Sentences with phrase «flavor of bacon»

Hartz ® Oinkies ® Smoked Pig Skin Treats with Bacon Flavored Wrap are oven - baked, savory pig skin wrapped with the irresistible flavor of BACON that dogs love!

Hartz ® Oinkies ® Smoked Pig Skin Treats with Bacon Flavored Wrap are oven baked, savory pig skin wrapped with the irresistible flavor of BACON that dogs love!

the flavor of bacon grease is not one easily replaced!!!

These banana nut muffins have the savory flavor of bacon with a hint of sweetness from brown sugar and maple flavoring and are sure to impress at your next brunch!

This Paleo Savory Cauliflower Grits recipe is made from cauliflower, seasoned with a buttery walnut oil, coconut milk and garlic, with the texture of grits and the savory flavor of bacon.

This recipe also used turkey bacon, which gives you some of the smokey flavor of bacon without all the fat.

«Some mad scientists in New Jersey have figured out how to synthesize a facsimile of the smell and flavor of bacon using «natural» and «artificial» flavors.

I love the flavor of this bacon.

These banana nut muffins have the savory flavor of bacon with a hint of sweetness from brown sugar and maple flavoring and are sure to impress at your next brunch!

I know it's supposed to be bacon SALT but 3/4 cup of seasalt killed the flavor of the bacon almost entirely.

Start drizzling cookies with the glaze and add crumbled bacon while keeping in mind that the flavor of bacon is powerful so I show a little restraint and make sure not to add too much.

Start drizzling cookies with the glaze and add crumbled bacon while keeping in mind that the flavor of bacon is powerful so make sure not to add too much but enough for each bite.

This perfectly crunchy veggie dish has the flavor of bacon melted right in and will have everyone asking for seconds!

I loved the flavor of bacon and mushrooms!

With all the fun flavors of a bacon cheeseburger, these Tacos Americano aka Bacon Cheeseburger Tacos come in a convenient taco wrapper!

The zucchini acts as a base to provide support for the more extreme flavors of the bacon and jalapeno.

Not exact matches

Gone are crowd - pleasing fatty options like bacon - flavored chocolate, which 60 percent of chefs say is «yesterday's news.»

They've got a good variety of flavors including sweet sugar, cinnamon, chocolate chip and bacon maple.

«A couple of guest - favorite flavors include s» mores, maple bacon walnut, tres leches and red velvet.

When you cook with coconut milk it takes away most of that coconut flavor, plus the garlic and bacon help even more.

Some ideas are to chop up an onion and add that in (I would sauté it in olive oil first), add some red pepper flakes for heat, some cooked and chopped bacon, paprika, more or different flavors of cheeses...

Full of flavor, fresh herbs, bacon and avocado.

Bacon, Apple & Cheddar Broccoli Slaw Print Prep time 10 mins Total time 10 mins A cool, crunchy broccoli slaw with a ton of flavor from juicy apples, sharp cheddar cheese, crispy bacon and red onion dressed in a tangy honey mustard.

Wrap those stuffed zucchinis with a few pieces of bacon, bake, and let the flavors melt into each other; then BOOM, instant happy family.

Sweet, salty, spicy and tangy, Trisha's top - rated side dish is full of bold flavor and plenty of heft, thanks to the addition of both ground beef and bacon.

The cornbread gives the stuffing a hint of sweetness and a great texture, and of course the bacon adds tons of flavor.

Bacon and cornbread, great stuffing, I like the idea of bacon in it, it probably gives so much flavor:)

They're an artisan chocolate company that donates all proceeds towards animal rescues, and they have allll sorts of different flavors, from peanut butter to peppermint, or even [fake] bacon!

To add a little bit more flavor, you could first saute» your onion and garlic in about 1 tablespoon bacon drippings or oil for 5 minutes, then add the rest of the ingredients.

I followed the suggestion of one of the reviewers to use duck bacon and I think that added a very rich flavor to this dish.

A simplified spin on pasta di Bosco — which typically uses veal stock, wine and dried porcini and fresh Portobello mushrooms — this 35 - minute pasta has plenty of bold flavor, with smoky bacon, meaty mushrooms and fresh tarragon.

I added some fresh and dried chiles to pack a spicier punch, and added bacon instead of ham for a little southwest flavor.

Both sausage and bacon are added to the soup for an extra pop of flavor.

The pureed mixture gets transferred back to the pan, and is covered in chicken stock, the remaining chickpeas, bacon, a little bit of dried rosemary, salt and the ingredient responsible for creating that hearty, depth of flavor — a parmesan cheese rind.

The entire symphony of flavors from marinated chicken in spicy bacon paste (The bacon does keep the chicken from drying out, while simultaneously giving it a smoky flavor), brushed with barbecue sauce and a perfect temperature and time used for grilling these finger lickin» delicious Chicken Kabobs.

Thick - sliced bacon lovers can savor its unmatched flavor for breakfast... cook on the outdoor grill, right along with burgers... and enjoy one of the world's great smoked bacons in dozens of delectable ways.

Loaded with indulgent melted cheese, smokey bacon flavor and just the right amount of jalapeno spice, this recipe is sure to be a hit at your next get together.

Each bowl of soup should be topped with a heaping helping of shredded cheese, crumbled bacon, and sliced green onion to add extra crunch and flavor!

:D Predicting Oscar winners can be a tricky thing, but predicting if a dish will turn out good is a lot easier: as I cooked this beef stew, crisping the bacon first, then browning the beef, then sweating the vegetables — building layers of flavor, as Jamie Oliver would say — I knew it would taste amazing, and it did.

Roasted salmon fillets are a good choice for a weeknight meal and the smoky, bacon - infused glaze in this recipe add loads of extra flavor with very little extra work.

And while bacon - flavored potato and corn chips are a staple in the salty snacks aisle, they don't pretend to replicate the taste and texture of a strip of bacon.

This hearty French beef stew gets its flavor from a whole bottle of red wine, aromatics, bacon, and a fresh herb bouquet garni made from bay leaf, parsley stems and thyme sprigs.

Each creamy bite is brimming with hand - cut organic veggies and savory chunks of bacon for a flavor so satisfying, you'll crave it morning, noon and night.

These Pizza Twists bring all the flavor of pizza to the party with a touch of bacon.

The bright flavor of asparagus combined with the richness of the bacon egg and cheese is over the top delicious.

The flavor of the Hollandaise sauce combines wonderfully with the Canadian bacon and Cabot Seriously Sharp Cheddar in the grilled cheese.

We know green beans are good for us, and the garlic, bacon, and other ingredients bring the flavor profile of these beans to new heights.

A gradual layering of flavors starts with pan-fried bacon and chorizo sausage followed by the holy trinity of onion, bell pepper and celery.

This hearty French beef stew gets its flavor from a whole bottle of red wine, aromatics, bacon and a fresh bouquet garni made from bay leaves, parsley stems and thyme sprigs.

Flavored with bacon, sautéed onion, fresh tomato and a topping of melted cheese, this simple, perfectly cooked frittata makes a satisfying breakfast or light dinner.