Sentences with phrase «flavored egg pasta»

Lumachelle, a cheese flavored egg pasta, is made into a popular soup called Minestra di Lumachelle.

Not exact matches

A soft - cooked egg coats the pasta and adds rich flavor to this rustic dish.

These days, Sriracha is used just about on everything, not just Thai or other Asian food — you'll find it used on eggs, meats pizzas, pastas and other entrees as well as a bold flavor for popcorn, chips and nuts.

Mix wheat flour, matcha tea, and eggs to make your own flavored pasta, and then mix basil, olive oil, and garlic together for the sauce.

Water sufficient for processing, chicken, liver, wheat gluten, tomatoes, meat by - products, pasta (wheat flour, egg whites), corn starch - modified, turkey, artificial and natural flavors, soy flour, salt, tricalcium phosphate, potassium chloride, added color, taurine, choline chloride, Vitamin E supplement, thiamine mononitrate, zinc sulfate, ferrous sulfate, niacin, calcium pantothenate, Vitamin A supplement, menadione sodium bisulfite complex (source of Vitamin K activity), copper sulfate, manganese sulfate, pyridoxine hydrochloride, riboflavin supplement, Vitamin B - 12 supplement, biotin, folic acid, Vitamin D - 3 supplement, and potassium iodide

Here are some foods that physicians tell their patients to avoid when trying to limit their iodine intake: iodized salt, sea salt, aged cheeses, egg yolk, sea - products, including kelp, cured meats, bread and pasta that contain iodated dough conditioners or iodized salt, foods and medications that contain dyes (e.g. FD&C red dye # 3, erythrosine etc.), molasses, soy sauce, soy milk, meats injected with flavor enhancers, fish oils — including cod liver oil.