Place a small scoop of ice cream on top and
flatten with the back of a spoon.
Pour into a baking dish (any size you prefer) and
flatten with the back side of a spoon.
Bake half way then flatten them with a spatula:) This worked great as the dough was very crumbly and dry before cooking but after a few min in the oven they easily kept together as they where
flattened with the back of a spatula.
Pour in mixture and
flatten with the back of a spoon or your hands.
When the oil is hot enough (a pinch of batter dropped into the oil should vigorously bubble), drop batter by 2 Tbsp and
flatten with the back of your spoon.
Press into prepared tin and
flatten with the back of a spoon.
Place them onto the baking tray and
flatten with the back of a spoon to make a cookie shape.
Flatten with a back of a spoon or your hands to get a smooth surface (moist your hands with water for easier work with the dough).
Drop the dough by spoon (about 2 tbsp of dough per cookie) onto cookie sheet and
flatten with the back of the spoon.
Pour about 2 tablespoons of batter per fritter and
flatten with the back of a spoon, shaping the edges quickly to form a rough circle.
Using a 1/4 cup stainless steel scoop (or a 1 1/2 tablespoon scoop for smaller cookies), drop the mixture onto the prepared baking sheet,
flatten with the back of a spoon then sprinkle with chopped peanuts and sea salt flakes, if desired.
I flattened mine with the back of the spoon maybe too much.
Once combined, dump the granola mix into your prepared pan and
flatten with the back of a spoon or whatever utensil works best for you.
Drop by spoonful onto lightly oiled baking sheet, and
flatten with the back of a spoon.
Not exact matches
While we agree
with Alankar that bringing
back bond market term premium would restore balance to the financial system, the ineffectiveness of using rate hikes to push up term premium is evident by the on - going curve
flattening
Mornings in Bodley, drowsing among the worn browns and tarnished gilding of Duke Humphrey, snuffing the faint, musty odor of slowly perishing leather...; long afternoons, taking an outrigger up the Cher, feeling the rough kiss of the sculls on unaccustomed palms, listening to the rhythmical and satisfying kerklunk of the rowlocks, watching the play of muscles on the Bursar's sturdy shoulders at stroke, as the sharp spring wind
flattened the thin silk shirt against them; or, if the day were warmer, flicking swiftly in a canoe under Magdalen walls and so by the twisting race at King's Mill by Mesopotamia to Parson's Pleasure; then
back,
with mind relaxed and body stretched and vigorous, to make toast by the fire.
Thus when we ascribe mass to an entity, we are asserting a kind of limit on its dynamics.12 Bringing this
back to the preprojective, we are saying that insofar as a high - grade society objectifies a given nexus by virtue of the Category of Transmutation in the
flattened form that is mass, the dynamics of that nexus are bounded, at least
with regard to its extensive relations
with the world.
Flatten the balls
with your palms, flipping them
back and forth until the disks are about 3 1/2 inches wide and 1/2 inch think.
Next,
flatten the plantains
with a rolling pin then put
back in the oil until browned.
Spread out the potatoes into a 7 to 8 inch cake and
flatten everything
with the
back of a spatula.
Mix well then spoon the mixture into the pastry case,
flattening and smoothing down
with the
back of your spoon.
5 — Once set, top each fudge bite
with a teaspoon of nut butter (use the
back of the spoon to
flatten and smooth it out to the edges, then cover your nut butter
with a drizzle of the left over chocolate fudge (again use your spoon to cover your nut butter and spread it to out to the edges).
Flatten the cookies a bit
with the
back of your spoon.
Flatten with a fork (traditional cookie pattern) or
with the
back of a spoon or whatever you like.
Frequent go - to dishes: roast chicken
with the
back cut out and
flattened (cooks faster), Alice Waters French Cream of Cauliflower Soup, any winter squash soup
with ginger, garlic, coconut milk..., sweet potato fries in the oven, swiss chard frittata
with proscetto bits and aged cheese, chicken marbella, BBQ salmon... wait I'm getting hungry again...
Form the crust
with the
back of a spoon or a measuring cup, making sure to
flatten out the bottom and bring the crumbs up the sides of the pan.
Place it in the frying pan and
flatten it down
with the
back of a fish slice.
