When it comes antioxidant power, elderberry is higher in
flavonoids than blueberries, cranberries, goji berries and blackberries.
When it comes antioxidant power, elderberry is higher in
flavonoids than blueberries, cranberries, goji berries and blackberries.
Not exact matches
The
flavonoids (the dark pigments that act as powerful antioxidants) in cacao are more numerous
than other rock stars you hear about like green tea, red wine, and
blueberries.
Cacao also contains more antioxidant
flavonoids than red wine, green tea and
blueberries.
But the new study showed that anthocyanins in
blueberries may work better
than other
flavonoids at keeping blood pressure low.