Sentences with phrase «flat ground with»
It's just high, flat ground with some scaffolding.
https://politics.stackexchange.com/ Not exact matches
Our Full Roast (In between Medium and Dark Roast) Pure Kona Coffee is an all - purpose / medium grind for use in auto - drop coffee makers with flat bottom filters.
In a large bowl, combine the ground beef with salt and pepper and gently form the mixture into 4 wide, flat patties.
We eat spaghetti with «meat sauce» (basically: cook an onion and some ground beef, drain, cook some garlic & red pepper flakes in the leftover fat, add a jar or two of tomato sauce — we like Classico because it's not sweet — toss in parmesan and Italian seasoning, and let it cook while you boil the noodles) «smashed» chicken (what we call chicken that's been beaten flat with my rolling pin and then cooked in the cast iron pan on really high heat), and homemade pizza pretty much every week.
Using the large pitcher with the flat blade — grind the tortilla chips into fine «bread» crumbs, pulsing for about a minute.
* 1 cup millet * 3 cups water * 3 cups minced parsley (I used curly, but flat is fine, too) * 4 medium tomatoes, diced (about 1 cup) * 4 Cara Cara or blood oranges, peeled with a sharp knife so there is no pith, then diced * 2 cup diced cucumber * 2 cup diced pitted green olives (I used Divina Organics brand) * 2 large shallots, peeled and minced * 1 1/2 teaspoons ground cinnamon * 1/2 cup olive oil, plus 2 tablespoons
Greek Yogurt Dip with Feta 1 cup fat - free (0 %) or reduced - fat (2 %) plain Greek yogurt 1/2 cup crumbled feta cheese 1 tablespoon chopped fresh flat - leaf parsley or chives 1 tablespoon extra virgin olive oil 1 teaspoon finely shredded lemon peel Freshly ground black pepper
1) Mix flour, butter and icing sugar in a bowl using two knives to cut the butter until the mixture resembles fine breadcrumbs 2) Add in the egg yolks and vanilla extracts and mix well, then add iced water until the dough starts to come together 3) Shape the dough into a ball on a cool, flat, floured surface 4) Flatten dough into a disc and then wrap in plastic wrap, and chill in the refrigerator for at least 30 minutes 5) Meanwhile, peel, core and slice the apples into as thin slices as possible 6) Mix sugar and ground cinnamon powder with sliced apples and let it rest for a while 7) Pre-heat oven to 180 deg cel 8) Once dough has chilled, roll pastry dough on a sheet of parchment paper until it has expanded to the size of the tart mold (I used a rough mold the size of a large pizza) 9) Leaving at least an inch of dough free, arrange apple slices by overlapping them slightly in the shape of a circle, starting from the outermost part of the circle, until you reach the inside 10) Fold the edges of dough over the filling and then sprinkle the dough with a bit of sugar 11) Bake for about 40 - 45 minutes, or until the crust is golden brown and the apples are soft 12) Serve warm, with a side of whipped cream or ice cream (optional)
Moroccan Bouillabaisse Makes 6 Servings Ingredients 8 plum tomatoes (about 2 1/4 lb), seeded and grated (skins removed at end) 1 large onion, grated 3 garlic cloves, chopped 4 cups fish stock 1 lb potatoes, peeled and cut into 1/2 inch cubes 1/4 teaspoon crumbled saffron threads (optional) 1 tbsp ground cumin 1/2 tbsp sweet paprika 1/2 tbsp ground ginger 1/2 preserved lemon, peel only, thinly sliced 1/4 cup chopped flat - leaf parsley 1/4 cup chopped cilantro 1 1/2 pounds large shrimp, peeled and deveined with the tails on 2 tablespoons fresh lemon juice (about 1/2 lemon) 1 lb white fish fillet (such as monkfish, turbot, red snapper, striped bass, porgy, grouper, and / or cod), cut into 1 1/2 inch fillets (about 5 pieces) 1/2 pound mussels, scrubbed * 1/2 pound cockles or small hard - shelled clams, scrubbed *
Finish off with a few grinds of black pepper and a handful of chopped flat leaf parsley or mint.