Smooth over
with the
back of a wet metal spoon and slightly
flatten (this is optional, but make the cookies more uniform in shape).
Gently
flatten and shape cookies
with back of a spoon or your fingers.
I
flattened each very slightly
with the
back of the spoon, wet every so often.
Add half the fritters, pressing down
with the
back of a spatula to
flatten.
Flatten one dough ball
with your hands and either roll it out thinly (similar to pizza dough)
with a rolling pin or by stretching and pulling the dough
with the
back of your hands (be careful, since this dough contains rye flour, it is not as easy to handle as regular pizza dough!).
Flatten slightly
with back of spoon.
Space the cookies well apart, and
flatten them slightly
with the
back of a spoon.
Using a Stainless Steel Scoop, 4 Tablespoon, scoop the dough and place on the prepared making sheets and then
flatten a little
with your hand or the
back of a fork.
Working in batches and adding more schmaltz and oil to skillet as needed to maintain 1/8 inches fat, drop large spoonfuls of mixture into pan, pressing gently
with the
back of a spoon or spatula to
flatten slightly.
Working in batches, drop large spoonfuls of the latke mixture into the hot pan and press slightly
with the
back of your spoon to
flatten.
The cookie won't spread as much as usual cookies when baking, so make sure to
flatten them out a bit
with the
back of the spoon.
With the
back of a mixing spoon, press the mixture down to compress it and
flatten the top.
Another issue
with baby buckets — and other similar devices (cribs, swings etc.) where some parents leave their babies for hours on end — is «bucket head» where the
back of the head
flattens out and the kid then has to wear a helmet to correct it.
As people have mentioned, it was previously recommended that babies be slept on their fronts, as it is more snuggly for them, would prevent the
flattening of the
back of their heads, and also apparently helps
with trapped wind and colic.
Babies
with head - turning preferences are at VERY high risk for head
flattening - as high as 80 - 90 % of babies
with Torticollis experience
flattening on one side of the
back of the head called Plagiocephaly.
Research
backed by the American Academy of Pediatrics states that «
with prolonged immobilization on a firm mattress or a flat bed (as in a stroller), the constant influence of gravity
flattens the body surface against the mattress producing positional disorders and infants
with decreased muscle tone (Short, 1996)».
Not only is spending most of the day flat on your
back bad for your hips but infants who lie frequently on their
backs in a stroller may end up
with plagiocephaly (deformed skulls,
flattened on the
back or side) and deformed bodies
with poor muscle tone (Bonnet, 1998).
1) Belly belt - helps getting your stomach and muscles half way
back to normal, recommend to use when 1 ~ 7 days after vaginal birth 2) Waist belt - helps
flatten the belly, redefine the waistline, relief
back pain, combined the use
with stomach belt will accelerate the effectiveness, recommend to use 1 ~ 6 weeks after vaginal birth or stitching healing from c - section 3) Pelvis belt - helps speeding up the contraction of pelvis and stretched to fit the natural curves of your body Size: Only one size fit UK size 10 - 14 (If you are purchasing after birth, choose based on your current waist size) Belly belt — 37.4» x 9», Fits Stomach 26» -36.7» Waist belt — 41.3» x 9», Fits waistline 26» -39» Pelvis belt — 43.3» x 6», Fits hipline 32.7» -42» In order to help you get your body
back to its former post childbirth more quickly, we recommend you combine exercise and calorie control
with the use of this product, you will see a BIG difference very soon.
Materials • LEGO bricks • Large, flat LEGO baseplate • Metric ruler • Three - ring binder (an old one that is okay to take apart) • Scissors • Four small rubber balls (each the same size, about 2.5 centimeters in diameter) • Two rubber bands (each about eight centimeters or longer when
flattened and doubled on itself) Preparation • Carefully cut the front and
back covers off of the three - ring binder
with scissors.
The fireball is spherical, almost sun - like, until the shockwave «outruns» the fireball, bounces off the ground, then smacks
back into the bottom of the fireball,
flattening it into the shape many have come to associate
with a nuclear blast.
When hardened, take each out and scoop out about 1 Tablespoon of the coconut mixture into each cup and press down gently
with the
back of the spoon to
flatten.
Gently press each cookie down
with the
back of a fork to
flatten.
Press the mixture down
with your fingers or the
back of a spoon until each one is
flattened.