Sentences with phrase «flavor characteristics of»

This rare and exotic tea from the Himalayan region of Nepal is truly complex and has the flavor characteristics of both a green and a black tea.

The whole milk fresh mozzarella tastes complex due to the unique flavor characteristics of 100 % grass - fed milk

This whole milk fresh mozzarella tastes more complex than most brands, solely due the unique flavor characteristics of 100 % grass - fed milk.

Thus, brand names often include words that describe an ingredient or flavor characteristic of the associated product, its function, purpose or use, its quality, or the geographic location from where it comes.

Whole wheat flour isn't just a health gimmick — here it's what gives these clever cookies the graham - cracker flavor characteristic of s'mores.

Not exact matches

But in truth, the characteristics and flavors of the food on your plate are pre-determined even before they are planted in the fields.

The experience has the flavor characterizing the particular defining characteristic (s) of myself as a living person.

(1) Indeed the term acquires, in some quarters there, a pejorative flavor, so persistent among Pentecostals is a characteristic mistrust of the formal academic enterprise.

A drizzle of melted butter and honey gives these the characteristic Pom Bakery moist surface and makes the corn flavor positively sing out.

Each of the pale roots are known for their unique, characteristic flavors, which combine well in this mash and become quite complementary with that earthy sweetness they both have going on.

When dried and ground, produce extremely usable flakes or chili powder with unique flavor and tender heat suitable for dishes where you may not need the sharper flavor of «red peppers» or the characteristic «chinense pepper flavor».

While you'll get the same characteristic vanillin flavor profile from the vanilla almond milk, adding the beans provides a bit of texture and extra health benefits.

Spelt has never been hybridized, so it has retained many of its original characteristics from antiquity, including complex flavor and whole - grain nutrition.

It wouldn't be red, and the flavor would be pretty different, as heat is one of the main characteristics of a red curry, but I bet with all of the other seasonings it would still be tasty.

To lock in these delicate aroma and flavor characteristics, every serving of espresso, coffee and tea is freshness - sealed in an internal two - filter system to ensure evenly balanced extraction and optimal flavor.

The bananas add their characteristic subtle flavor and moisture which is enhanced by the addition of mini chocolate chips.

If you store different flavored and textured cookies together they will end up taking on the characteristics of each other i.e. a dry crisp textured cookie stored with a soft textured cookie will absorb its moisture and become soft.

Since the bees are feasting on a variety of wildflowers that change with the season, the honey's flavor characteristics constantly evolve, deepening in color and flavor.

The focus of Mantra Artisan Ales is on the creation of unique flavor characteristics that are food - friendly and inspire conversation amongst friends.

Spiciness and heartiness are the cuisine's most dominant characteristics, and hot peppers play an important part in the flavoring of the food.

With Chauhan's work as a celebrated chef and Morse's reputation in Tennessee as being the «mad scientist» brewer, the focus of Mantra is on the creation of unique flavor characteristics that are food - friendly with the nuances and subtleties becoming conversation topics, much like a fine wine.

Rich, buttery parmesan and pine nuts balance out the bitter flavor that is characteristic of broccoli rabe.

Refreshing, even a tad bit sweet, but with the balance of flavors intact, so the sweetness doesn't cancel out that characteristic «grassy» taste entirely.

Pascal revealed that, although the meat is never seasoned and not even salted, the porkers are often fed a diet of coconut — which imparts its own characteristic flavoring to the meat.

True to its Sichuan roots, this dish gains much of its hot, numbing flavor from a spicy, salty bean paste known to be characteristic of the region.

Organic IQF Herbs cilantro, basil, and parsley The organic line guarantees the same flavor and functional characteristics as SupHerb Farms» original IQF line of herbs: fresh frozen, ready - to - use, customization options, safety tested, and year - round availability.

Their characteristic sweetness helped to mask the other flavors of tasteless vegetable matter which were unmarred by butter or salt in my home.

Many gluten - free types of bread are based mainly on starch and often suffer from poor crumb and crust characteristics, as well as poor mouthfeel and flavor.

The characteristics of white wheat make it ideal when you want the nutrition of whole grains with a sweeter and milder flavor.

Years of developmental research have yielded ingredients with «clean» flavor characteristics well - suited for use in low - pH beverages.

Well first, every wheel always features the signature Comté characteristics: they all play with the flavors of onions, garlic, nuts, butter, salt, and potato.

Learn about the flavor and characteristics of different types of flour and how much to use if you are substituting some in your baking projects.

At that time, Chuck's suggestive use of the word «Smokey», which is a variant spelling, combined with the word «Chipotle», created a unique phrase suggesting Chuck's prepared condiments, including sauces, salsas, seasonings, and pepper sauces had smoke - flavored characteristics.

Coffee cupping is a combination of art and science where coffees are evaluated and scored based on subtle characteristics including flavor, aroma,» mouth - feel,» acidity, sweetness and aftertaste.

Natural flavors include a variety of compounds obtained from the natural essence or extracts of plants to produce the characteristic flavor and aromatic sensation of the intended (and labeled) flavor.

It protects the distinctive, well - rounded characteristic flavor profile of Maple syrup with hints of caramel with overtones of toffee.

Flavor and texture in soups Removal of sweetness while providing crystallization characteristics in confectionery

Gourmet coffee is a type of coffee with superior flavor methods and growing characteristics.

Milk fat contributes unique characteristics to the appearance, texture, flavor and satiability of dairy foods and foods containing dairy ingredients.

Gifts of nature, these unique air currents enhance the quality of our vineyards making them more temperate, slowing down the ripening process, and allowing the grapes to develop more robust flavors and distinctive varietal characteristics.

Our flavored coffee's are not only analyzed this way for their inherent characteristics and flaws, but also for the purpose of blending different Kona coffee beans and determining the proper roast.

As with wine, chocolate and coffee, the vanilla from each country has its own distinctive flavor profile and characteristics due to the different climates, soils, curing methods and species of vanilla used.

They are available with a wide range of melting and slicing characteristics and in a variety of color and flavor intensities, forms and package sizes.

Inspired by Louisana's popular Cajun dish of «dirty» rice, this variation has all the potency and flavor you could expect but omits the pork and the chicken livers, which traditionally give the dish its characteristic color.

For about the last ten years or so, initially because back then there were few varieties of seeds available to the common hobbyist, I began to cross peppers to create a few of my own varieties, as per heat, flavor and vigorous growth characteristics.

In my opinion, the essential components for good BBQ are long slow cooking with wood for flavor and seasoning that will combine with the smoke and heat to caramelize creating an outside bark that has the same intense flavors and characteristics of a roux.

As I grew more fascinated with the characteristic flavors of Sichuan province, I wanted to learn more about how the peppercorn is grown.

Firm, crisp flesh and a unique, tangy - tart flavor are characteristic of this apple.

The unique hints within flavors and tastes are a result of the special characteristics and composition of the volcanic soil and tropical climate in which they are produced.

For the recent competition, submissions were evaluated blind and through organoleptic analysis of characteristics, including flavor, body, color, clarity and balance (leaf appearance was not a factor).