Sentences with phrase «flavor contrast»

"Flavor contrast" refers to the combination of different tastes that create a unique and interesting flavor experience. It occurs when two or more flavors with opposite or contrasting qualities are combined, such as sweet and salty, spicy and creamy, or sour and savory. Full definition
Less traditionally, fruits, like sliced bananas or strawberries, are sometimes added for flavor contrast.
It seems like the tomato would add nice flavor contrast, as well as some moisture to a dish that might be a bit dry otherwise.
For extra flavor contrast, sprinkle with additional black pepper.
It's got a great flavor contrast with the sourdough tang and the sweet ingredients used.
Pears get layered over top and become meltingly soft as the cake bakes, their juicy floral flavor contrasting the dark chocolate and buttery olive oil.
Vivid flavors contrast nicely with permanently gray skies and low - hanging clouds.
I paired the chipotle with some tomatoes paste for delicious flavor contrast.
A combination of maple syrup and blackstrap molasses insures that you get some sweetness in each bite and when combined with the ginger kick it's a nice flavor contrast for the win.
Sprinkle the tops with a bit of sea salt for flavor contrast (optional).
I might make this as an appetizer for Thanksgiving made as a long thin rectangle with an added topping of either sun - dried tomatoes, kalamata olives or toasted pinenuts as a flavor contrast to the rest of the pizza.
The garnishes really pull it all together, offering textural and flavor contrasts.
The smalled bits of cookie were less noticeable, but I enjoyed the textural and flavor contrasts of having both large and small cookie pieces, so don't crush them too finely.
These past few summers I've enjoyed teaming two or three fruits whose colors and flavors contrast and complement well.
Serve with Cucumber Raita if you'd like, for a nice flavor contrast.
I love the flavor contrast they add.
For me is all about the texture and flavor contrast, creamy - roasted potato skin, salty, buttery and lemony, herb - garlic and the nutty crunch, that makes this potatoes the bomb!
This salad is bursting with flavor contrasts, from the sweet tomato and mango to the peppery, bitter arugula to the creamy burrata.
These flavor contrasts all packed in one is quickly becoming more and more popular in many of our favorite entrees, but finding this Far East combination in the snack aisle is very unique,» said Mary Schulman, founder and executive vice president of marketing for Snikiddy.
The garnishes really pull it all together, offering textural and flavor contrast.
The color and flavor contrasts are visually appealing and will delight the taste buds.
Serve immediately and savor the delicious textural and flavor contrast!
One batch of Martha's Favorite Vinaigrette and many salads later, we're still in awe of this beautiful and easy steak Cobb salad (click thumbnail to enlarge image), in which we tossed chopped iceberg lettuce with vinaigrette, then layered cherry tomatoes, hard boiled eggs, seared steak strips, cashews, bleu cheese, and avocado over the top (dried cranberries also would make for a nice color and flavor contrast).
Sweet white chocolate and savory black tahini combine for an unexpected visual and flavor contrast.
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