Sentences with phrase «flavanone -7-o-glycoside»

Grapefruits are rich in naringin (flavanone -7-O-glycoside), which is a compound known for its fat burning properties.

But those who consumed a diet rich in anthocyanins, flavones and flavanones were less likely to suffer the condition.

Of all the different flavonoids, Anthocyanins (found in blueberries, cherries, blackberries, radishes and blackcurrant), flavanones and flavones (found in citrus fruits) were found to offer the greatest benefits in preventing the condition.

«We found that women who consume foods high in two sub-groups of powerful substances called flavonoids — flavonols and flavanones — had a significantly lower risk of developing epithelial ovarian cancer.

The team also looked at other lifestyle factors and found that men who consumed a high intake of anthocyanins and flavanones and who were also physically active had the lowest risk of erectile dysfunction.

The research reveals that women who consume foods containing flavonols and flavanones (both subclasses of dietary flavonoids) significantly decrease their risk of developing epithelial ovarian cancer, the fifth - leading cause of cancer death among women.

But hesperidin, eriocitrin and eriodictyol decreased the TBARS levels in the liver by 50 percent, 57 percent and 64 percent, respectively, compared with mice fed a high - fat diet but not given flavanones.

These researchers wanted to observe the effects of citrus flavanones for the first time on mice with no genetic modifications and that were fed a high - fat diet.

The high - fat diet without the flavanones increased the levels of cell - damage markers called thiobarbituric acid reactive substances (TBARS) by 80 percent in the blood and 57 percent in the liver compared to mice on a standard diet.

Citrus fruits contain large amounts of antioxidants, a class of which are called flavanones.

Previous studies linked citrus flavanones to lowering oxidative stress in vitro and in animal models.

Next, the team will explore how best to administer these flavanones, whether in citrus juice, by consuming the fruit or developing a pill with these antioxidants.

The team, at Universidade Estadual Paulista (UNESP) in Brazil, conducted an experiment with 50 mice, treating them with flavanones found in oranges, limes and lemons.

«Our studies did not show any weight loss due to the citrus flavanones,» says Thais B. Cesar, Ph.D., who leads the team.

The flavanones they focused on were hesperidin, eriocitrin and eriodictyol.

The second broad group are the flavonoids, including isoflavones found in soy, anthocyanidins found in berries and wine, flavones found in herbs, flavonols found in broccoli, tomato and tea, flavanones found in citrus fruits and juices, and flavan -3-ols found in cocoa, tea and wine.

«inhibition of the gluconeogenic pathway by citrus flavanones, which was similar to that of the drug metformin, may represent an attractive novel treatment strategy for type 2 diabetes» [8].

Flavanones may reduce risk of stroke through several mechanisms, including improving blood vessel health and countering inflammation, said study researcher Aedín Cassidy, a professor of nutrition at the University of East Anglia in the United Kingdom.

Citrus fruits are the primary source of phytochemicals from the flavonoid family called flavanones.

Orange juice has flavanones, but you'll get more by eating the whole fruit because the phytochemicals are concentrated in the white pulp.

Hesperidin is one of the most abundant flavanones found in oranges.