Our recipe uses prepared pie crust so you don't have to work any harder than you would for a casserole, but you still get that buttery,
flaky pastry shell.
Not exact matches
Puff
pastry shells are stuffed with a mix of spinach, creamy cashew cheese, garlic and dill, and then baked to
flaky perfection to make these mouth - watering vegan spinach puffs.
i basically start drooling every time i walk past a
pastry shop that has them in the window... those
flaky, crispy, fried
shells... the light, creamy, smooth filling... usually with tiny bits of chocolate throughout... they are the dessert that dreams are made of.
Puff
pastry shells are stuffed with a mix of spinach, creamy cashew cheese, garlic and dill, and then baked to
flaky perfection to make these mouth - watering vegan spinach puffs.I just checked and I have 792 published posts on this blog.