Sentences with phrase «flavor than red»

Has a sweeter flavor than red whole wheat flour.
Shallots have a milder flavor than a red onion with a hint of garlic.

Not exact matches

It's a mix of more than a half - dozen apples that produce a consistent premium flavor including red delicious, gold delicious, gala, Fuji and granny smith, with the standout player being the Newtown Pippin.
Green tomatoes provide a spicy (and less sweet) flavor; yellow tomatoes are generally milder and less acidic than their red counterparts; and orange tomatoes tend to be fruity in flavor.
I chose to stuff the squash with ground turkey, as it is leaner than red meat and the subtler flavor lets the squash taste take center stage!
I wanted this particular meat sauce to have a slightly different flavor profile than a typical meat ragu, so instead of using red wine and crushed tomatoes, I went for a sweet, but acidic balsamic vinegar and pungent wheat beer.
Red onions because they take on a completely different flavor than they have when they are raw.
The first two ingredients are water and high fructose corn syrup and then less than 2 % of the remaining ingredients (including artificial flavors, red 40, and blue 1).
These include more than 60 varieties of flavored sausage made in - house, red beet eggs, whoopee pies, and all the fresh produce and natural foods the Amish of Lancaster County — where three of the chain's four stores are located — have to offer.
The most popular marinade is made up of equal quantities of tomato ketchup and vegetable oil (enough of these two to cover all of the meat), a finely chopped onion, crushed garlic (a little, just enough for the flavor from the garlic to blend into the overall taste, but not enough to be a distinct taste), chopped red chillies (enough for a spicy tang), and some sugar (not more than a tablespoon).
The caramelized fennel with its barely - there anise flavor, and the roasted sweet red onions go so wonderfully with the bright citrus taste of the blood oranges and clementines, and what better accompaniment to seafood than citrus!
Water, Cane Sugar, Sriracha Chile (Red Chile Peppers, Vinegar, Sugar, Garlic, Salt, Natural Flavor), Distilled Vinegar, Tomato Paste, Salt, Corn Starch, Garlic, Natural Flavors, Spices, Pear Juice Concentrate, Less than.5 % of: Onion, Pepper Paste (Distilled Vinegar, Red Pepper, Salt), Xanthan Gum.
Vegetarian Thai red curry is easy to make, full of delicious creamy coconut and spicy flavors but so much better, and no doubt better for you, than any takeout.
Cooking Sauce: Water, Diced Tomato, Tomato Paste, Chipotle Puree (Water, Distilled Vinegar, Chipotle, Tomato Paste, Salt, Red Chile Flakes, Spices, Onion, Garlic), Natural Flavors, Chili Pepper, Salt, Garlic, Distilled Vinegar, Apple Cider Vinegar, Corn Starch, Contains Less Than 0.5 % of: Pepper Paste (Distilled Vinegar, Red Pepper, Salt), Onion
Sweet cherries are predominately a burgundy red color; have a balanced, mild flavor profile; and are less acidic (with higher sugar content) than tart cherries.
Their flavor is milder and slightly more sour than that of red tomatoes, and they're perfect for use in dishes like fried green tomatoes, curried green tomatoes, chow - chow relish and green tomato chutneys and even sweeter dishes like green tomato and lemon marmalade and green tomato jam.
From brown and gold to red, white and blue, today's potatoes come in more colors, shapes, sizes and flavor profiles than ever.
It's higher in oleic acid than other red palm oils with a remarkable neutral flavor and a dark red - orange color.
I've tried several brands of red pepper flakes on the market and always go back to Frontier Naturals and Simply Organic brand because they're fresher than most options, have a slightly sweet and spicy flavor instead of burning your mouth, and they make any salad, stew, soup, or homemade dip better in just an instant.
The yellow version of the flavorful red Trinidad beans this yellow variety adds more topical flavor and less heat than the red variety.
When raw, red onions have a spicier flavor than yellow onions, but they taste more mild and less sweet when cooked.