I have also used the Hodgson Mill flour which is not as fined ground with the same results, yummy but flat.
Wide, flat rice noodles are combined with ground pork and a spicy sauce made from my new favorite condiment, Thai chile jam (I made a quadruple batch of this stuff over the weekend!).
Cider - Braised Chicken Legs with Onion - Raisin Sauce Recipe - Morgan Brownlow 1/2 cup pure olive oil 20 whole chicken legs Salt and freshly ground black pepper 4 large Spanish onions, halved crosswise and thinly sliced 20 sage leaves 6 bay leaves 2 cups mixed dark and golden raisins 1 teaspoon crushed red pepper 2 quarts plus 2 cups apple cider 1 cup cider vinegar 3 quarts chicken stock or low - sodium broth 1/2 cup chopped flat - leaf parsley Preheat the oven to 400 °.
12 ounce dried cannellini beans, picked over and rinsed 2 tablespoons extra-virgin olive oil 4 or 5 cloves garlic, minced 2 medium stalks celery, very thinly sliced, plus any leaves from the head of celery 3 leeks, white and light green part thinly sliced (about 3 cups) Pinch of red pepper flakes 2 large heads escarole, well - washed and chopped 4 cups vegetable stock (recommend Imagine No - Chicken broth) 1 15 - oz can tomatoes, with juice (not puree), well chopped (or use Eden brand diced tomatoes, which are already finely chopped) 1/2 teaspoon freshly ground black pepper 3 tablespoons chopped fresh basil (optional) 2 tablespoons chopped flat - leaf parsley (optional)
300 grams kamut spaghetti (or substitute with a similar fresh pasta of your choice) 1 litre of unsalted chicken stock 30 grams sea salt 2 tbsp olive oil 1 knob butter 50g pecorino finely grated 50g parmesan finely grated Freshly ground smoked white pepper (if you can't find smoked pepper you can use smoked sea salt to add the smoky flavour) 200 g mussels (weight without shells) 200 g girolle mushrooms (you could substitute for cepes or chanterelles also) 2 cloves garlic - finely diced 2 tbsp finely diced flat leaf parsley
LEMON TAHINI: 1/4 cup tahini 1/4 cup filtered water 1/2 teaspoon lemon zest 1 tablespoon + 1 teaspoon lemon juice 1 clove of garlic, finely minced (or grated with a Microplane) 1 teaspoon olive oil sea salt and ground black pepper, to taste POTATOES: 1 1/2 lbs new potatoes, scrubbed 1 tablespoon heat - tolerant oil, like avocado 1 teaspoon za'atar HARISSA CHICKPEAS: 1 teaspoon cumin seeds 1 teaspoon coriander seeds 1 teaspoon caraway seeds 1 teaspoon chili flakes 1 tablespoon heat - tolerant oil, like avocado 1 shallot, fine dice (about 1/3 cup diced shallot) 1 clove of garlic, finely minced 1 1/2 cups cooked chickpeas (or 1 15 - ounce can, drained) 1 cup crushed canned tomatoes (I like fire - roasted here) 1/4 cup filtered water (+ extra if necessary) TO SERVE: 4 big handfuls of chopped mixed greens olive oil fresh lemon juice extra za'atar 1/3 cup chopped flat leaf parsley Make the lemon - y tahini.
It's a similar story in NSW, with ALDI gaining ground (from 13.4 % to 15.9 %), Coles losing ground, and Woolworths flat - lining.
Japanese fried rice is typically mixed with meat from a hibachi grill (flat griddle), ideally a ribeye steak (my favorite), or chicken, tofu, or seafood, but my dad makes his with ground beef.
Most hockey blades are ground to form a concave hollow, the speedsters said, while their blades are filed with a flat area in the middle — plus slightly turned - up areas at front and back for easier pivoting in the turns.
