Not to mention FILLED with chocolate
flavor from the cocoa powder and additional chocolate chips.
Not exact matches
Almonds, pumpkin seeds, grass fed hydrolyzed collagen, pre-biotic fiber (
from cassava root), coconut flakes, honey, natural
flavors, water, coconut oil, unsweetened chocolate, organic fair trade
cocoa powder,
cocoa nibs, Himalayan pink salt, monk fruit extract, tocopherols, hazelnuts, macadamia nuts, cashews.
-LSB-...] of
cocoa powder and chocolate protein
powder because I loved the chocolate
flavor from making Davida's Almond Joy Balls.
They have a dose of healthy fat
from the avocado and shredded coconut, while the pumpkin seeds,
cocoa powder, dates, pecans, and chia seeds help bring awesome
flavors and textures to the party.
Puréed sweet potatoes provide the base for this remarkably healthy pudding recipe, which gains more sweetness and
flavor from just a bit of maple syrup, almond milk, unsweetened
cocoa powder, espresso
powder, and vanilla extract.
The fudgy
flavor comes
from using butter and
cocoa powder, then adding chocolate chips to the batter.
Vega's plant - based protein
powders Chocolate and Mocha
flavors all have less than 25 mg of caffeine
from cocoa powder.
Then I've added frozen organic raspberries (
from Target), some vanilla extract and a little stevia which both add sweetness and
flavor without sugar or artificial ingredients, raw cacao
powder (or you could use
cocoa powder), a handful of raw almonds (or almond butter would work just fine), and that's it!
The texture was crunchy and crumbly just like storebought Oreos with a deep chocolate
flavor from the whole cup of
cocoa powder.
They have a very nice chocolate
flavor and their lovely deep brown color comes
from the addition of
cocoa powder to the batter.
Here they're getting chocolate
flavor from chocolate protein
powder as well as
cocoa powder, and they're sweetening it up with stevia.
This smoothie is definitely so delicious because all the rich savory
flavors from the peanut butter, banana,
cocoa powder, and coconut milk combine perfectly.
This Nutella inspired granola gets it's
flavor from natural
cocoa powder, plenty of toasted hazelnuts, pure maple syrup and virgin coconut oil.
The approximate value (which may change based on natural variations in the plant - based ingredients): • Vega One Chocolate
flavor contains less than 1/10 mg of caffeine
from cocoa powder per serving.
Peanuts, pea protein crisps (pea protein, rice starch), organic brown rice syrup, organic tapioca syrup, brown rice protein, sugar, organic peanut butter, inulin (
from chicory root), organic date paste, palm kernel oil, organic peanut flour, pea protein,
cocoa powder (processed with alkali), organic agave syrup, chocolate liquor, sacha inchi oil,
cocoa powder, organic buckwheat, organic peanut extract,
cocoa butter, sea salt, hemp seeds, natural
flavors, chia seeds, sunflower lecithin, brown rice crisps.
pea protein crisps (pea protein, rice starch), organic brown rice syrup, organic tapioca syrup, almonds, almond butter, brown rice protein, organic sugar, inulin (
from chicory root), pea protein, organic agave syrup, organic date paste,
cocoa powder (processed with alkali), palm kernel oil, chocolate liquor, sacha inchi oil, brown rice crisps,
cocoa powder, organic tapioca solids, organic buckwheat, natural
flavor, sunflower lecithin, chia seeds, sea salt, hemp seeds, organic vanilla extract.
I remember reading somewhere once that «blooming»
cocoa powder in hot water is a lot like brewing coffee, since both come
from beans, and that you could get a more nuanced chocolate
flavor by using hot water in recipes like that.
It has a soft and moist interior with a great
flavor combination coming
from vanilla,
cocoa powder and buttermilk.
Dark
cocoa powder adds enough chocolate
flavor to make this different
from a regular banana muffin.
The
flavor is also very different
from roasted
cocoa powder.
TriSource Protein Blend (soy protein isolate, calcium caseinate, whey protein isolate), maltitol syrup, chocolate
flavored coating (sugar, fractionated palm kernel oil,
cocoa powder, whey, nonfat milk, soy lecithin, natural
flavor), cane invert syrup, fructose syrup, oligofructose (
from chicory root), soy crisps (soy protein isolate, tapioca starch, salt), alkalized
cocoa powder, whole oats (contains wheat), roasted almonds, high oleic canola oil, and less than 2 % of: chocolate, water, soy lecithin, natural
flavor, sugar, dextrose, caramel color, peanuts
We use the finest Arriba Nacional
cocoa powder from Ecuador selected for its deep rich
flavor.
Kona coffee can also be enhanced with an assortment of syrups,
flavorings, and toppings —
from whipped cream and
cocoa powder to cinnamon sticks and sweeteners.
When the
cocoa butter is completely melted, remove
from heat and add
cocoa powder, vanilla, and other
flavor extracts.
And since the
flavor only comes
from a couple teaspoons of
cocoa powder, this bowl of chocolate oatmeal delivers less than 5 grams of fat.
Then I've added frozen organic raspberries (
from Target), some vanilla extract and a little stevia which both add sweetness and
flavor without sugar or artificial ingredients, raw cacao
powder (or you could use
cocoa powder), a handful of raw almonds (or almond butter would work just fine), and that's it!
All of the chocolate
flavor comes
from cocoa powder, so these brownies are about as easy to make as a box mix!