Water, Sugar, Milk Protein Concentrate, Soy Oil, Cocoa Powder (Processed With Alkali), Short - Chain Fructooligosaccharides, Soy Protein Isolate; Less Than 0.5 % of: Cellulose Gel, Whey Protein Concentrate, Potassium Chloride, Calcium Phosphate, Natural And Artificial Flavor, Potassium Phosphate, Calcium Carbonate, Potassium Citrate, Cellulose Gum, Salt, Choline Chloride, Ascorbic Acid, Carrageenan, Soy Lecithin, Monoglycerides, Potassium Hydroxide, M - Inositol, Taurine, Ferrous Sulfate, Sucralose, Dl - Alpha - Tocopheryl Acetate, L - Carnitine, Zinc Sulfate, Calcium Pantothenate, Niacinamide, Manganese Sulfate, Thiamine Chloride Hydrochloride, Pyridoxine Hydrochloride, FD&C Red # 3, Riboflavin, Cupric Sulfate, Vitamin A Palmitate, Folic Acid, Chromium Chloride, Biotin, Potassium Iodide, Sodium Selenate, Sodium Molybdate, Phyolloquinone, Vitamin D3, And Cyanocobalamin.
Opt for classic red beets, or try gold beets, which have a beautiful and bright yellow hue, but are milder in flavor than — and don't bleed like — their red counterpart.
Henderson revels in the challenge, employing red pepper, garlic, oregano, thyme and pepper to dial up the flavor for a slice of pizza that now has 40 percent less sodium than four years ago.
I also can not believe that you can't serve more than 12oz of fat free flavored milk, but you can serve a sugar - free Red Bull or low - carb Moster drink.
«To improve the flavor of a young red wine, it's faster than letting wine breathe unaided,» because the mechanical agitating provides more surface area to aerate the wine more rapidly.
I chose to stuff the squash with ground turkey, as it is leaner than red meat and the subtler flavor lets the squash taste take center stage!
Organic Cooked Brown Jasmine Rice, Water, Cooked Green Garbanzo Beans, Cooked Garbanzo Beans, Butternut Squash, Cooked Black Lentils, Onions, Coconut Milk (Coconut Milk, Water, Xanthin Gum), Kale, Sweet Potatoes, Carrots, Sunflower Oil, Cauliflower, Contains Less Than 2 % of Water Chestnuts, Red Bell Peppers, Basil, Black Mustard Seeds, Dehydrated Onion, Fenugreek Leaves, Garlic Puree, Jalapeño Peppers, Natural Flavors, Organic Agave Syrup, Organic Cumin, Organic Curry Powder (Spices, Turmeric), Organic Dried Red Chili Pepper, Organic Dehydrated Red Bell Pepper, Organic Spices, Rice Starch, Xanthin Gum, Seasoning (Sea Salt, Potassium Chloride).
Side dishes don't get much tastier and easier than this easy Red Potato Salad that is packed full of color and flavor.
Curly kale is also available in red and white versions, both of which are a bit stronger and more peppery in flavor than green kale, which may be why they are not quite as popular.
Water, Vegetable Oil (Soybean And / Or Canola Oil), Sugar, Distilled Vinegar, Tomato Puree, Egg Yolk, Buttermilk, Skim Milk, Red Jalapeno Puree, LESS THAN 2 % OF: Salt, Molasses, Natural Smoke Flavor, Dried Garlic, Worcestershire Sauce Apple Cider Vinegar, Molasses, Wheat - Free Tamari, Water, Evaporated Cane Juice, Salt, Lemon Juice Concentrate, Ginger Puree, Tamarind, Chili Pepper, Dried Garlic, Xanthan Gum, Shitake Mushrooms, Allspice, Cloves, Orange Extract, Lemon Extract, Lactic Acid, Corn Starch, Dried Roasted Garlic, Garlic, Dried Onion, Xanthan Gum, Onion, Spices, Caramel Color, Lemon Juice Concentrate, Citric Acid, Dried Red Habanero Chilies.
(NaturalHealth365) You may love spicy foods for their punch of tantalizing, peppery flavor, but those jalapenos, red chili peppers and cayenne pepper are packing more than just a party for your taste buds.
Daikon Radish (Asian or Oriental radish, mooli, lo bok) is a large white radish with a lighter flavor than small red radishes.
Using syringes to combine the red and blue flavors, making these drinks is (almost) more fun than drinking them.
The students will test the hypothesis that there are more red Starbursts than any other color in packages of original - flavor Starbursts.
Inside, red accents give the GXP a sportier flavor than a standard G6.
They've included more than 100 inventive recipes for everything from Dressed - Up Classics to pink and white Candy Cane cookies, Mint Meringue Wreaths, Stained - Glass Ornament Cookies made from fruit - flavored Life Savers to no - bake coconut Christmas Mice with red current noses and almonds for ears.
Introducing a moral fulcrum in the form of a dead kid we know next to nothing about and using his ghost to determine the fate of the galaxy in three assorted flavors (red, blue, or green) made the series conclusion feel more hamfisted than it had to.
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