Sentences with phrase «flavor and color content»

These are carefully hand harvested at the peak of flavor and color content, then combined with pure cane sugar to create these beautiful and flavorful crystals.

Not exact matches

Lighter color, sweeter flavor and lower salt content makes this the perfect miso for dips, marinades, sauces and even desserts.

I used freeze dried raspberries in these bars because they provide a gorgeous pink color and intense raspberry flavor without making the bars icy from the water content in fresh raspberries.

It also has a protein content of 11.7 %, so it will perform much like our unbleached all - purpose flour, but with a more European flavor and color profile.

«Conventional thermal processing also causes significant damage to the flavor, texture, color and nutritional content of food,» says Mike Locatis, co-founder and CEO, 915 Labs.

Sweet cherries are predominately a burgundy red color; have a balanced, mild flavor profile; and are less acidic (with higher sugar content) than tart cherries.

The high solids content of the Idaho Potato guarantees consistent flavor, golden color and fluffy potato inside texture.

An esteemed panel of Canadian food industry experts selected the top performing cheeses in 27 categories by evaluating each cheese using a six point scale that includes appearance, flavor, color, texture, body, and salt content.

But most of all, I wondered why no one seemed to be talking about taking the more moderate step — as some school districts already have — of getting dairies to lower the sugar content in the milk (and get rid of other objectionable ingredients like high fructose corn syrup and artificial flavors and colors) before we decide to ban flavored milk altogether.

One final wrinkle before I throw it open for debate: if flavored milk does have a place in school cafeterias, why can't we at least improve it by, e.g., eliminating high fructose corn syrup, cutting the overall sugar content, and eliminating artificial colors and flavors?

This recipe is an excellent way to make strawberry jam without having to buy pectin or rely on heavy sugar content or long cooking times that result in loss of flavor and color.

Because photosynthesis helps activate the genes needed to develop color and flavor compounds in the fruit, a shutdown will wash out the grapes» color and alter the acid and sugar content, resulting in the loss of some flavor and aroma.

With a $ 55 billion annual market value, tomato is an important subject for understanding the genetic basis of commercially important traits, such as size, color, flavor, and nutritional content.

Unrefined sunflower oil is less heat - stable (and therefore well - suited to dishes that are either raw or cooked at low temperatures); but, will retain more of its original nutrient content, flavor, and color (light - amber).

The benefit of the IQF process is that it flash freezes the just - picked fruit — locking in all of the natural moisture, flavor and color, and the nutritional content is preserved exactly like fresh fruit.

Other food chemicals besides partially hydrogenated oils contain trans fat content small enough to escape disclosure, including refined oils, emulsifiers, flavors and colors.

Children's lunches and school events often feature food items that contain rice, HFCS or high sugar content, artificial color and flavorings, additives, maltodextrin and other sources of toxins.

After ruling out those products, I starting seeing mouthwashes with more unfavorable ingredients like artificial colors and flavors, high alcohol content, and glycerin (this is a safe ingredient but just inhibits mineral absorption when used in oral care products).

Eating fruits and vegetables high in water content can replenish your body without all the artificial colors and flavors commonly found in sports drinks.

The company that owns the product claims that inside the package, the content of ingredients consists of omega fatty acids, 3 and 6, a high percentage of antioxidants, no artificial flavors, colors, no soy, wheat or corn, fresh meat for the presence of healthy fats and proteins.