This pita has all
the flavor you love from chicken shawarma in a vegan, veggie - packed pita loaded with chickpeas.
Almond apricot scones have than rich almond
flavor you love from an almond croissant because it's made with almond paste.
Almond apricot scones have that rich almond
flavor you love from an almond croissant because it's made with almond paste.
While she was pregnant, she consciously tried to provide her baby with
the flavors she loves from her native Chinese cuisine.
The flavors you love from garlic, onion, ginger, apple cider vinegar, and paprika now packed into an even more portable snack with just 7g grams of protein and just 50 calories in each one.
Not exact matches
With a short list of ingredients, these crunchy cat treats will support your cat's nutrition rather than detract
from it, and he'll
love the crunchy texture as well as the natural meat
flavor.
They started falling in
love with American whiskeys, which generally gets
flavor and color
from barrel aging.
My Name is Vivian, I'm
from Berlin and I
LOVE Malaysian food — it combines the best of Indian and Southeastasian
flavors:)
Hej, I am
from Switzerland but live in Sweden now and I
love how you take the best
flavors of all the cuisines around the world.
«I didn't have a strong cultural identity with food, and that
love of
flavors and connection with it was something missing
from my life,» he says.
I really
loved the final result — the overall
flavor of the pie was different
from mom's of course, but delicious in its own way.
It is hard to pick just one because honestly I
love foods
from all places, the dahls
from India, falafels
from Greece, green papaya salad
from Thailand... but then one of my favorite foods to have would be fresh mexican food, the latin
flavors, bright fresh ingredients, tropical fruits and vegetables, delicious fresh salsa, and one of my favorite things in the world: avocado!
I
love the diversity of foods and
flavors from the different regions of Mexico.
We used cacao nibs, and
love the subtle
flavor from the coconut oil.
A squeeze of fresh lime gives it the extra acidity and bright
flavor that we know and
love from Mexican cuisine.
«We knew
from consumer feedback that there was an undeniable
love for our original bites, but because we know how important
flavor and texture are, we made the choice to give them the boost our consumers deserve.
I
love all the coconut in them, these look similar to the coconut almond
flavor from KIND bars.
Mexican Wedding Cakes -
Loved by many
from around the world this cookie's a.k.a depends on where you are
from and its nut
flavoring.
I
love this chicken fajita crock pot recipe because the chicken comes out moist and full of
flavor from the salsa.
Once you toss the chickpeas in with the salad and dressing all the
flavors from the individual ingredients do a little dance, make a little
love, and get down with your taste buds!
I
love passion fruit, although folks should make sure not to use it to
flavor the panna cotta (since it contains an enzyme that will prevent gelatin
from setting), and to put it over the top, like you did.
I
love the combo of
flavors from apple cider (or hard apple cider) and beef.
If you
love sticky, sweet, spicy food then you'll enjoy this recipe for Vegan General Tso's Tofu
from the Chloe
Flavor: Saucy, Crispy, Spicy, Vegan cookbook.
I would scoop up a perfect bite with some of each component, drawing it towards my open mouth, thin strands of cheese slowly stretching their way
from the bowl until I pursed my lips around the spoon and broke them off, sighing with delight as the aromas and
flavors enveloped me in warmth and comfort and
love.
They're easy and packed with some amazing
flavor from the ranch mix and the cornmeal gives them some incredible crunch that my fam - jam just
loved.
The texture is great and I
love the extra
flavor that comes
from this cut of oats.
I've been putting it in plain Greek yogurt and into unsalted cottage cheese as a snack, and I just
love the slight ginger
flavor and crunch
from the pecans.
I really
loved the
flavor from the pepper in this recipe, and I don't like pepper on my actual pizza.
Love quick and easy pasta... And getting a good bit of
flavor from peppers as well as tomatoes is such a simple way to vary it!
I just returned
from a trip to France and
loved the macarons in every
flavor at the very special store Fauchon; plus, I bought some pink peppercorns!
They usually shy away
from the exotic
flavors, but I knew they had to
love this one!
It's valuable to have in your repertoire because everyone — gluten - free or not — will
love it, its got wonderful
flavor from the spices and fruit, is easy to transport, and can be made a day ahead.
We
love this variation
from traditional lasagna with the added
flavors of pizza!
My kids
love noodles, and pad Thai is a great
flavor switch up
from Italian noodle dinners.
I just
love the creamy sauce, which gets it's depth of
flavor from mushrooms.
My kids
love these real - fruit, no - sugar gummies and I
love that they're getting the benefits
from gelatin and real fruit and not the nasty side - effects of corn syrup and artificial colors and
flavors.
I have ordered a cake twice
from here on mother's day occasion and both the time my mother
loved it because They have some basic cakes and some personalized cakes.They ALWAYS provide fresh and delicious cake and Very moist and full of
flavor.
What I
love from this hummus with mustard sauce is the combination of the creamy and soft hummus with the strong
flavor...
Hey Deb — I
love these
flavors together, and have made the salad
from you cookbook umpteen times.
Although they were not the juicy steak that Brian had in mind, he
loved the sweet and slightly spicy
flavor of these kebabs and declared this meal a keeper — which is a pretty good rating
from someone who is not so fond of chicken.
These look incredible and I
love the
flavor and texture
from a good yeast dough.
I really
loved this chilled, when the bread gets slightly sticky
from the rum and absorbs all the
flavors.
Now, the rich
flavors from other cultures and cuisines regularly grace my table, and
love sharing them with family and friends.
From the first bite to the last, you'll
love the warm, comforting
flavor of this burger, kind of like being wrapped in your favorite cozy blanket.
So this year I took it upon myself to start a new tradition and build a green bean casserole
from scratch with
flavors that everyone would
love.
Kate, I'm not obsessed with quinoa (that whole unfurled prophylactic thing stops me in my tracks) but this salad looks terrific — I
love the colors and
flavor combo and of course it uses both radishes
from my farm share (occupying space in my fridge) and citrus
from the band fruit fundraiser cases in the breakfast nook!
We
love the rich, deeply savory
flavor they add to everything
from creamy pastas to burgers, but caramelizing onions — truly caramelizing them — requires more time than many of us have for your average weeknight recipe.
She supplied us with a base recipe and shared some recipes she
loves from various websites and encouraged us to build upon them and create new
flavor profiles.
I
love making my nut butters
flavored... with anything
from vanilla to bourbon to maple to graham crackers or butterscotch chips.
-LSB-...] of cocoa powder and chocolate protein powder because I
loved the chocolate
flavor from making Davida's Almond Joy Balls.