Makes about 40 ounces Ingredients 12 ounces frozen, pitted sweet cherries 1/2 ripe California Avocado 2 cups milk (or substitute unsweetened almond or soy milk) 1/4 cup almond
flavored simple syrup (or substitute plain simple syrup, plus 1/2 — 1 teaspoon almond extract) 1 teaspoon vanilla extract 10 ice cubes Directions Place all of the ingredients in a blender and blend at high speed until creamy and smooth.
I like to make the iced tea and
flavored simple syrup and keep the two separate.
Not exact matches
It has such mild
flavor and tender texture you can serve it a million different ways: with or without fruit, with just a big dollop of whipped cream, or with a drizzle of
simple syrup.
The great thing about
simple syrup is you can
flavor it with almost anything, like lavender.
A classic
simple syrup recipe +
flavoring... it could be fun to experiment with other extracts, as well (coconut, almond, etc).
For his submission, Delhagen created the Smoked Blossom cocktail, which features DeKuyper's John DeKuyper & Sons ™ Fleur Elderflower Liqueur mixed with Connemara ® Irish Whiskey, and sweet and sour
flavors from fresh lemon juice,
simple syrup and orange bitters.
I used a
simple syrup infused with fresh rosemary which has a strong piney scent to perfume the drink, freshly squeezed clementine juice, and orange -
flavored liqueur for a more concentrated citrus
flavor.
I add a few sprigs of fresh thyme wrapped in bakers twine to infuse the
flavor in the
simple syrup.
Combine raspberries, lime juice, tequila,
simple syrup, Cointreau and Cilantro Lime
Flavor Concentrate in a mixer with ice.
Lastly, we added a lovely rosemary
simple syrup, which complements the tartness of the grapefruit and the already present botanical
flavor of Hendrick's gin.
Simple syrups are used to make cocktails and to
flavor coffee.
The Woodford Reserve ® Mint Julep
Simple Syrup is made from raw Demerara sugar and fresh spearmint to give a rich and minty
flavor that is the best bet to use in your favorite Mint Julep recipe (along with Woodford Reserve ® Kentucky Bourbon, of course)!
Substituted Honeyville Almond Meal (have used Trader Joe's in the past successfully too), a
simple syrup because I was out of honey (Cook equal parts water to organic cane sugar, added vanilla for
flavor, then cool to use in this recipe), added additional 1/2 tsp baking powder just for fun, Decaf instant coffee, and Enjoy Life chocolate chunks.
Add carrot juice, vodka, Ginger
Simple Syrup and orange -
flavored liqueur; shake until well mixed and chilled.
This sweet potato soup recipe is
simple to make and big on
flavor, with curry spice and maple
syrup.
This lemon cake is the BEST ever lemon cake for one reason — it is absolutely loaded with lemon
flavor, even taking a bath in a lemon
simple syrup, leaving no confusion to this lemon cake.
The cranberries are quick and easy as well, you just simmer up a
simple syrup flavored with cinnamon, briefly submerge frozen cranberries in it, then roll the berries in sugar.
To make this
syrup (and any
flavored syrup) is really
simple.
The
simple syrup is made with coconut sugar, which is not only sweet but adds a caramel - like
flavor.
To take things to the next level, cilantro leaves and stems are steeped in the
simple syrup for a bright and herbal
flavor.
Note: for a stronger rosemary
flavor, muddle the rosemary first and let the
simple syrup sit for longer.
When they first begin to melt, the
flavor of the lime - gin - soda - mint liquid in the carafe dominates, and the drink is a dead ringer for a South Side, the summery cocktail of gin, lemon juice, mint, and
simple syrup.
Beertail highlights include Angry Lion, a take on the classic Lion's Tail from the 1930s with a twist of cider; Strange Brew, a gin cocktail with velvet falernum, lime juice,
simple syrup and pineapple topped with IPA; and In the Saison; a play on a whiskey sour with the added tart apple
flavor from Belgian Saison.
It embraces year - round
simple food with fresh
flavors — celebrating spring with a stack of Buttermilk Buckwheat Pancakes and pure maple
syrup, enjoying a
simple late - summer harvest dinner of Corn on the Cob with Chili Basil Brown Butter and Lemon Oregano Roast Chicken.
I always make old fashioned with
simple syrup — no grit if the sugar doesn't dissolve all the way + tons of herbal
flavors can be added.
(P.S. I have also been loving making all different
flavors of
simple syrups.
This
simple Coconut and Caramel Banana Daiquiri consists of frozen banana, coconut milk, banana rum, lime and a homemade brown sugar
simple syrup for caramel
flavor.
• But seriously, if you've been wanting to decrease your sugar intake and keep all the
flavor, this stevia
simple syrup recipe is a game - changer: it's thickened with guar gum, so it has the perfect cocktail - mixing viscosity!
We make pink lemonade every weekend, and instead of stirring the sugar into the water, I make a
simple syrup of the water and sugar, add fresh mint leaves and a mixed fruit
flavored tea from dried fruits and leaves — you can try different tea
flavors like cherry, berry, hibiscus etc., the mixed cocktail seems to go over best in our house.
I brushed the cut cakes with an orange
simple syrup to infuse them with stronger
flavor.
Our sorbets are made with a
simple base that uses the freshest organic açaí berries, organic cane sugar, and organic tapioca
syrup for a creamy and exotic
flavor, with only 120 calories.
This sweet peppermint
simple syrup gets its
flavor from candy canes.
Today's commercial ginger ale is often a
simple ginger -
flavored soda loaded with high fructose corn
syrup.
I did find a few tricks to make it taste better, like doing a second ferment with
simple syrup and
flavored stevia, creating an effervescent and slightly tangy chilled coffee drink.
An orange
simple syrup adds a hint of citrusy
flavor to our Orange Twister.
What's great about
simple syrups is you can infuse them with whatever
flavor you desire.
The
syrup is really
simple to make, but the
flavor is what truly makes these pancakes a wintertime delicacy.
For even more peach
flavor, muddle a small slice of peach in the bottom of your glass with the
simple syrup before adding ice and the remaining ingredients.
Their
flavored syrups are BOMB and the
simple syrup is so great for cocktails!