Sentences with phrase «flavor of oats»

Also, the tartness from the berries and the comforting flavor of the oats makes this recipe a winner for my kids too!

Also, the tartness from the berries and the comforting flavor of the oats makes this recipe a winner for my kids too!

I'm also not sure if you used vanilla or not, but it will also help cover up the earthy flavor of the oats.

I'm also not sure if you used vanilla or not, but it will also help cover up the earthy flavor of the oats.

But the result were delicious... the nutty flavor of oats in a nicely textured hot cereal that was soft but not mushy.

The toasted flavor of the oats and nuts really comes through since added fat and sugar are used sparingly.

But when I did give the oversized cookie a dip, it transformed the whole cookie into something entirely different and the coffee somehow highlighted the butterscotch - like flavors of oats enveloped in a buttery - sweet dough.

Not exact matches

The three flavors include different combinations of organic peanut butter, oats, organic coconut, non-GMO whey protein, honey, premium chocolate chips, almonds, dried tart cherries and GanedenBC30 probiotics.

The flavor consists of a trio of gluten - free grains including whole oats, amaranth and quinoa as well as antioxidant - rich blueberries and chia seeds.

Decades of granola production have taught Sunny Crunch which flavor houses are the best and which suppliers grow the best oats, knowledge it uses to create high - quality and good - tasting products.

Made with whole, all - natural ingredients, these soft and chewy cookies are filled with lots of banana flavor, nutty oats, and tart dried cherries.

Soft, chewy, and jam - packed with chocolate, these cookies are full of oats and hearty flavors.

Our Cocoa Nut, Blueberry Vanilla, Banana Bread, and Apple Cinnamon flavors are 100 % Paleo, but our PB&J bars do contain peanuts (a legume), as well as small amounts of certified gluten - free oats and puffed brown rice for texture.

The sodium - free whole grain oats can be topped with any of your favorite flavors.

Here, I flavored the oats with a blend of chai concentrate and almond milk — two items that pair beautifully no matter how prepared — and then added in a few of my favorite embellishments to up the yum factor.

Soft, chewy, and jam - packed with chocolate, these Chocolate Chunk Oatmeal Cookies are full of oats and hearty flavors!

I modified my second batch to include protein powder (vanilla flavor) in place of the 1/4 cup oats blended into the paste to give a better protein: carb ratio.

Taking the time to layer your oats with sliced banana ensures every last spoonful of this parfait will be perfectly balanced, and with flavors like these, you're going to want them in every bite.

It's lightly sweetened, full of fiber from the oats and nuts (and squash), reheats well if you don't have crowd, and is full of the flavors and scents of pumpkin pie, Thanksgiving, and fall.

These cookies have a little more sass than your typical chocolate chip: with a bit of old fashioned rolled oats for added texture and chewiness, a dash of cinnamon and a hint of espresso powder for richness and depth, and plenty of brown sugar for an incredibly rich, well - rounded flavor and moisture.

You could substitute another kind of oats for the recipe, but just make sure you alter the cooking to match the oats you're using and add in the snickerdoodle flavoring!

With an ample dose of protein and flavor - packed peanut butter, a touch of honey for sweetness, and some sliced bananas, chia seeds, and honey drizzled on top, these peanut butter, banana, and honey steel - cut oats were the healthy but still special weekend breakfast bowl of my dreams.

The texture is great and I love the extra flavor that comes from this cut of oats.

Plus, the banana flavor of Sir Bananas adds a delicious sweet element to the oats so no additional sweetness is necessary.

This granola is packed full of flavor and nutrition Mixed with our rolled oats you will find delectable sunflower seeds, sesame seeds, dry roasted peanuts, honey, malted barley, raisins, corn germ oil, peanut butter, dates, filberts, cashews, and vanilla.

The warm flavors of cinnamon, oats and walnuts perfectly match the sweetness of the honey crisp apples...

Just like adding collagen to your coffee, mixing it into your oats or porridge is another quick way to add it into your day without altering the flavor of what you are eating.

Sweet flavor blends with spicy cinnamon in this tasty bowl of snickerdoodle overnight oats.

The remaining line of Doritos flavors can be found on the Products Not Containing Gluten Ingredients list, as wheat, barley, rye, and oats are not ingredients in the chips.

These vegan mango coconut oats are the perfect blend of tropical flavors — gonna close my eyes while eating this and pretend I'm on the beach... close enough, cause these oats are delish.

It also had such a creamy texture from the oats, beans, and avocado that just seemed to work together as well as the balance of flavors.

1 cup (gluten - free or regular) oats 1/2 cup vanilla or coffee flavored whey protein powder 1/4 cup vanilla pea protein, rice protein or casein protein powder 1/4 cup chopped nuts 1/2 tablespoon coffee extract or essence (optional but lovely) 1/2 tablespoon toffee flavdrops (or your sweetener of choice — remember if you get the flavdrops from MyProtein that you can use our exclusive discount code of POWMP to get 10 % off!)

These carrot cake overnight oats will give you just that plus all of the delicious flavors of carrot cake!

As the title of the post has hinted, this recipes takes the added step of lightly toasting the oats first, which brings out a layer of warm, nutty flavors that only oats toasted in brown butter can have.

They're packed with plant protein, whole grain oats, and lots of warming flavor.

These pancakes are full of healthy, wholesome ingredients: Whole oats, a bit of almond milk, an egg, some pecans, and super-spice cinnamon bring the structure and flavor, while sweet potato brings a beautiful orange shade and healthy dose of fiber to these cheerful morning «cakes.

I am trying to eat a little healthier and making swaps like oats and cottage cheese is a good, sneaky way to do that without me missing any of the yummy flavor of things like, you know, butter

Enjoy all the comforting flavors of a sweet pumpkin pie with this easy overnight oats recipe you can prep ahead.Hello there!This Pumpkin Pie Overnight Oats recipe combines so many of my...

I'd also suggest adding almond extract to the raw oats before baking for a kick of flavor but it's not necessary.

This version has oats, quinoa, tons of nuts / seeds (pepitas, almonds, pecans), dried cranberries, and is flavored with maple syrup, pumpkin, and spices.

great flavor, we had to substitute the oat flower for oats that we turn to as close of a powder as possible but I think this and plus not giving it enough resting time made it very brittle & crumbly.

I keep a big bag of carrots on hand for soups and stews, ginger — for tea and as a general immunity saver and digestive, rolled oats — for a variety of breakfasts, and my spice rack is generally overflowing, since spices are key for building flavor in plant - centric cooking.

It's made with oats which is high in fiber, blueberries that gives an extra boost of antioxidants, coconut milk and almond butter which gives a super tasty flavor plus all the healthy fats that makes you feel satisfied.

The oats make these pancakes filling and balance the banana flavor to give that perfect kick of taste!

For a nice balance of flavor and texture, aim for a mix of at least four dry ingredients; a good ratio to follow is 3 parts oats, 1 part nuts, 1 part seeds, and 1 part something else.

We used oats combined with cashews to create a perfect sugar cookie base, then we added the perfect flavorings, and of course, a few sprinkles for playful color!

Almond meal adds moistness and a light almond flavor to the dough, while old - fashioned oats bring a bit of texture.

These Banana Oat Pecan Muffins have the wonderful flavor of banana bread with the nutty taste of oats and the crunch of pecans.

They had a great nutty flavor from the pecans, coconut, and oats, and just a hint of sweetness from the agave, mashed banana, and dried blueberries.

Also I see that rolled oats are in this recipe but this seems like a great thing to add to breakfast oatmeal just to give it a variety of flavors.