Sentences with phrase «flaky pie dough»

How to make our easy butter pie crust recipe that makes consistent flaky pie dough every time.

The typical vessels for cream pie consist of 1) a flaky pie dough or 2) a graham cracker crust.I love a flaky pie dough more than anything, but it really ought to be eaten at room temperature.

These guys are made with a nice flaky pie dough (one of my faves from Ree Drummond).

Ingredients For the crust: I used Serious Eats flaky pie dough recipe!

3) While still on the parchment, roll out the flaky pie dough into an approximately 10 - inch circle.

It's not that it can't work, I just find hand - cutting more reliable to create flaky pie doughs.

Not exact matches

Sweet - tart and filled with fall flavors, this pie tastes equally delicious topped with any one of our three easy pastry options: Basic Flaky Pie Dough, Crumb Topping, or Cobbler Topping.

Flaky gluten - free pie dough wrapped around sautéed kale, roasted sweet potatoes, and oodles of cheese makes a spectacular vegetarian main dish (or side dish, or appetizer) for any holiday table.

And these blueberry mini pies were incredibly light and flaky, and the dough was smooth and incredibly easy to work with.

Filed Under: Dessert, Main Course, Pies Tagged With: brunch, crust, dessert, dinner, flaky, GF, gluten, gluten free, one, pastry, pastry dough, pie, pie crust, quiche, roll out, two, workable

I use vodka in my pie crust because it adds wetness to rolling the dough, but evaporates during the baking process, leaving a very flaky crust.

When baking pies, keep butter as hard and cold as possible to help trap the cold pieces of butter between the layers of dough to create small air pockets and a flaky crust.

These pies are sweet and savory; the dough is flaky but not too light.

Don't skim on an all butter puff pastry so you can get those delicious buttery, flaky layers of dough similar to a pie crust.