Sentences with phrase «flatbread dough»

Here's a way to sneak in some leafy goodness into your meals: fortify your flatbread dough with cabbage and spices to make cabbage paratha.

Easy flatbread dough, throw on some ingredients, it all cooks right on the grill.

Author: Cleobuttera Serves: 2 Flatbreads (about 11 ″ X5 ″ each) Ingredients: For the Flatbread Dough:... Continue Reading →

Wewalka, an Austrian dough producer, introduces a new refrigerated flatbread dough product to the U.S. market.

Besides «Classic Pizza,» the line includes four innovations new to the U.S. market: Wewalka Flatbread Dough, Wewalka Danish Pastry Dough, Wewalka Bistro Pizza Dough and Wewalka Puff Pastry Dough.

The spelt flatbread dough recipe I provide here is one of my favorites — basic, made up of few ingredients, but easy to roll and a great blank slate for any toppings.

I know because I made this very flatbread dough using it.

for the flatbread dough: 1 cup warm water, divided, more as needed 1 Tbs.

Not exact matches

For a chain that specializes in deep - fried dough, Dunkin' Donuts has quite a few healthy breakfast options, like its Egg - White Veggie Flatbread, which has:

You may have inspired me to attempt making flatbread in my mixer, I'm so bad with dough!

At Café Trio, they create their flatbread dippers with pizza dough flavored with rosemary and garlic oil that's then baked in their pizza oven.

I love using the two ingredient dough in all kinds of recipes — from classic pizzas to not - so - classic pizzas to getting creative with flatbreads.

But this time around I took the short cut route and instead of pizza dough I used store - bought naan from Stonefire Flatbread.

Since this isn't a pizza blog (tears), I thought I'd show off the simple goodness of this go - to dough as a flatbread today....

Using the flatbread recipe above, follow the directions and create the dough and roll it out.

My usual pizza dough works best as a thin, crispy flatbread.

I use a very similar recipe to this one for our flatbreads, I only add a little chopped chives to the dough as I adore the taste.

Transform traditional flatbread into a nutrient powerhouse by topping pizza dough with sliced sweet potato, shallots, Cheddar, almonds...

The family - owned company specializes in hand - stretched flatbreads, including the Kontos Pocket-Less Pita ®, fillo dough, pastries, olives, gyro meats, and Greek yogurt, as well as nearly 50 varieties of multi-ethnic flatbreads, most of which are hand - stretched.

To cook the flatbread: Divide the dough into 4 - ounce portions and shape them into tennis size balls.

These Caramelized Onion Fig and Goat Cheese Flatbreads are made from scratch using the two - ingredient pizza dough, and they are the perfect lunch or appetizer.

On a large cutting board dusted with flour, roll each ball of dough into a 7 - 8 inch freeform flatbread.

Howeverrrrr, if you don't have time to make the flatbread from scratch, feel free to use store - bought pizza dough!

I use flatbread as the base instead of pizza dough you have to bake, and I topped mine with plenty of toasted pine nuts and shaved parmesan.

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Cake Over Steak • Pumpkin Ginger Cookies with a Vanilla Glaze B. Britnell • Pumpkin & Goat Cheese Macaroni A Couple Cooks • Pumpkin Spice Almond Butter I Am a Food Blog • Roasted Pumpkin and Pork Stuffed Shells Well and Full • Harissa - Spiced Pumpkin Gnocchi Loves Food, Loves to Eat • Pumpkin Pork Burrito Bowls Girl Versus Dough • Pumpkin Challah Snixy Kitchen • Black Sesame Pumpkin Mochi Cake Hungry Girl por Vida • Pumpkin Chocolate Crumb Cake Donuts, Dresses and Dirt • Pumpkin Spice Latte Truffles Two Red Bowls • Pumpkin & Caramelized Onion Galette The Frosted Vegan • Dark Chocolate Pumpkin Gingersnaps Warm Vanilla Sugar • Dulce de Leche Pumpkin Ice Cream + Affogato An Edible Mosaic • Pumpkin Spice Latte Snack Cake with Brown Butter Buttercream Kitchen Konfidence • Yeasted Pumpkin Waffles with Candied Ginger Chocolate + Marrow • Pumpkin Scones with Cinnamon Butter Swirl The Pig & Quill • Pumpkin Pie Milkshakes with Pumpkin Spice Caramel + Coconut Cream Salt & Wind • Apple Cinnamon Pumpkin Muffins with Pepita Streusel With Food + Love • Creamy Pumpkin Polenta with Balsamic Roasted Beets A Cookie Named Desire • Pumpkin Crepes with Cinnamon Ginger Cheesecake Nommable • Pumpkin Moon Pies Feed Me Phoebe • Thai Pumpkin Curry with Shrimp and Bok Choy The Yellow Table • Coconut - Curry Pumpkin Soup Ginger & Toasted Sesame • Pumpkin Ricotta Gnudi The Crepes of Wrath • Pumpkin Pie Cake The Swirling Spoon • Pumpkin Hand Pies Erin Made This • Pumpkin Rye Waffles with Coconut Caramel Beard and Bonnet • Pumpkin Spice Pizzelle Ice Cream Sandwiches My Name is Yeh • Pumpkin Slice and Bake Cookies Earthy Feast • Pumpkin - Stuffed Turnip - Ravioli with Pepita Pesto Broma Bakery • Pumpkin Pie White Chocolate Brownies Floating Kitchen • Pumpkin Beertail with Tequila and Spiced Rum The Sugar Hit • Pumpkin Everything Bagels The Bojon Gourmet • Pumpkin Flatbread with Gruyére and Crispy Sage (gluten - free) Sprinkled with Jules • Pumpkin Spice French Macarons Feast + West • Dark Chocolate Pumpkin Seed Toffee Bark Jojotastic • Pumpkin Cinnamon Rimming Sugar Fix Feast Flair • Japanese Pumpkin Spice Cheesecake Appeasing a Food Geek • Pumpkin Ale Cake Tending the Table • Roasted Pumpkin with Tamarind and Coriander Chutney Long Distance Baking • Pumpkin Pie Ice Cream + Pumpkin Pancakes My Blue & White Kitchen • Roasted Pumpkin Risotto with Crispy Prosciutto Fork Vs. Spoon • Pumpkin Buttermilk Pudding Alyssa & Carla • Pumpkin Tea Bread (in a Coffee Can!)

