Sentences with phrase «flavor of dried cherries»

Not exact matches

Supplication is a wonderful sour ale with a heavy cherry flavor and clean finish, while Consecration is another sour aged in Cabernet Sauvignon barrels that has less of a puckering quality, but still offers a nice, dry finish.

The three flavors include different combinations of organic peanut butter, oats, organic coconut, non-GMO whey protein, honey, premium chocolate chips, almonds, dried tart cherries and GanedenBC30 probiotics.

The «Superfood Side» is made with a blend of hand - chopped kale and broccolini, tossed in a sweet and tangy maple vinaigrette dressing and topped with dried sour cherries and served with a blend of roasted nuts to enhance the flavor and add crunch, Chick - Fil - A said.

Made with whole, all - natural ingredients, these soft and chewy cookies are filled with lots of banana flavor, nutty oats, and tart dried cherries.

Our dried bing cherries offer a cherry - liscious summer flavor any time of year.

They are large, mild chiles with earthy flavors, some acidity and delicious tones of dried cherry.

It's not too sweet and not too dry with flavors of black cherry and ripe plum.

Dark Raisins (1 / 10th of 1 % vegetable oil to prevent clumping), Golden Raisins (Sulphur dioxide, 1 / 10th of 1 % vegetable oil to prevent clumping), Roasted Peanuts (Peanut Oil), Strawberries (Sugar, Citric Acid, Fruitmax TM Cranberry Ws (Natural Color), Strawberry Flavor, Sulfur Dioxide), Cranberries (Sugar, Sunflower Oil), Cherries (Sugar, Sunflower Oil), Dry - Roasted Soybean Halves.

The granola is rounded out with tart dried cherries and a pinch of nutmeg which bring all of the flavors together in a unique, but delicate manner.

The flavor of the cherry preserves is subtle because the dried cherries and the chocolate chips take center stage.

With plump dried cherries and earthy toasted hazelnuts, this salad has the perfect combination of flavors for a fall meal.

I also used dried cherries and they were a really nice balance to the flavor of the sweet taters!

The texture is a bit like dried apples, but the cherry gives it a nice smell and a bit of sweet tangy flavor.

Pictured below I have made this pudding in a variety of flavors: raw chocolate pudding with freeze dried tart cherries, carob with toasted coconut chips, and vanilla with chopped figs.

Ingredients, Nut Butter Buddha bar: (* Organic) Complete Protein Blend (Sprouted Whole Grain Brown Rice Protein *, Pea Protein), Brown Rice Syrup *, Tapioca Syrup *, Chocolate Liquor, Cane Sugar *, Almonds, Date Paste *, Dried Cherries (Cherries, Sunflower Oil), Cocoa Butter, Brown Rice Crisps, Agave Syrup *, Vega Blend (Vitamins & Minerals: Potassium Phosphate, Calcium Phosphate, Magnesium, Iron, Vitamin C, Zinc, Iodine, Molybdenum, Vitamin A, Niacin, Vitamin E, Copper, Selenium, Manganese, Biotin, Calcium Pantothenate, Thiamin, Riboflavin, Vitamin B6, Vitamin B12, Chromium, Vitamin D2, Folate, Greens: Alfalfa Grass, Spinach, Broccoli, Kale, Berries: Extracts of Grape Seed, Maqui Berry, Goji Juice, Acai Berry, Pomegranate Seed, Mangosteen, Probiotics: L. Acidophilus LA - 14, B. Bifidum BB - 06), Vega SaviSeed (Sancha Inchi) Oil, Inulin (From Chicory Root), Buckwheat, Cocoa Powder, Chia Seeds, Natural Coconut Flavor, Hemp Seeds, Organic Vanilla Extract, Sunflower Lecithin, Sea Salt, Natural Cherry Flavor.

I use a mixture of jumbo raisins and dried cherries in this broccoli salad because I love the tart tangy flavor that the cherries give.

Almond butter, oats, and dried cherries combine in these no - bake bites designed to deliver a quick boost of energy and flavor any time of day.

A warm day welcomes well chilled, dry and delicate flavors of bing cherry, raspberry and strawberry with hints of Azalea and tomato vine.

Love this combination of flavors - dried cherries are a favorite!

I used penne and crumbled goat cheese... The flavor combination was beyond scrumptious: the sweet, smoky, slightly spicy flavor of the sun dried tomato pesto with the sweet juicy roasted cherry tomatoes just pair SO well with the tanginess of the goat cheese.

I made significant changes to the flavor and texture by add some crunch with chopped pistachios and tart sweetness with a handful of dried cherries.

The aromatic nose of citrus, cherry and crème brûlée leads to crisp, dry flavors of granny smith apple, pear and honeysuckle, finishing long with hints of brioche.

Dates and cloves ascend into darkness with stout flavors of bittersweet chocolate, dried cherry and a hint of cardamom.

On their website, here, you'll also find: Stator, made from a very traditional mix of clover and wildflower honey; Priapus, a smoky sweet vanilla - and - maple mead made using a Celestial Seasonings tea; Cupid, with a bright «make you happy in the morning» cherry flavor with a dry start and a tart finish; Bellona, made with agave nectar begs for a sliced lime as an alternative to margaritas; Venus, an almond - tinged mead; Slascha, chocolate - spiced to warm your winter bones, and of course, Vesta, the chile - powered mead.

But I felt like something a little more sweet and spiced would help bring out a lot of the flavor in the tempeh and dried cherries.

- Stoneridge Orchards, dried fruit experts and the consumer brand of Royal Ridge Fruits, offers a wide variety of new products, ranging from dried fruits lightly dipped in rich, premium dark chocolate or smooth and creamy Greek yogurt, to the company's signature Montmorency tart cherries exclusively flavored with all - natural Tajin ®, the number one seasoning blend sold in the U.S. and Mexico.

We make pink lemonade every weekend, and instead of stirring the sugar into the water, I make a simple syrup of the water and sugar, add fresh mint leaves and a mixed fruit flavored tea from dried fruits and leaves — you can try different tea flavors like cherry, berry, hibiscus etc., the mixed cocktail seems to go over best in our house.

For example, we used puffed brown rice cereal to bring some fiber to our peanut butter crispy rice treats, and added naturally - sweet dried cherries for an extra layer of flavor, too.

They're said to have a sweet and slightly tart flavor — a combination of cranberries and cherries — and are often preferred dried and cooked.

Anyway, this week, I was out of dried cherries, but had dried blueberries, so I went to work figuring out a new flavor of my «Angie Bars.»

I used one cup of vanilla flavored unsweetened almond milk, 4 fresh Rainier cherries, 2 rounded TB cocoa powder, one dried medjool date and two small ice cubes, blended it and it was delicious.

To add more color and variety of flavor, I'll add dried apricots and cherries next time.