the egg yolk out of the crust for a flakier and more tender finished product.
Pie seems to just bring people together in adoration of flaky dark crusts and fresh fillings.
The caster sugar I've previously used in the gluten free pie crust has been replaced by coconut sugar, which doesn't change the flaky, buttery texture of the crust at all — this just goes to show how forgiving (and amazing) this gluten free pie crust really is.
Juicy blueberries spiked with cinnamon and lime and baked into a flaky crust — it's the stuff of summertime dreams!
No Fail Quiche Lorraine, an easy yet impressive recipe full of melty cheese, crisped bacon and ham mixed in a light creamy custard all served flaky buttery crust.
Sabrina HoSang explains this new line of products — chicken, beef and turkey pot pies, as well as apple and cinnamon and western omelet fillings in a flaky pastry crust — were created to be more Americanized than the company's traditional Jamaican offerings.
She explains that this new line of products — chicken, beef and turkey pot pies, as well as apple cinnamon and western omelet fillings in a flaky pastry crust — were created to be more American than the company's traditional Jamaican offerings.
Served in a light, flaky crust and filled with smooth chocolate that's not too rich, topped with cold, fluffy whipped cream and bits of chocolate shavings...
Author's note: Traditional Greek spanakopita consists of a flaky filo crust filled with spinach and feta cheese, flavored with garlic, onion, and herbs.
Before you begin, make sure all of your ingredients are refrigerated (or, in the case of the cream cheese and butter, frozen) to ensure that the crust holds its shape and turns flaky once baked.
The best pie combination; fresh peaches and raspberries tossed with lemon juice, ginger, and a touch of vanilla baked into a flaky pie crust.
It has a rich creamy body with the caramel notes from dates and a flaky crunchy crust and just the right amount of pecaniness.
Just start with your favorite flaky pie crust recipe and fill it with a custard - like filling made of brown sugar, heavy cream, butter and a dash of whiskey.
Today's crust was monumentally flakier than yesterday's, and in increasing my understanding of this new - to - me pie crust methodology, I am able to better formulate my ratio tables and projected monthly ingredient cost sheets.
This is very similar to a gluten free pie crust recipe I have been using, but I. Use a tbls of water and a tbls of bragg's apple cider vinegar and it makes the crust even flakier!
Topped off with the flakiest homemade pie crust, this plant - based pot pie is the definition of vegan comfort food!
I named them breakfast pop tarts, because these soft and flaky pastries are mildly sweet, but insanely delicious, so you can have the best of both worlds all wrapped into one beautiful little package served for breakfast.The crust on these babies has quickly become a favorite of mine.
This pie is lemony, and the crust is so flaky (because I didn't make it) and I pile the meringue up so high that it looks like a mountain of clouds.
The only equipment you need is your fingers, a counter, a bowl (though this is optional), and about ten minutes of your time for an outstandingly flaky, buttery, versatile crust.
And the Glutino gluten - free crust is perfection: just the right amount of flaky fabulousness!
Today, my grandmother is still baking that French Coconut Pie, and it's one of my favorite desserts of all time — a dreamy combination of flaky golden crust, pillowy soft coconut, and a crisp, honeyed shell.
The most difficult part of the recipe is making the crust — yes, you could substitute store - bought, but nothing beats the rich buttery flavor and flaky texture of something you make yourself.
I decided a flaky crust would do the trick (http://www.epicurious.com/recipes/food/views/Flaky-Cream-Cheese-Pie-Crust-101857) instead of the original wafer crust... I also added an extra whole egg yolk to the recipe and a heaping 1/3 cup of peanut butter just so as to even out with the flaky crust... mmmMMMMM!
Mixed berry pie begins with a buttery, flaky pie crust, then it's packed with a mixture of fresh berries.
It was both flaky and easy - the two most essential qualities of a pastry crust as far as Im concerned.
Each flaky cookie crust holds a dollop of cinnamon - flecked apple filling, creating a dessert that screams fall.
Our favorite apple pie is the perfect combination of an all - butter flaky crust and tender, toothsome apples.
So you can replace the flour below with 100 % whole wheat pastry flour or some combination of the two and still achieve a nice, flaky vegan crust.
Spinach is whisked into an eggy custard, topped with spears of asparagus and rounds of chèvre, and baked in a flaky crust.
It's a flaky and sweet combination of perfectly crispy pie crust and fresh peaches, with a hint of vanilla.
It's a savory dish of greens and cheese, with eggs baked right into the mixture, wrapped in a savory, flaky crust.
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