Sentences with phrase «flavor from the cocoa powder»

Not to mention FILLED with chocolate flavor from the cocoa powder and additional chocolate chips.

Not exact matches

Almonds, pumpkin seeds, grass fed hydrolyzed collagen, pre-biotic fiber (from cassava root), coconut flakes, honey, natural flavors, water, coconut oil, unsweetened chocolate, organic fair trade cocoa powder, cocoa nibs, Himalayan pink salt, monk fruit extract, tocopherols, hazelnuts, macadamia nuts, cashews.
-LSB-...] of cocoa powder and chocolate protein powder because I loved the chocolate flavor from making Davida's Almond Joy Balls.
They have a dose of healthy fat from the avocado and shredded coconut, while the pumpkin seeds, cocoa powder, dates, pecans, and chia seeds help bring awesome flavors and textures to the party.
Puréed sweet potatoes provide the base for this remarkably healthy pudding recipe, which gains more sweetness and flavor from just a bit of maple syrup, almond milk, unsweetened cocoa powder, espresso powder, and vanilla extract.
The fudgy flavor comes from using butter and cocoa powder, then adding chocolate chips to the batter.
Vega's plant - based protein powders Chocolate and Mocha flavors all have less than 25 mg of caffeine from cocoa powder.
Then I've added frozen organic raspberries (from Target), some vanilla extract and a little stevia which both add sweetness and flavor without sugar or artificial ingredients, raw cacao powder (or you could use cocoa powder), a handful of raw almonds (or almond butter would work just fine), and that's it!
The texture was crunchy and crumbly just like storebought Oreos with a deep chocolate flavor from the whole cup of cocoa powder.
They have a very nice chocolate flavor and their lovely deep brown color comes from the addition of cocoa powder to the batter.
Here they're getting chocolate flavor from chocolate protein powder as well as cocoa powder, and they're sweetening it up with stevia.
This smoothie is definitely so delicious because all the rich savory flavors from the peanut butter, banana, cocoa powder, and coconut milk combine perfectly.
This Nutella inspired granola gets it's flavor from natural cocoa powder, plenty of toasted hazelnuts, pure maple syrup and virgin coconut oil.
The approximate value (which may change based on natural variations in the plant - based ingredients): • Vega One Chocolate flavor contains less than 1/10 mg of caffeine from cocoa powder per serving.
Peanuts, pea protein crisps (pea protein, rice starch), organic brown rice syrup, organic tapioca syrup, brown rice protein, sugar, organic peanut butter, inulin (from chicory root), organic date paste, palm kernel oil, organic peanut flour, pea protein, cocoa powder (processed with alkali), organic agave syrup, chocolate liquor, sacha inchi oil, cocoa powder, organic buckwheat, organic peanut extract, cocoa butter, sea salt, hemp seeds, natural flavors, chia seeds, sunflower lecithin, brown rice crisps.
pea protein crisps (pea protein, rice starch), organic brown rice syrup, organic tapioca syrup, almonds, almond butter, brown rice protein, organic sugar, inulin (from chicory root), pea protein, organic agave syrup, organic date paste, cocoa powder (processed with alkali), palm kernel oil, chocolate liquor, sacha inchi oil, brown rice crisps, cocoa powder, organic tapioca solids, organic buckwheat, natural flavor, sunflower lecithin, chia seeds, sea salt, hemp seeds, organic vanilla extract.
I remember reading somewhere once that «blooming» cocoa powder in hot water is a lot like brewing coffee, since both come from beans, and that you could get a more nuanced chocolate flavor by using hot water in recipes like that.
It has a soft and moist interior with a great flavor combination coming from vanilla, cocoa powder and buttermilk.
Dark cocoa powder adds enough chocolate flavor to make this different from a regular banana muffin.
The flavor is also very different from roasted cocoa powder.
TriSource Protein Blend (soy protein isolate, calcium caseinate, whey protein isolate), maltitol syrup, chocolate flavored coating (sugar, fractionated palm kernel oil, cocoa powder, whey, nonfat milk, soy lecithin, natural flavor), cane invert syrup, fructose syrup, oligofructose (from chicory root), soy crisps (soy protein isolate, tapioca starch, salt), alkalized cocoa powder, whole oats (contains wheat), roasted almonds, high oleic canola oil, and less than 2 % of: chocolate, water, soy lecithin, natural flavor, sugar, dextrose, caramel color, peanuts
We use the finest Arriba Nacional cocoa powder from Ecuador selected for its deep rich flavor.
Kona coffee can also be enhanced with an assortment of syrups, flavorings, and toppings — from whipped cream and cocoa powder to cinnamon sticks and sweeteners.
When the cocoa butter is completely melted, remove from heat and add cocoa powder, vanilla, and other flavor extracts.
And since the flavor only comes from a couple teaspoons of cocoa powder, this bowl of chocolate oatmeal delivers less than 5 grams of fat.
Then I've added frozen organic raspberries (from Target), some vanilla extract and a little stevia which both add sweetness and flavor without sugar or artificial ingredients, raw cacao powder (or you could use cocoa powder), a handful of raw almonds (or almond butter would work just fine), and that's it!
All of the chocolate flavor comes from cocoa powder, so these brownies are about as easy to make as a box mix!
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