All you needed was a big, flat rock flush with the ground, upon which to balance a smaller one (the duck) and a roundish rock for rolling at the duck.
Here they come like a herd of happy elk, down Newgate Street, turning off at St. Andrews, milling past an old cemetery with crazily angled headstones, thin and flat like long tea wafers, past the Northumberland Arms and Richard Charlton, Ltd., which deals in Bass ale, and up the hill to the ground, a starkly simple stadium with stands that are more like big sheds and unsophisticated light towers at each of the four corners.
But after getting almost nothing to drop on his outgoing nine, Woods» woes with the flat stick had him grinding all day.
Partners stand back to back, bend knees and lower down slowly in unison until both are in the wall sit position with feet flat on the floor and thighs parallel to the ground.
There once was a winger called Eden Lying flat on the ground barely breathin» When up from the bench Jumped a sexy young wench With hands like a porn star from Sweden
Lie on your back with your arms at your sides and knees bent, feet flat on the ground.
Breastfeeding with my feet flat on the ground was always more painful.
In this one, they are usually flat on the ground with their bellies sometimes touching the floor.
But if your child consistently walks on her toes and is unable to walk with her foot flat on the ground, it could be a sign of a motor disorder such as cerebral palsy.
In summer 2017 the ground will open, and bring with it dozens of new flats, restaurants, shops and bars, providing hundreds of jobs and an invaluable boost to the local economy.
Knocking on the door of a ground floor council flat he was met with a cold stare and a curt instruction: «Get off my land.»
In the interest of objectivity, it should be noted that your reviewer's entry reads «military historian with parade ground manner» which his colleagues regard as too flattering.
The relatively flat ground and rocky soil of the research sites within the Blacks Mountain Experimental Forest in California's Lassen National Forest, where the Cone Fire burned, may have reduced negative effects associated with ground disturbance, leading researchers to caution applying their findings to areas where soil disturbance from logging is greater.
Marvi found that on flat ground, at any moment the rattlers have 25 % of their body in contact with the ground.
Time for a tussle A stutter bark, which sounds something like «harr - ruff» is usually given with front legs flat on the ground and the rear held high.
There also was an assumption that many melting glaciers on the ice sheet's periphery eventually would retreat to higher ground on this flat bedrock, cutting off contact with warm ocean waters and slowing down the ice sheet's shedding.
In order words, landing with a near flat foot onto the ground.
Caught flat footed as the media charged ahead with the «Stand Your Ground» story, ALEC had no rapid - response strategy in place to combat this runaway narrative.
How to: Stand tall with your feet wider than shoulder - width apart, heels flat on the ground and toes pointed forward.
Keeping the elbow in line with the shoulder, and the palm flat to the ground, begin to roll onto your left side like you were rolling out of bed.
Get into a high plank position with your hands firmly placed on the ground directly under your shoulders, then lower your body down while keeping the back flat until your chest touches the floor.
On the other hand, flat - soled weightlifting shoes enable a better contact with the ground and thereby allow you to generate more force through the ground and transmit as much of it as possible through your body and into the barbell.
Lay flat on the ground with hands and feet off the ground.
Step forward with one leg with knee bent and foot flat on the ground while the other leg is positioned behind.
To perform crunches, lie flat on your back with your knees bent at a 90 - degree angle and feet flat on the ground.
How to: Lay on an incline bench set at 30 degrees with your feet flat on the ground, back slightly arched and shoulder blades retracted.
Push your hips back and lean forward with a flat back, then explosively jump up as high as possible by pushing the ground down.
Lay down on your stomach, with your forehead resting on the ground, and your toes flat.
Keeping your back flat and core as tight as possible, sit back with your hips and lower your glutes toward the ground.
How to Lie flat on the floor with your lower back pressed to the ground.
Sit on the floor (or ground) with your feet flat (feet can be elevated to increase level of difficulty) and your torso approximately 45 degrees from the ground.