In reality it's a simple, summer salad is disguised as a pasta dish by shaving
flat vegetable noodles from the summer squash that resemble the Italian pappardelle.
Not exact matches
If you wanted to make this grain - free, you could easily swap the
noodles for wide,
flat thin slices of zucchini or butternut squash sliced lengthwise with a
vegetable peeler.
Armed with my trusty
vegetable peeler, I set off to make my own carrot
noodles (Wegmans sells these too but I like the wide,
flat ribbons you get using a peeler, kind of like carrot pappardelle) and it was pretty easy.
If you don't have a spiral slicer, make zucchini into wide,
flat «
noodles» with a
vegetable peeler, doing so into a serving container.
Lay one
flat on a cutting board and fill with some rice
noodles and whatever
vegetables, herbs, and leftover meats you have in the fridge (see below for ideas).