Sentences with phrase «flavor of the spices»

Then I add coconut milk and simmer the broth until it absorbs flavor of spices.

I was surprised by the mild flavor of the spices and might try adding more next time.

Nitrite in meat greatly delays development of botulinal toxin (botulism), develops cured meat flavor and color, retards development of rancidity and off - odors and off - flavors during storage, inhibits development of warmed - over flavor, and preserves flavors of spices, smoke, etc..

Cookin» Canuck's Caesar Cocktail, aka the Canadian Bloody Mary Cookin» Canuck's Pink Grapefruit Margarita Floating Kitchen's Beef - Pomegranate Cocktail Cooks with Cocktails» Hard Blood Orange Lemonade Flavor of Spice's Whiskey Sour with Grapefruit Juice

I have recently come to the conclusion that lamb, more than any other meat, is made for curry, and that curry, more than any other flavor of spice, is made for lamb.

Say cheers with a fun, festive sparkling Prosecco cocktail, with warm flavors of spices, honey, and whiskey.

Perfectly Balanced flavors of Spices, Garlic Paprika, and Cumin is Perfect for Everything you want to give a Southwestern taste sensation.

The smokey chorizo pairs beautifully with the bold flavors of the spices and the coolness of the veggies.

I find coconut milk to offer just the right amount of sweetness to lightly neutralize the dominating flavors of the spices.

I really love the flavor of this spice blend.

Add the curry and turmeric oil to the oil, leave it in a minute for the oil to absorb the flavor of the spices.

Steaming shrimp keeps the flavor of the spices, while boiling shrimp just washes them off.

Turn the heat off and let sit for 1 to 2 hours so the flavor of the spices is absorbed.

It features the flavor of a spiced shortbread cookie known as speculoos, and includes cinnamon - graham and speculoos - caramel swirls and speculoos cookie dough chunks.

You don't need to cook red pepper flakes, you just want to heat it enough to bring out the flavor of the spice and to meld it with the oil.

The great thing about homemade spice mixes is that you can control the quality of the ingredients and the flavor of the spice blend.

First, a bit of heat releases the flavor of the spices, giving you much more punch.

It seemed that the honey / spice mixture didn't adhere all that well to the nuts anyway, and you'd pick up the flavor of the spices, etc. in the cranberry mixture — it would just eliminate one step and make this recipe even easier!

He can whip this up in less than an hour, but you can make it an all - day sauce to infuse the flavors of the spices even more.

I created a recipe with all the flavors of spiced apple cider in a simple quick bread, Apple Cider Bread.

The flavors of those spices just don't jibe with beef for me.

As a bonus, instead of having the dreaded standard coffee breath, I'm left with the flavor of the spices.

It will be very thick, but the cooking at this stage will bring out the flavors of the spices.

The alcohol is used to extract and preserve the flavor of the spice.

Cover and simmer for 5 minutes so that all the flavors of the spices infuse the fish well.

Love the flavor of the spice combination!

This delicious vegan pumpkin pie it tastes like heaven, the flavor of the spices is super delicious, the texture is really creamy, the whipped coconut cream is seriously delicious and the pecans just add the most delicious touch on top of the vegan pumpkin pie.

Allow the flavors of your spices to be unleashed using commercial Spice Grinders.

This step will enhance the flavor of the spice.

The alcohol is used to extract and preserve the flavor of the spice.

Follow the instructions carefully to infuse the flavors of the spices into the oil and other ingredients.

This setting time will allow all flavors of spices to come out and mingle with each other, giving it a unique aromatic taste.

Heat tends to enhance the flavor of spices.

Don't worry, its smell can be deceiving, but when you cook it, the flavor of this spice completely transforms.

The floral notes in the honey and nectarines play up the flavors of the spices here, and create something worth getting out of bed for, any time of day.

The flavor of spices stored above a cooking surface might be adversely affected by the heat.