Sentences with phrase «flat cake bottom»

Place the second layer of cake right side up (flat cake bottom onto the frosting) and frost the top of this layer with 2/3 cup again (note: I found I needed just a bit more to cover this layer).

Not exact matches

Set the larger piece, flat bottom down, on your cake plate, and frost the middle of the cake with about a half inch of icing.

Flip the cake layers over so that the bottom is now the top so that you have a flat surface to frost the cake.

Once cooled enough, flip the cake over on a plate upside down, carefully remove the bottom of the pan from the gooey cake bottom, place a flat plate against the bottom and carefully flip the cake upright on the plate.

Pour the puree into the bag, and after the freerun milk drains, gently shake the bag to settle the pulp, close the mouth, and twist the neck of the bag until all the slack is gone, then lay the bagged «ball» of pulp on it's side in the bottom of the colander, and press firmly with a flat bottomed paillard pounder until the milk stops draining and the solids form a dense dry gritty cake.

When the oil is sizzling (you can flick some water into the pan to test this), add a tablespoonful of batter to the pan and press flat with the bottom of the spoon to form a flat, round cake.

Top with the second cake, cut - side down (so the flat bottom is facing up) and frost the sides and top of both cakes.

Spread icing on the flat side (side that was against the bottom of the cake pan) of one of the semicircles and press the other semicircle flat side in, so the rounded cake top sides are facing out.

For the top layer, flip it over so it is bottom - side up — your cake top will be perfectly flat!

Unmold the cake: Have ready a serving plate that has at least an 8 - inch flat center portion and an 8 - inch or large flat loose bottom of a tart pan or plate, covered with greased plastic wrap.

Place the bottom of the first cake, cut side up, on a flat serving plate and spread a thin layer of buttercream on the top only (not the sides) with a palette knife.

Finally, place the bottom layer of the second cake, bottom side up (so the top of the cake is flat).

I thought I had a flat - bottomed berry bowl that I could pair with the glass cake plate.