While other flatbread bakers were utilizing sheeters to roll out the dough and then die - cut the individual breads, Kontos Foods hand - stretches each loaf, producing a bread that is more fluffy, and extremely flexible.

When it comes to making low - carb «dough» that acts as a flatbread or pizza base, cauliflower has emerged as the shining buttress of choice.

For the flatbreads, add 1 cup of spelt flour to a bowl, 1 1/2 teaspoons of baking powder, 1/2 teaspoon of sea salt, 1/4 teaspoon of white sugar, 1 tablespoon of extra virgin Spanish olive oil, 1/3 cup of luke warm water and mix everything together until you form a dough

This flatbread margherita pizza recipe calls upon store - bought flatbread in place of a from - scratch pizza dough, which s...

Operators looking for premium ingredients (in the dough, as a sauce and a topping) for flatbread and pizza know to turn to SupHerb Farms, a leading supplier of easy - to - use fresh - frozen flavor solutions.

While remaining dough is baking, spread hot flatbread with 1 oz.

This is a really simple five ingredient recipe and I'm sure it could be adapted to make flatbreads if you roll the dough out a little thicker, but I haven't tried that yet.

Vegan Pad Thai Noodles Vegan Dolmas Vegan Spanakopita Coconut Quinoa & Kale Vegan Samosas (handmade dough) Vegan Samosas (phyllo dough) Tofu Pot Pie Rustic Tomato Flatbreads Millet Fried «Rice» Quick Veggie Tacos Coconut Curry Rice Vegan Macaroni and Cheese (10 Recipes!)

While he's not giving cooking demonstrations or talking to prospective customers at trade shows, he works to ensure Kontos offers an extensive range of Halal - and Kosher - Certified flatbreads, as well as Fillo Dough and sweet Middle Eastern - style Fillo pastries.

This flatbread resembles the classic nan baked by hanging the dough ball onto the walls of earthen tandoor ovens.

The family - owned company specializes in hand - stretched flatbreads, including the Kontos Pocket-Less Pita ®, Fillo dough, pastries, olives, gyro meats, and Greek yogurts, as well as nearly 50 varieties of multi-ethnic flatbreads.

The family - owned company specializes in hand - stretched Flatbreads, including the Kontos Pocket-Less Pita ®, Fillo dough, pastries, olives, gyro meats, and Greek yogurts, as well as over 50 varieties of multi-ethnic Flatbreads.

The adventurous new menu includes CPK's signature hand - tossed pizza favorites like the iconic Original BBQ Chicken Pizza with inventive new options in appetizers, salads, sides and seasonal dishes, like the Brussels + Bacon Flatbread, with sweet caramelized onions, Nueske's Applewood - smoked bacon, creamy goat cheese, Romano and cracked black pepper atop hand - stretched dough, cooked in the open - hearth oven.

Carefully slide dough onto pizza stone and bake until flatbread is puffed in spots and edges are golden brown, 4 — 5 minutes, depending on oven temperature.

There's even a foodie bonus in the form of fluffy flatbreads puffed up to perfection and made from a super simple dough.

Riiight!?!?! Plant Based Flatbread Veggie Pizza - made with organic ingredients, a homemade dough, a faux cheese and a whole lotta fixins».

The flatbread itself is actually a small tweak on the ever popular, fathead dough.

Chef Charlie Hallowell — a Chez Panisse alum — makes the dough for his colorful flatbreads, topping them with a fresh tomato salsa instead of sauce.

Fresh herbs mixed into the dough give this flatbread a distinctly spring hue.

I Love using the crescent rolls here because it makes a homemade flatbread so simple and easy to put together — no need for forethought or letting dough ferment.